Bill Amendment: FL S1390 | 2015 | Regular Session
NOTE: For additional amemendments please see the Bill Drafting List
Bill Title: Public Food Service Establishments
Status: 2015-04-28 - Died on Calendar [S1390 Detail]
Download: Florida-2015-S1390-Senate_Committee_Amendment_471528.html
Bill Title: Public Food Service Establishments
Status: 2015-04-28 - Died on Calendar [S1390 Detail]
Download: Florida-2015-S1390-Senate_Committee_Amendment_471528.html
Florida Senate - 2015 COMMITTEE AMENDMENT Bill No. CS for SB 1390 Ì4715288Î471528 LEGISLATIVE ACTION Senate . House . . . . . ————————————————————————————————————————————————————————————————— ————————————————————————————————————————————————————————————————— The Committee on Regulated Industries (Latvala) recommended the following: 1 Senate Amendment (with title amendment) 2 3 Delete lines 27 - 64 4 and insert: 5 food contests, cook-offs, and athletic contests. 6 2. Any eating place maintained and operated by, or for the 7 benefit of, a church or a religious, nonprofit fraternal, or 8 nonprofit civic organization: 9 a. For the use of members and associates; or 10 b. Temporarily to serve such events as fairs, carnivals, 11 food contests, cook-offs, or athletic contests. 12 13 Upon request by the division, a church or a religious, nonprofit 14 fraternal, or nonprofit civic organization claiming an exclusion 15 under this subparagraph must provide the division documentation 16 of its status as a church or religious, nonprofit fraternal, or 17 nonprofit civic organization. 18 3. Any eating place maintained and operated by an 19 individual or entity at a food contest, cook-off, or a temporary 20 event lasting from 1 to 3 days which is hosted by a church or a 21 religious, nonprofit fraternal, or nonprofit civic organization. 22 Upon request by the division, the event host must provide the 23 division documentation of its status as a church or a religious, 24 nonprofit fraternal, or nonprofit civic organization. 25 4.3.Any eating place located on an airplane, train, bus, 26 or watercraft which is a common carrier. 27 5.4.Any eating place maintained by a facility certified or 28 licensed and regulated by the Agency for Health Care 29 Administration or the Department of Children and Families or 30 other similar place that is regulated under s. 381.0072. 31 6.5.Any place of business issued a permit or inspected by 32 the Department of Agriculture and Consumer Services under s. 33 500.12. 34 7.6.Any place of business where the food available for 35 consumption is limited to ice, beverages with or without 36 garnishment, popcorn, or prepackaged items sold without 37 additions or preparation. 38 8.7.Any theater, if the primary use is as a theater and if 39 patron service is limited to food items customarily served to 40 the admittees of theaters. 41 9.8.Any vending machine that dispenses any food or 42 beverages other than potentially hazardous foods, as defined by 43 division rule. 44 10.9.Any vending machine that dispenses potentially 45 hazardous food and which is located in a facility regulated 46 under s. 381.0072. 47 11.10.Any research and development test kitchen limited to 48 the use of employees and which is not open to the general 49 public. 50 Section 2. Paragraph (c) of subsection (3) of section 51 509.032, Florida Statutes, is amended to read: 52 509.032 Duties.— 53 (3) SANITARY STANDARDS; EMERGENCIES; TEMPORARY FOOD SERVICE 54 EVENTS.—The division shall: 55 (c) Administer a public notification process for temporary 56 food service events and distribute educational materials that 57 address safe food storage, preparation, and service procedures. 58 1. Sponsors of temporary food service events shall notify 59 the division not less than 3 days before the scheduled event of 60 the type of food service proposed, the time and location of the 61 event, a complete list of food service vendors participating in 62 the event, the number of individual food service facilities each 63 vendor will operate at the event, and the identification number 64 of each food service vendor’s current license as a public food 65 service establishment or temporary food service event licensee. 66 Notification may be completed orally, by telephone, in person, 67 or in writing. A public food service establishment or food 68 service vendor may not use this notification process to 69 circumvent the license requirements of this chapter. 70 2. The division shall keep a record of all notifications 71 received for proposed temporary food service events and shall 72 provide appropriate educational materials to the event sponsors, 73 including the food-recovery brochure developed under s. 595.420. 74 3.a. Unless excluded under s. 509.013(5)(b), a public food 75 service establishment or other food service vendor must obtain 76 one of the following classes of license from the division: an 77 individual license, for a fee of no more than $105, for each 78 temporary food service event in which it participates; or an 79 annual license, for a fee of no more than $1,000, that entitles 80 the licensee to participate in an unlimited number of food 81 service events during the license period. The division shall 82 establish license fees, by rule, and may limit the number of 83 food service facilities a licensee may operate at a particular 84 temporary food service event under a single license. 85 b. Public food service establishments holding current 86 licenses from the division may operate under the regulations of 87 such a license at temporary food service events of 3 days or 88 less in duration. 89 90 ================= T I T L E A M E N D M E N T ================ 91 And the title is amended as follows: 92 Delete lines 5 - 6 93 and insert: 94 exclude certain events; amending s. 509.032, F.S.; 95 conforming provisions to changes made by this act; 96 providing an effective