Bill Text: IL HB1019 | 2025-2026 | 104th General Assembly | Introduced
Bill Title: Amends the Liquor Control Act of 1934. Changes the age at which a person may possess and consume alcoholic liquor to the age of 18 (instead of 21) so long as a parent or guardian is present, including at licensed establishments. Makes conforming changes. Amends the Video Gaming Act and the Innkeeper Protection Act to make conforming changes.
Spectrum: Partisan Bill (Republican 1-0)
Status: (Introduced) 2025-01-09 - Referred to Rules Committee [HB1019 Detail]
Download: Illinois-2025-HB1019-Introduced.html
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1 | AN ACT concerning liquor.
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2 | Be it enacted by the People of the State of Illinois, | |||||||||||||||||||||||||||||||||||||||||||||
3 | represented in the General Assembly:
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4 | Section 5. The Video Gaming Act is amended by changing | |||||||||||||||||||||||||||||||||||||||||||||
5 | Section 79.5 as follows:
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6 | (230 ILCS 40/79.5) | |||||||||||||||||||||||||||||||||||||||||||||
7 | Sec. 79.5. Enforcement actions. The Board shall establish | |||||||||||||||||||||||||||||||||||||||||||||
8 | a policy and standards for compliance operations to | |||||||||||||||||||||||||||||||||||||||||||||
9 | investigate whether a licensed establishment, licensed | |||||||||||||||||||||||||||||||||||||||||||||
10 | fraternal establishment, licensed veterans establishment, or a | |||||||||||||||||||||||||||||||||||||||||||||
11 | licensed truck stop establishment is: (1) permitting any | |||||||||||||||||||||||||||||||||||||||||||||
12 | person under the age of 21 years to use or play a video gaming | |||||||||||||||||||||||||||||||||||||||||||||
13 | terminal in violation of this Act; or (2) furnishing alcoholic | |||||||||||||||||||||||||||||||||||||||||||||
14 | liquor to persons under 18 21 years of age or persons between | |||||||||||||||||||||||||||||||||||||||||||||
15 | the ages of 18 and 21 without a parent or guardian present in | |||||||||||||||||||||||||||||||||||||||||||||
16 | violation of the Liquor Control Act of 1934. | |||||||||||||||||||||||||||||||||||||||||||||
17 | The policy and standards for compliance operations under | |||||||||||||||||||||||||||||||||||||||||||||
18 | this Section shall be similar to the model policy and | |||||||||||||||||||||||||||||||||||||||||||||
19 | guidelines for the operation of alcohol and tobacco compliance | |||||||||||||||||||||||||||||||||||||||||||||
20 | checks by local law enforcement officers adopted by the | |||||||||||||||||||||||||||||||||||||||||||||
21 | Illinois Law Enforcement Training Standards Board pursuant to | |||||||||||||||||||||||||||||||||||||||||||||
22 | subsection (c) of Section 6-16.1 of the Liquor Control Act of | |||||||||||||||||||||||||||||||||||||||||||||
23 | 1934. The Board shall adopt the policy and standards in the |
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1 | form of emergency rulemaking that shall be adopted no later | ||||||
2 | than 90 days after the effective date of this amendatory Act of | ||||||
3 | the 101st General Assembly and shall be immediately followed | ||||||
4 | by permanent rulemaking on the same subject. | ||||||
5 | A licensed establishment, licensed fraternal | ||||||
6 | establishment, licensed veterans establishment, or licensed | ||||||
7 | truck stop establishment that is the subject of an enforcement | ||||||
8 | action under this Section and is found, pursuant to the | ||||||
9 | enforcement action, to be in compliance with this Act shall be | ||||||
10 | notified by the Board that no violation was found within 30 | ||||||
11 | days after the finding. | ||||||
12 | (Source: P.A. 101-318, eff. 8-9-19.)
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13 | Section 10. The Liquor Control Act of 1934 is amended by | ||||||
14 | changing Sections 3-12, 4-1, 5-1, 6-15, 6-16, 6-16.1, 6-16.2, | ||||||
15 | 6-20, 6-21, 6-28.8, 6-29, and 10-1 as follows:
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16 | (235 ILCS 5/3-12) | ||||||
17 | Sec. 3-12. Powers and duties of State Commission. | ||||||
18 | (a) The State Commission shall have the following powers, | ||||||
19 | functions, and duties: | ||||||
20 | (1) To receive applications and to issue licenses to | ||||||
21 | manufacturers, foreign importers, importing distributors, | ||||||
22 | distributors, non-resident dealers, on premise consumption | ||||||
23 | retailers, off premise sale retailers, special event | ||||||
24 | retailer licensees, special use permit licenses, auction |
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1 | liquor licenses, brew pubs, caterer retailers, | ||||||
2 | non-beverage users, railroads, including owners and | ||||||
3 | lessees of sleeping, dining and cafe cars, airplanes, | ||||||
4 | boats, brokers, and wine maker's premises licensees in | ||||||
5 | accordance with the provisions of this Act, and to suspend | ||||||
6 | or revoke such licenses upon the State Commission's | ||||||
7 | determination, upon notice after hearing, that a licensee | ||||||
8 | has violated any provision of this Act or any rule or | ||||||
9 | regulation issued pursuant thereto and in effect for 30 | ||||||
10 | days prior to such violation. Except in the case of an | ||||||
11 | action taken pursuant to a violation of Section 6-3, 6-5, | ||||||
12 | or 6-9, any action by the State Commission to suspend or | ||||||
13 | revoke a licensee's license may be limited to the license | ||||||
14 | for the specific premises where the violation occurred. An | ||||||
15 | action for a violation of this Act shall be commenced by | ||||||
16 | the State Commission within 2 years after the date the | ||||||
17 | State Commission becomes aware of the violation. | ||||||
18 | In lieu of suspending or revoking a license, the | ||||||
19 | commission may impose a fine, upon the State Commission's | ||||||
20 | determination and notice after hearing, that a licensee | ||||||
21 | has violated any provision of this Act or any rule or | ||||||
22 | regulation issued pursuant thereto and in effect for 30 | ||||||
23 | days prior to such violation. | ||||||
24 | For the purpose of this paragraph (1), when | ||||||
25 | determining multiple violations for the sale of alcohol to | ||||||
26 | a person under the age of 18 or between the ages of 18 and |
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1 | 21 without a parent or guardian present 21 , a second or | ||||||
2 | subsequent violation for the sale of alcohol to a person | ||||||
3 | under the age of 18 or between the ages of 18 and 21 | ||||||
4 | without a parent or guardian present 21 shall only be | ||||||
5 | considered if it was committed within 5 years after the | ||||||
6 | date when a prior violation for the sale of alcohol to a | ||||||
7 | person under the age of 18 or between the ages of 18 and 21 | ||||||
8 | without a parent or guardian present 21 was committed. | ||||||
9 | The fine imposed under this paragraph may not exceed | ||||||
10 | $500 for each violation. Each day that the activity, which | ||||||
11 | gave rise to the original fine, continues is a separate | ||||||
12 | violation. The maximum fine that may be levied against any | ||||||
13 | licensee, for the period of the license, shall not exceed | ||||||
14 | $20,000. The maximum penalty that may be imposed on a | ||||||
15 | licensee for selling a bottle of alcoholic liquor with a | ||||||
16 | foreign object in it or serving from a bottle of alcoholic | ||||||
17 | liquor with a foreign object in it shall be the | ||||||
18 | destruction of that bottle of alcoholic liquor for the | ||||||
19 | first 10 bottles so sold or served from by the licensee. | ||||||
20 | For the eleventh bottle of alcoholic liquor and for each | ||||||
21 | third bottle thereafter sold or served from by the | ||||||
22 | licensee with a foreign object in it, the maximum penalty | ||||||
23 | that may be imposed on the licensee is the destruction of | ||||||
24 | the bottle of alcoholic liquor and a fine of up to $50. | ||||||
25 | Any notice issued by the State Commission to a | ||||||
26 | licensee for a violation of this Act or any notice with |
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1 | respect to settlement or offer in compromise shall include | ||||||
2 | the field report, photographs, and any other supporting | ||||||
3 | documentation necessary to reasonably inform the licensee | ||||||
4 | of the nature and extent of the violation or the conduct | ||||||
5 | alleged to have occurred. The failure to include such | ||||||
6 | required documentation shall result in the dismissal of | ||||||
7 | the action. | ||||||
8 | (2) To adopt such rules and regulations consistent | ||||||
9 | with the provisions of this Act which shall be necessary | ||||||
10 | to carry on its functions and duties to the end that the | ||||||
11 | health, safety and welfare of the People of the State of | ||||||
12 | Illinois shall be protected and temperance in the | ||||||
13 | consumption of alcoholic liquors shall be fostered and | ||||||
14 | promoted and to distribute copies of such rules and | ||||||
15 | regulations to all licensees affected thereby. | ||||||
16 | (3) To call upon other administrative departments of | ||||||
17 | the State, county and municipal governments, county and | ||||||
18 | city police departments and upon prosecuting officers for | ||||||
19 | such information and assistance as it deems necessary in | ||||||
20 | the performance of its duties. | ||||||
21 | (4) To recommend to local commissioners rules and | ||||||
22 | regulations, not inconsistent with the law, for the | ||||||
23 | distribution and sale of alcoholic liquors throughout the | ||||||
24 | State. | ||||||
25 | (5) To inspect, or cause to be inspected, any premises | ||||||
26 | in this State where alcoholic liquors are manufactured, |
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1 | distributed, warehoused, or sold. Nothing in this Act | ||||||
2 | authorizes an agent of the State Commission to inspect | ||||||
3 | private areas within the premises without reasonable | ||||||
4 | suspicion or a warrant during an inspection. "Private | ||||||
5 | areas" include, but are not limited to, safes, personal | ||||||
6 | property, and closed desks. | ||||||
7 | (5.1) Upon receipt of a complaint or upon having | ||||||
8 | knowledge that any person is engaged in business as a | ||||||
9 | manufacturer, importing distributor, distributor, or | ||||||
10 | retailer without a license or valid license, to conduct an | ||||||
11 | investigation. If, after conducting an investigation, the | ||||||
12 | State Commission is satisfied that the alleged conduct | ||||||
13 | occurred or is occurring, it may issue a cease and desist | ||||||
14 | notice as provided in this Act, impose civil penalties as | ||||||
15 | provided in this Act, notify the local liquor authority, | ||||||
16 | or file a complaint with the State's Attorney's Office of | ||||||
17 | the county where the incident occurred or the Attorney | ||||||
18 | General. | ||||||
19 | (5.2) Upon receipt of a complaint or upon having | ||||||
20 | knowledge that any person is shipping alcoholic liquor | ||||||
21 | into this State from a point outside of this State if the | ||||||
22 | shipment is in violation of this Act, to conduct an | ||||||
23 | investigation. If, after conducting an investigation, the | ||||||
24 | State Commission is satisfied that the alleged conduct | ||||||
25 | occurred or is occurring, it may issue a cease and desist | ||||||
26 | notice as provided in this Act, impose civil penalties as |
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1 | provided in this Act, notify the foreign jurisdiction, or | ||||||
2 | file a complaint with the State's Attorney's Office of the | ||||||
3 | county where the incident occurred or the Attorney | ||||||
4 | General. | ||||||
5 | (5.3) To receive complaints from licensees, local | ||||||
6 | officials, law enforcement agencies, organizations, and | ||||||
7 | persons stating that any licensee has been or is violating | ||||||
8 | any provision of this Act or the rules and regulations | ||||||
9 | issued pursuant to this Act. Such complaints shall be in | ||||||
10 | writing, signed and sworn to by the person making the | ||||||
11 | complaint, and shall state with specificity the facts in | ||||||
12 | relation to the alleged violation. If the State Commission | ||||||
13 | has reasonable grounds to believe that the complaint | ||||||
14 | substantially alleges a violation of this Act or rules and | ||||||
15 | regulations adopted pursuant to this Act, it shall conduct | ||||||
16 | an investigation. If, after conducting an investigation, | ||||||
17 | the State Commission is satisfied that the alleged | ||||||
18 | violation did occur, it shall proceed with disciplinary | ||||||
19 | action against the licensee as provided in this Act. | ||||||
20 | (5.4) To make arrests and issue notices of civil | ||||||
21 | violations where necessary for the enforcement of this | ||||||
22 | Act. | ||||||
23 | (5.5) To investigate any and all unlicensed activity. | ||||||
24 | (5.6) To impose civil penalties or fines to any person | ||||||
25 | who, without holding a valid license, engages in conduct | ||||||
26 | that requires a license pursuant to this Act, in an amount |
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1 | not to exceed $20,000 for each offense as determined by | ||||||
2 | the State Commission. A civil penalty shall be assessed by | ||||||
3 | the State Commission after a hearing is held in accordance | ||||||
4 | with the provisions set forth in this Act regarding the | ||||||
5 | provision of a hearing for the revocation or suspension of | ||||||
6 | a license. | ||||||
7 | (6) To hear and determine appeals from orders of a | ||||||
8 | local commission in accordance with the provisions of this | ||||||
9 | Act, as hereinafter set forth. Hearings under this | ||||||
10 | subsection shall be held in Springfield or Chicago, at | ||||||
11 | whichever location is the more convenient for the majority | ||||||
12 | of persons who are parties to the hearing. | ||||||
13 | (7) The State Commission shall establish uniform | ||||||
14 | systems of accounts to be kept by all retail licensees | ||||||
15 | having more than 4 employees, and for this purpose the | ||||||
16 | State Commission may classify all retail licensees having | ||||||
17 | more than 4 employees and establish a uniform system of | ||||||
18 | accounts for each class and prescribe the manner in which | ||||||
19 | such accounts shall be kept. The State Commission may also | ||||||
20 | prescribe the forms of accounts to be kept by all retail | ||||||
21 | licensees having more than 4 employees, including, but not | ||||||
22 | limited to, accounts of earnings and expenses and any | ||||||
23 | distribution, payment, or other distribution of earnings | ||||||
24 | or assets, and any other forms, records, and memoranda | ||||||
25 | which in the judgment of the commission may be necessary | ||||||
26 | or appropriate to carry out any of the provisions of this |
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1 | Act, including, but not limited to, such forms, records, | ||||||
2 | and memoranda as will readily and accurately disclose at | ||||||
3 | all times the beneficial ownership of such retail licensed | ||||||
4 | business. The accounts, forms, records, and memoranda | ||||||
5 | shall be available at all reasonable times for inspection | ||||||
6 | by authorized representatives of the State Commission or | ||||||
7 | by any local liquor control commissioner or his or her | ||||||
8 | authorized representative. The commission may, from time | ||||||
9 | to time, alter, amend, or repeal, in whole or in part, any | ||||||
10 | uniform system of accounts, or the form and manner of | ||||||
11 | keeping accounts. | ||||||
12 | (8) In the conduct of any hearing authorized to be | ||||||
13 | held by the State Commission, to appoint, at the | ||||||
14 | commission's discretion, hearing officers to conduct | ||||||
15 | hearings involving complex issues or issues that will | ||||||
16 | require a protracted period of time to resolve, to | ||||||
17 | examine, or cause to be examined, under oath, any | ||||||
18 | licensee, and to examine or cause to be examined the books | ||||||
19 | and records of such licensee; to hear testimony and take | ||||||
20 | proof material for its information in the discharge of its | ||||||
21 | duties hereunder; to administer or cause to be | ||||||
22 | administered oaths; for any such purpose to issue subpoena | ||||||
23 | or subpoenas to require the attendance of witnesses and | ||||||
24 | the production of books, which shall be effective in any | ||||||
25 | part of this State, and to adopt rules to implement its | ||||||
26 | powers under this paragraph (8). |
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1 | Any circuit court may, by order duly entered, require | ||||||
2 | the attendance of witnesses and the production of relevant | ||||||
3 | books subpoenaed by the State Commission and the court may | ||||||
4 | compel obedience to its order by proceedings for contempt. | ||||||
5 | (9) To investigate the administration of laws in | ||||||
6 | relation to alcoholic liquors in this and other states and | ||||||
7 | any foreign countries, and to recommend from time to time | ||||||
8 | to the Governor and through him or her to the legislature | ||||||
9 | of this State, such amendments to this Act, if any, as it | ||||||
10 | may think desirable and as will serve to further the | ||||||
11 | general broad purposes contained in Section 1-2 hereof. | ||||||
12 | (10) To adopt such rules and regulations consistent | ||||||
13 | with the provisions of this Act which shall be necessary | ||||||
14 | for the control, sale, or disposition of alcoholic liquor | ||||||
15 | damaged as a result of an accident, wreck, flood, fire, or | ||||||
16 | other similar occurrence. | ||||||
17 | (11) To develop industry educational programs related | ||||||
18 | to responsible serving and selling, particularly in the | ||||||
19 | areas of overserving consumers and illegal underage | ||||||
20 | purchasing and consumption of alcoholic beverages. | ||||||
21 | (11.1) To license persons providing education and | ||||||
22 | training to alcohol beverage sellers and servers for | ||||||
23 | mandatory and non-mandatory training under the Beverage | ||||||
24 | Alcohol Sellers and Servers Education and Training | ||||||
25 | (BASSET) programs and to develop and administer a public | ||||||
26 | awareness program in Illinois to reduce or eliminate the |
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1 | illegal purchase and consumption of alcoholic beverage | ||||||
2 | products by persons under the age of 18 or between the ages | ||||||
3 | of 18 and 21 without a parent or guardian present 21 . | ||||||
4 | Application for a license shall be made on forms provided | ||||||
5 | by the State Commission. | ||||||
6 | (12) To develop and maintain a repository of license | ||||||
7 | and regulatory information. | ||||||
8 | (13) (Blank). | ||||||
9 | (14) On or before April 30, 2008 and every 2 years | ||||||
10 | thereafter, the State Commission shall present a written | ||||||
11 | report to the Governor and the General Assembly that shall | ||||||
12 | be based on a study of the impact of Public Act 95-634 on | ||||||
13 | the business of soliciting, selling, and shipping wine | ||||||
14 | from inside and outside of this State directly to | ||||||
15 | residents of this State. As part of its report, the State | ||||||
16 | Commission shall provide all of the following information: | ||||||
17 | (A) The amount of State excise and sales tax | ||||||
18 | revenues generated. | ||||||
19 | (B) The amount of licensing fees received. | ||||||
20 | (C) The number of cases of wine shipped from | ||||||
21 | inside and outside of this State directly to residents | ||||||
22 | of this State. | ||||||
23 | (D) The number of alcohol compliance operations | ||||||
24 | conducted. | ||||||
25 | (E) The number of winery shipper's licenses | ||||||
26 | issued. |
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1 | (F) The number of each of the following: reported | ||||||
2 | violations; cease and desist notices issued by the | ||||||
3 | Commission; notices of violations issued by the | ||||||
4 | Commission and to the Department of Revenue; and | ||||||
5 | notices and complaints of violations to law | ||||||
6 | enforcement officials, including, without limitation, | ||||||
7 | the Illinois Attorney General and the U.S. Department | ||||||
8 | of Treasury's Alcohol and Tobacco Tax and Trade | ||||||
9 | Bureau. | ||||||
10 | (15) As a means to reduce the underage consumption of | ||||||
11 | alcoholic liquors, the State Commission shall conduct | ||||||
12 | alcohol compliance operations to investigate whether | ||||||
13 | businesses that are soliciting, selling, and shipping wine | ||||||
14 | from inside or outside of this State directly to residents | ||||||
15 | of this State are licensed by this State or are selling or | ||||||
16 | attempting to sell wine to persons under 18 years of age, | ||||||
17 | or between the ages of 18 and 21 21 years of age without a | ||||||
18 | parent or guardian present, in violation of this Act. | ||||||
19 | (16) The State Commission shall, in addition to | ||||||
20 | notifying any appropriate law enforcement agency, submit | ||||||
21 | notices of complaints or violations of Sections 6-29 and | ||||||
22 | 6-29.1 by persons who do not hold a winery shipper's | ||||||
23 | license under this Act to the Illinois Attorney General | ||||||
24 | and to the U.S. Department of Treasury's Alcohol and | ||||||
25 | Tobacco Tax and Trade Bureau. | ||||||
26 | (17)(A) A person licensed to make wine under the laws |
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1 | of another state who has a winery shipper's license under | ||||||
2 | this Act and annually produces less than 25,000 gallons of | ||||||
3 | wine or a person who has a first-class or second-class | ||||||
4 | wine manufacturer's license, a first-class or second-class | ||||||
5 | wine-maker's license, or a limited wine manufacturer's | ||||||
6 | license under this Act and annually produces less than | ||||||
7 | 25,000 gallons of wine may make application to the | ||||||
8 | Commission for a self-distribution exemption to allow the | ||||||
9 | sale of not more than 5,000 gallons of the exemption | ||||||
10 | holder's wine to retail licensees per year and to sell | ||||||
11 | cider, mead, or both cider and mead to brewers, class 1 | ||||||
12 | brewers, class 2 brewers, and class 3 brewers that, | ||||||
13 | pursuant to subsection (e) of Section 6-4 of this Act, | ||||||
14 | sell beer, cider, mead, or any combination thereof to | ||||||
15 | non-licensees at their breweries. | ||||||
16 | (B) In the application, which shall be sworn under | ||||||
17 | penalty of perjury, such person shall state (1) the date | ||||||
18 | it was established; (2) its volume of production and sales | ||||||
19 | for each year since its establishment; (3) its efforts to | ||||||
20 | establish distributor relationships; (4) that a | ||||||
21 | self-distribution exemption is necessary to facilitate the | ||||||
22 | marketing of its wine; and (5) that it will comply with the | ||||||
23 | liquor and revenue laws of the United States, this State, | ||||||
24 | and any other state where it is licensed. | ||||||
25 | (C) The State Commission shall approve the application | ||||||
26 | for a self-distribution exemption if such person: (1) is |
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1 | in compliance with State revenue and liquor laws; (2) is | ||||||
2 | not a member of any affiliated group that produces | ||||||
3 | directly or indirectly more than 25,000 gallons of wine | ||||||
4 | per annum, 930,000 gallons of beer per annum, or 50,000 | ||||||
5 | gallons of spirits per annum; (3) will not annually | ||||||
6 | produce for sale more than 25,000 gallons of wine, 930,000 | ||||||
7 | gallons of beer, or 50,000 gallons of spirits; and (4) | ||||||
8 | will not annually sell more than 5,000 gallons of its wine | ||||||
9 | to retail licensees. | ||||||
10 | (D) A self-distribution exemption holder shall | ||||||
11 | annually certify to the State Commission its production of | ||||||
12 | wine in the previous 12 months and its anticipated | ||||||
13 | production and sales for the next 12 months. The State | ||||||
14 | Commission may fine, suspend, or revoke a | ||||||
15 | self-distribution exemption after a hearing if it finds | ||||||
16 | that the exemption holder has made a material | ||||||
17 | misrepresentation in its application, violated a revenue | ||||||
18 | or liquor law of Illinois, exceeded production of 25,000 | ||||||
19 | gallons of wine, 930,000 gallons of beer, or 50,000 | ||||||
20 | gallons of spirits in any calendar year, or become part of | ||||||
21 | an affiliated group producing more than 25,000 gallons of | ||||||
22 | wine, 930,000 gallons of beer, or 50,000 gallons of | ||||||
23 | spirits. | ||||||
24 | (E) Except in hearings for violations of this Act or | ||||||
25 | Public Act 95-634 or a bona fide investigation by duly | ||||||
26 | sworn law enforcement officials, the State Commission, or |
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1 | its agents, the State Commission shall maintain the | ||||||
2 | production and sales information of a self-distribution | ||||||
3 | exemption holder as confidential and shall not release | ||||||
4 | such information to any person. | ||||||
5 | (F) The State Commission shall issue regulations | ||||||
6 | governing self-distribution exemptions consistent with | ||||||
7 | this Section and this Act. | ||||||
8 | (G) Nothing in this paragraph (17) shall prohibit a | ||||||
9 | self-distribution exemption holder from entering into or | ||||||
10 | simultaneously having a distribution agreement with a | ||||||
11 | licensed Illinois distributor. | ||||||
12 | (H) It is the intent of this paragraph (17) to promote | ||||||
13 | and continue orderly markets. The General Assembly finds | ||||||
14 | that, in order to preserve Illinois' regulatory | ||||||
15 | distribution system, it is necessary to create an | ||||||
16 | exception for smaller makers of wine as their wines are | ||||||
17 | frequently adjusted in varietals, mixes, vintages, and | ||||||
18 | taste to find and create market niches sometimes too small | ||||||
19 | for distributor or importing distributor business | ||||||
20 | strategies. Limited self-distribution rights will afford | ||||||
21 | and allow smaller makers of wine access to the marketplace | ||||||
22 | in order to develop a customer base without impairing the | ||||||
23 | integrity of the 3-tier system. | ||||||
24 | (18)(A) A class 1 brewer licensee, who must also be | ||||||
25 | either a licensed brewer or licensed non-resident dealer | ||||||
26 | and annually manufacture less than 930,000 gallons of |
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1 | beer, may make application to the State Commission for a | ||||||
2 | self-distribution exemption to allow the sale of not more | ||||||
3 | than 232,500 gallons per year of the exemption holder's | ||||||
4 | beer to retail licensees and to brewers, class 1 brewers, | ||||||
5 | and class 2 brewers that, pursuant to subsection (e) of | ||||||
6 | Section 6-4 of this Act, sell beer, cider, mead, or any | ||||||
7 | combination thereof to non-licensees at their breweries. | ||||||
8 | (B) In the application, which shall be sworn under | ||||||
9 | penalty of perjury, the class 1 brewer licensee shall | ||||||
10 | state (1) the date it was established; (2) its volume of | ||||||
11 | beer manufactured and sold for each year since its | ||||||
12 | establishment; (3) its efforts to establish distributor | ||||||
13 | relationships; (4) that a self-distribution exemption is | ||||||
14 | necessary to facilitate the marketing of its beer; and (5) | ||||||
15 | that it will comply with the alcoholic beverage and | ||||||
16 | revenue laws of the United States, this State, and any | ||||||
17 | other state where it is licensed. | ||||||
18 | (C) Any application submitted shall be posted on the | ||||||
19 | State Commission's website at least 45 days prior to | ||||||
20 | action by the State Commission. The State Commission shall | ||||||
21 | approve the application for a self-distribution exemption | ||||||
22 | if the class 1 brewer licensee: (1) is in compliance with | ||||||
23 | the State, revenue, and alcoholic beverage laws; (2) is | ||||||
24 | not a member of any affiliated group that manufactures, | ||||||
25 | directly or indirectly, more than 930,000 gallons of beer | ||||||
26 | per annum, 25,000 gallons of wine per annum, or 50,000 |
| |||||||
| |||||||
1 | gallons of spirits per annum; (3) shall not annually | ||||||
2 | manufacture for sale more than 930,000 gallons of beer, | ||||||
3 | 25,000 gallons of wine, or 50,000 gallons of spirits; (4) | ||||||
4 | shall not annually sell more than 232,500 gallons of its | ||||||
5 | beer to retail licensees and class 3 brewers and to | ||||||
6 | brewers, class 1 brewers, and class 2 brewers that, | ||||||
7 | pursuant to subsection (e) of Section 6-4 of this Act, | ||||||
8 | sell beer, cider, mead, or any combination thereof to | ||||||
9 | non-licensees at their breweries; and (5) has relinquished | ||||||
10 | any brew pub license held by the licensee, including any | ||||||
11 | ownership interest it held in the licensed brew pub. | ||||||
12 | (D) A self-distribution exemption holder shall | ||||||
13 | annually certify to the State Commission its manufacture | ||||||
14 | of beer during the previous 12 months and its anticipated | ||||||
15 | manufacture and sales of beer for the next 12 months. The | ||||||
16 | State Commission may fine, suspend, or revoke a | ||||||
17 | self-distribution exemption after a hearing if it finds | ||||||
18 | that the exemption holder has made a material | ||||||
19 | misrepresentation in its application, violated a revenue | ||||||
20 | or alcoholic beverage law of Illinois, exceeded the | ||||||
21 | manufacture of 930,000 gallons of beer, 25,000 gallons of | ||||||
22 | wine, or 50,000 gallons of spirits in any calendar year or | ||||||
23 | became part of an affiliated group manufacturing more than | ||||||
24 | 930,000 gallons of beer, 25,000 gallons of wine, or 50,000 | ||||||
25 | gallons of spirits. | ||||||
26 | (E) The State Commission shall issue rules and |
| |||||||
| |||||||
1 | regulations governing self-distribution exemptions | ||||||
2 | consistent with this Act. | ||||||
3 | (F) Nothing in this paragraph (18) shall prohibit a | ||||||
4 | self-distribution exemption holder from entering into or | ||||||
5 | simultaneously having a distribution agreement with a | ||||||
6 | licensed Illinois importing distributor or a distributor. | ||||||
7 | If a self-distribution exemption holder enters into a | ||||||
8 | distribution agreement and has assigned distribution | ||||||
9 | rights to an importing distributor or distributor, then | ||||||
10 | the self-distribution exemption holder's distribution | ||||||
11 | rights in the assigned territories shall cease in a | ||||||
12 | reasonable time not to exceed 60 days. | ||||||
13 | (G) It is the intent of this paragraph (18) to promote | ||||||
14 | and continue orderly markets. The General Assembly finds | ||||||
15 | that in order to preserve Illinois' regulatory | ||||||
16 | distribution system, it is necessary to create an | ||||||
17 | exception for smaller manufacturers in order to afford and | ||||||
18 | allow such smaller manufacturers of beer access to the | ||||||
19 | marketplace in order to develop a customer base without | ||||||
20 | impairing the integrity of the 3-tier system. | ||||||
21 | (19)(A) A class 1 craft distiller licensee or a | ||||||
22 | non-resident dealer who manufactures less than 50,000 | ||||||
23 | gallons of distilled spirits per year may make application | ||||||
24 | to the State Commission for a self-distribution exemption | ||||||
25 | to allow the sale of not more than 5,000 gallons of the | ||||||
26 | exemption holder's spirits to retail licensees per year. |
| |||||||
| |||||||
1 | (B) In the application, which shall be sworn under | ||||||
2 | penalty of perjury, the class 1 craft distiller licensee | ||||||
3 | or non-resident dealer shall state (1) the date it was | ||||||
4 | established; (2) its volume of spirits manufactured and | ||||||
5 | sold for each year since its establishment; (3) its | ||||||
6 | efforts to establish distributor relationships; (4) that a | ||||||
7 | self-distribution exemption is necessary to facilitate the | ||||||
8 | marketing of its spirits; and (5) that it will comply with | ||||||
9 | the alcoholic beverage and revenue laws of the United | ||||||
10 | States, this State, and any other state where it is | ||||||
11 | licensed. | ||||||
12 | (C) Any application submitted shall be posted on the | ||||||
13 | State Commission's website at least 45 days prior to | ||||||
14 | action by the State Commission. The State Commission shall | ||||||
15 | approve the application for a self-distribution exemption | ||||||
16 | if the applicant: (1) is in compliance with State revenue | ||||||
17 | and alcoholic beverage laws; (2) is not a member of any | ||||||
18 | affiliated group that produces more than 50,000 gallons of | ||||||
19 | spirits per annum, 930,000 gallons of beer per annum, or | ||||||
20 | 25,000 gallons of wine per annum; (3) does not annually | ||||||
21 | manufacture for sale more than 50,000 gallons of spirits, | ||||||
22 | 930,000 gallons of beer, or 25,000 gallons of wine; and | ||||||
23 | (4) does not annually sell more than 5,000 gallons of its | ||||||
24 | spirits to retail licensees. | ||||||
25 | (D) A self-distribution exemption holder shall | ||||||
26 | annually certify to the State Commission its manufacture |
| |||||||
| |||||||
1 | of spirits during the previous 12 months and its | ||||||
2 | anticipated manufacture and sales of spirits for the next | ||||||
3 | 12 months. The State Commission may fine, suspend, or | ||||||
4 | revoke a self-distribution exemption after a hearing if it | ||||||
5 | finds that the exemption holder has made a material | ||||||
6 | misrepresentation in its application, violated a revenue | ||||||
7 | or alcoholic beverage law of Illinois, exceeded the | ||||||
8 | manufacture of 50,000 gallons of spirits, 930,000 gallons | ||||||
9 | of beer, or 25,000 gallons of wine in any calendar year, or | ||||||
10 | has become part of an affiliated group manufacturing more | ||||||
11 | than 50,000 gallons of spirits, 930,000 gallons of beer, | ||||||
12 | or 25,000 gallons of wine. | ||||||
13 | (E) The State Commission shall adopt rules governing | ||||||
14 | self-distribution exemptions consistent with this Act. | ||||||
15 | (F) Nothing in this paragraph (19) shall prohibit a | ||||||
16 | self-distribution exemption holder from entering into or | ||||||
17 | simultaneously having a distribution agreement with a | ||||||
18 | licensed Illinois importing distributor or a distributor. | ||||||
19 | (G) It is the intent of this paragraph (19) to promote | ||||||
20 | and continue orderly markets. The General Assembly finds | ||||||
21 | that in order to preserve Illinois' regulatory | ||||||
22 | distribution system, it is necessary to create an | ||||||
23 | exception for smaller manufacturers in order to afford and | ||||||
24 | allow such smaller manufacturers of spirits access to the | ||||||
25 | marketplace in order to develop a customer base without | ||||||
26 | impairing the integrity of the 3-tier system. |
| |||||||
| |||||||
1 | (20)(A) A class 3 brewer licensee who must manufacture | ||||||
2 | less than 465,000 gallons of beer in the aggregate and not | ||||||
3 | more than 155,000 gallons at any single brewery premises | ||||||
4 | may make application to the State Commission for a | ||||||
5 | self-distribution exemption to allow the sale of not more | ||||||
6 | than 6,200 gallons of beer from each in-state or | ||||||
7 | out-of-state class 3 brewery premises, which shall not | ||||||
8 | exceed 18,600 gallons annually in the aggregate, that is | ||||||
9 | manufactured at a wholly owned class 3 brewer's in-state | ||||||
10 | or out-of-state licensed premises to retail licensees and | ||||||
11 | class 3 brewers and to brewers, class 1 brewers, class 2 | ||||||
12 | brewers that, pursuant to subsection (e) of Section 6-4, | ||||||
13 | sell beer, cider, or both beer and cider to non-licensees | ||||||
14 | at their licensed breweries. | ||||||
15 | (B) In the application, which shall be sworn under | ||||||
16 | penalty of perjury, the class 3 brewer licensee shall | ||||||
17 | state: | ||||||
18 | (1) the date it was established; | ||||||
19 | (2) its volume of beer manufactured and sold for | ||||||
20 | each year since its establishment; | ||||||
21 | (3) its efforts to establish distributor | ||||||
22 | relationships; | ||||||
23 | (4) that a self-distribution exemption is | ||||||
24 | necessary to facilitate the marketing of its beer; and | ||||||
25 | (5) that it will comply with the alcoholic | ||||||
26 | beverage and revenue laws of the United States, this |
| |||||||
| |||||||
1 | State, and any other state where it is licensed. | ||||||
2 | (C) Any application submitted shall be posted on the | ||||||
3 | State Commission's website at least 45 days before action | ||||||
4 | by the State Commission. The State Commission shall | ||||||
5 | approve the application for a self-distribution exemption | ||||||
6 | if the class 3 brewer licensee: (1) is in compliance with | ||||||
7 | the State, revenue, and alcoholic beverage laws; (2) is | ||||||
8 | not a member of any affiliated group that manufacturers, | ||||||
9 | directly or indirectly, more than 465,000 gallons of beer | ||||||
10 | per annum; (3) shall not annually manufacture for sale | ||||||
11 | more than 465,000 gallons of beer or more than 155,000 | ||||||
12 | gallons at any single brewery premises; and (4) shall not | ||||||
13 | annually sell more than 6,200 gallons of beer from each | ||||||
14 | in-state or out-of-state class 3 brewery premises, and | ||||||
15 | shall not exceed 18,600 gallons annually in the aggregate, | ||||||
16 | to retail licensees and class 3 brewers and to brewers, | ||||||
17 | class 1 brewers, and class 2 brewers that, pursuant to | ||||||
18 | subsection (e) of Section 6-4 of this Act, sell beer, | ||||||
19 | cider, or both beer and cider to non-licensees at their | ||||||
20 | breweries. | ||||||
21 | (D) A self-distribution exemption holder shall | ||||||
22 | annually certify to the State Commission its manufacture | ||||||
23 | of beer during the previous 12 months and its anticipated | ||||||
24 | manufacture and sales of beer for the next 12 months. The | ||||||
25 | State Commission may fine, suspend, or revoke a | ||||||
26 | self-distribution exemption after a hearing if it finds |
| |||||||
| |||||||
1 | that the exemption holder has made a material | ||||||
2 | misrepresentation in its application, violated a revenue | ||||||
3 | or alcoholic beverage law of Illinois, exceeded the | ||||||
4 | manufacture of 465,000 gallons of beer in any calendar | ||||||
5 | year or became part of an affiliated group manufacturing | ||||||
6 | more than 465,000 gallons of beer, or exceeded the sale to | ||||||
7 | retail licensees, brewers, class 1 brewers, class 2 | ||||||
8 | brewers, and class 3 brewers of 6,200 gallons per brewery | ||||||
9 | location or 18,600 gallons in the aggregate. | ||||||
10 | (E) The State Commission may adopt rules governing | ||||||
11 | self-distribution exemptions consistent with this Act. | ||||||
12 | (F) Nothing in this paragraph shall prohibit a | ||||||
13 | self-distribution exemption holder from entering into or | ||||||
14 | simultaneously having a distribution agreement with a | ||||||
15 | licensed Illinois importing distributor or a distributor. | ||||||
16 | If a self-distribution exemption holder enters into a | ||||||
17 | distribution agreement and has assigned distribution | ||||||
18 | rights to an importing distributor or distributor, then | ||||||
19 | the self-distribution exemption holder's distribution | ||||||
20 | rights in the assigned territories shall cease in a | ||||||
21 | reasonable time not to exceed 60 days. | ||||||
22 | (G) It is the intent of this paragraph to promote and | ||||||
23 | continue orderly markets. The General Assembly finds that | ||||||
24 | in order to preserve Illinois' regulatory distribution | ||||||
25 | system, it is necessary to create an exception for smaller | ||||||
26 | manufacturers in order to afford and allow such smaller |
| |||||||
| |||||||
1 | manufacturers of beer access to the marketplace in order | ||||||
2 | to develop a customer base without impairing the integrity | ||||||
3 | of the 3-tier system. | ||||||
4 | (b) On or before April 30, 1999, the Commission shall | ||||||
5 | present a written report to the Governor and the General | ||||||
6 | Assembly that shall be based on a study of the impact of Public | ||||||
7 | Act 90-739 on the business of soliciting, selling, and | ||||||
8 | shipping alcoholic liquor from outside of this State directly | ||||||
9 | to residents of this State. | ||||||
10 | As part of its report, the Commission shall provide the | ||||||
11 | following information: | ||||||
12 | (i) the amount of State excise and sales tax revenues | ||||||
13 | generated as a result of Public Act 90-739; | ||||||
14 | (ii) the amount of licensing fees received as a result | ||||||
15 | of Public Act 90-739; | ||||||
16 | (iii) the number of reported violations, the number of | ||||||
17 | cease and desist notices issued by the Commission, the | ||||||
18 | number of notices of violations issued to the Department | ||||||
19 | of Revenue, and the number of notices and complaints of | ||||||
20 | violations to law enforcement officials. | ||||||
21 | (Source: P.A. 101-37, eff. 7-3-19; 101-81, eff. 7-12-19; | ||||||
22 | 101-482, eff. 8-23-19; 102-442, eff. 8-20-21; 102-558, eff. | ||||||
23 | 8-20-21; 102-813, eff. 5-13-22.)
| ||||||
24 | (235 ILCS 5/4-1) (from Ch. 43, par. 110) | ||||||
25 | Sec. 4-1. In every city, village or incorporated town, the |
| |||||||
| |||||||
1 | city council or president and board of trustees, and in | ||||||
2 | counties in respect of territory outside the limits of any | ||||||
3 | such city, village or incorporated town the county board shall | ||||||
4 | have the power by general ordinance or resolution to determine | ||||||
5 | the number, kind and classification of licenses, for sale at | ||||||
6 | retail of alcoholic liquor not inconsistent with this Act and | ||||||
7 | the amount of the local licensee fees to be paid for the | ||||||
8 | various kinds of licenses to be issued in their political | ||||||
9 | subdivision, except those issued to the specific non-beverage | ||||||
10 | users exempt from payment of license fees under Section 5-3 | ||||||
11 | which shall be issued without payment of any local license | ||||||
12 | fees, and the manner of distribution of such fees after their | ||||||
13 | collection; to regulate or prohibit the presence of persons | ||||||
14 | under the age of 18, or between the ages of 18 and 21 without a | ||||||
15 | parent or guardian present, 21 on the premises of licensed | ||||||
16 | retail establishments of various kinds and classifications | ||||||
17 | where alcoholic liquor is drawn, poured, mixed or otherwise | ||||||
18 | served for consumption on the premises; to prohibit any minor | ||||||
19 | from drawing, pouring, or mixing any alcoholic liquor as an | ||||||
20 | employee of any retail licensee; and to prohibit any minor | ||||||
21 | from at any time attending any bar and from drawing, pouring or | ||||||
22 | mixing any alcoholic liquor in any licensed retail premises; | ||||||
23 | and to establish such further regulations and restrictions | ||||||
24 | upon the issuance of and operations under local licenses not | ||||||
25 | inconsistent with law as the public good and convenience may | ||||||
26 | require; and to provide penalties for the violation of |
| |||||||
| |||||||
1 | regulations and restrictions, including those made by county | ||||||
2 | boards, relative to operation under local licenses; provided, | ||||||
3 | however, that in the exercise of any of the powers granted in | ||||||
4 | this Section, the issuance of such licenses shall not be | ||||||
5 | prohibited except for reasons specifically enumerated in | ||||||
6 | Sections 6-2, 6-11, 6-12 and 6-25 of this Act. | ||||||
7 | However, in any municipality with a population exceeding | ||||||
8 | 1,000,000 that has adopted the form of government authorized | ||||||
9 | under "An Act concerning cities, villages, and incorporated | ||||||
10 | towns, and to repeal certain Acts herein named", approved | ||||||
11 | August 15, 1941, as amended, no person shall be granted any | ||||||
12 | license or privilege to sell alcoholic liquors between the | ||||||
13 | hours of two o'clock a.m. and seven o'clock a.m. on week days | ||||||
14 | unless such person has given at least 14 days prior written | ||||||
15 | notice to the alderperson of the ward in which such person's | ||||||
16 | licensed premises are located stating his intention to make | ||||||
17 | application for such license or privilege and unless evidence | ||||||
18 | confirming service of such written notice is included in such | ||||||
19 | application. Any license or privilege granted in violation of | ||||||
20 | this paragraph shall be null and void. | ||||||
21 | (Source: P.A. 102-15, eff. 6-17-21.)
| ||||||
22 | (235 ILCS 5/5-1) (from Ch. 43, par. 115) | ||||||
23 | Sec. 5-1. Licenses issued by the Illinois Liquor Control | ||||||
24 | Commission shall be of the following classes: | ||||||
25 | (a) Manufacturer's license - Class 1. Distiller, Class 2. |
| |||||||
| |||||||
1 | Rectifier, Class 3. Brewer, Class 4. First Class Wine | ||||||
2 | Manufacturer, Class 5. Second Class Wine Manufacturer, Class | ||||||
3 | 6. First Class Winemaker, Class 7. Second Class Winemaker, | ||||||
4 | Class 8. Limited Wine Manufacturer, Class 9. Craft Distiller, | ||||||
5 | Class 10. Class 1 Craft Distiller, Class 11. Class 2 Craft | ||||||
6 | Distiller, Class 12. Class 1 Brewer, Class 13. Class 2 Brewer, | ||||||
7 | Class 14. Class 3 Brewer, | ||||||
8 | (b) Distributor's license, | ||||||
9 | (c) Importing Distributor's license, | ||||||
10 | (d) Retailer's license, | ||||||
11 | (e) Special Event Retailer's license (not-for-profit), | ||||||
12 | (f) Railroad license, | ||||||
13 | (g) Boat license, | ||||||
14 | (h) Non-Beverage User's license, | ||||||
15 | (i) Wine-maker's premises license, | ||||||
16 | (j) Airplane license, | ||||||
17 | (k) Foreign importer's license, | ||||||
18 | (l) Broker's license, | ||||||
19 | (m) Non-resident dealer's license, | ||||||
20 | (n) Brew Pub license, | ||||||
21 | (o) Auction liquor license, | ||||||
22 | (p) Caterer retailer license, | ||||||
23 | (q) Special use permit license, | ||||||
24 | (r) Winery shipper's license, | ||||||
25 | (s) Craft distiller tasting permit, | ||||||
26 | (t) Brewer warehouse permit, |
| |||||||
| |||||||
1 | (u) Distilling pub license, | ||||||
2 | (v) Craft distiller warehouse permit, | ||||||
3 | (w) Beer showcase permit. | ||||||
4 | No person, firm, partnership, corporation, or other legal | ||||||
5 | business entity that is engaged in the manufacturing of wine | ||||||
6 | may concurrently obtain and hold a wine-maker's license and a | ||||||
7 | wine manufacturer's license. | ||||||
8 | (a) A manufacturer's license shall allow the manufacture, | ||||||
9 | importation in bulk, storage, distribution and sale of | ||||||
10 | alcoholic liquor to persons without the State, as may be | ||||||
11 | permitted by law and to licensees in this State as follows: | ||||||
12 | Class 1. A Distiller may make sales and deliveries of | ||||||
13 | alcoholic liquor to distillers, rectifiers, importing | ||||||
14 | distributors, distributors and non-beverage users and to no | ||||||
15 | other licensees. | ||||||
16 | Class 2. A Rectifier, who is not a distiller, as defined | ||||||
17 | herein, may make sales and deliveries of alcoholic liquor to | ||||||
18 | rectifiers, importing distributors, distributors, retailers | ||||||
19 | and non-beverage users and to no other licensees. | ||||||
20 | Class 3. A Brewer may make sales and deliveries of beer to | ||||||
21 | importing distributors and distributors and may make sales as | ||||||
22 | authorized under subsection (e) of Section 6-4 of this Act, | ||||||
23 | including any alcoholic liquor that subsection (e) of Section | ||||||
24 | 6-4 authorizes a brewer to sell in its original package only to | ||||||
25 | a non-licensee for pick-up by a non-licensee either within the | ||||||
26 | interior of the brewery premises or at outside of the brewery |
| |||||||
| |||||||
1 | premises at a curb-side or parking lot adjacent to the brewery | ||||||
2 | premises, subject to any local ordinance. | ||||||
3 | Class 4. A first class wine-manufacturer may make sales | ||||||
4 | and deliveries of up to 50,000 gallons of wine to | ||||||
5 | manufacturers, importing distributors and distributors, and to | ||||||
6 | no other licensees. If a first-class wine-manufacturer | ||||||
7 | manufactures beer, it shall also obtain and shall only be | ||||||
8 | eligible for, in addition to any current license, a class 1 | ||||||
9 | brewer license, shall not manufacture more than 930,000 | ||||||
10 | gallons of beer per year, and shall not be a member of or | ||||||
11 | affiliated with, directly or indirectly, a manufacturer that | ||||||
12 | produces more than 930,000 gallons of beer per year. If the | ||||||
13 | first-class wine-manufacturer manufactures spirits, it shall | ||||||
14 | also obtain and shall only be eligible for, in addition to any | ||||||
15 | current license, a class 1 craft distiller license, shall not | ||||||
16 | manufacture more than 50,000 gallons of spirits per year, and | ||||||
17 | shall not be a member of or affiliated with, directly or | ||||||
18 | indirectly, a manufacturer that produces more than 50,000 | ||||||
19 | gallons of spirits per year. A first-class wine-manufacturer | ||||||
20 | shall be permitted to sell wine manufactured at the | ||||||
21 | first-class wine-manufacturer premises to non-licensees. | ||||||
22 | Class 5. A second class Wine manufacturer may make sales | ||||||
23 | and deliveries of more than 50,000 gallons of wine to | ||||||
24 | manufacturers, importing distributors and distributors and to | ||||||
25 | no other licensees. | ||||||
26 | Class 6. A first-class wine-maker's license shall allow |
| |||||||
| |||||||
1 | the manufacture of up to 50,000 gallons of wine per year, and | ||||||
2 | the storage and sale of such wine to distributors in the State | ||||||
3 | and to persons without the State, as may be permitted by law. A | ||||||
4 | person who, prior to June 1, 2008 (the effective date of Public | ||||||
5 | Act 95-634), is a holder of a first-class wine-maker's license | ||||||
6 | and annually produces more than 25,000 gallons of its own wine | ||||||
7 | and who distributes its wine to licensed retailers shall cease | ||||||
8 | this practice on or before July 1, 2008 in compliance with | ||||||
9 | Public Act 95-634. If a first-class wine-maker manufactures | ||||||
10 | beer, it shall also obtain and shall only be eligible for, in | ||||||
11 | addition to any current license, a class 1 brewer license, | ||||||
12 | shall not manufacture more than 930,000 gallons of beer per | ||||||
13 | year, and shall not be a member of or affiliated with, directly | ||||||
14 | or indirectly, a manufacturer that produces more than 930,000 | ||||||
15 | gallons of beer per year. If the first-class wine-maker | ||||||
16 | manufactures spirits, it shall also obtain and shall only be | ||||||
17 | eligible for, in addition to any current license, a class 1 | ||||||
18 | craft distiller license, shall not manufacture more than | ||||||
19 | 50,000 gallons of spirits per year, and shall not be a member | ||||||
20 | of or affiliated with, directly or indirectly, a manufacturer | ||||||
21 | that produces more than 50,000 gallons of spirits per year. A | ||||||
22 | first-class wine-maker holding a class 1 brewer license or a | ||||||
23 | class 1 craft distiller license shall not be eligible for a | ||||||
24 | wine-maker's premises license but shall be permitted to sell | ||||||
25 | wine manufactured at the first-class wine-maker premises to | ||||||
26 | non-licensees. |
| |||||||
| |||||||
1 | Class 7. A second-class wine-maker's license shall allow | ||||||
2 | the manufacture of up to 150,000 gallons of wine per year, and | ||||||
3 | the storage and sale of such wine to distributors in this State | ||||||
4 | and to persons without the State, as may be permitted by law. A | ||||||
5 | person who, prior to June 1, 2008 (the effective date of Public | ||||||
6 | Act 95-634), is a holder of a second-class wine-maker's | ||||||
7 | license and annually produces more than 25,000 gallons of its | ||||||
8 | own wine and who distributes its wine to licensed retailers | ||||||
9 | shall cease this practice on or before July 1, 2008 in | ||||||
10 | compliance with Public Act 95-634. If a second-class | ||||||
11 | wine-maker manufactures beer, it shall also obtain and shall | ||||||
12 | only be eligible for, in addition to any current license, a | ||||||
13 | class 2 brewer license, shall not manufacture more than | ||||||
14 | 3,720,000 gallons of beer per year, and shall not be a member | ||||||
15 | of or affiliated with, directly or indirectly, a manufacturer | ||||||
16 | that produces more than 3,720,000 gallons of beer per year. If | ||||||
17 | a second-class wine-maker manufactures spirits, it shall also | ||||||
18 | obtain and shall only be eligible for, in addition to any | ||||||
19 | current license, a class 2 craft distiller license, shall not | ||||||
20 | manufacture more than 100,000 gallons of spirits per year, and | ||||||
21 | shall not be a member of or affiliated with, directly or | ||||||
22 | indirectly, a manufacturer that produces more than 100,000 | ||||||
23 | gallons of spirits per year. | ||||||
24 | Class 8. A limited wine-manufacturer may make sales and | ||||||
25 | deliveries not to exceed 40,000 gallons of wine per year to | ||||||
26 | distributors, and to non-licensees in accordance with the |
| |||||||
| |||||||
1 | provisions of this Act. | ||||||
2 | Class 9. A craft distiller license, which may only be held | ||||||
3 | by a class 1 craft distiller licensee or class 2 craft | ||||||
4 | distiller licensee but not held by both a class 1 craft | ||||||
5 | distiller licensee and a class 2 craft distiller licensee, | ||||||
6 | shall grant all rights conveyed by either: (i) a class 1 craft | ||||||
7 | distiller license if the craft distiller holds a class 1 craft | ||||||
8 | distiller license; or (ii) a class 2 craft distiller licensee | ||||||
9 | if the craft distiller holds a class 2 craft distiller | ||||||
10 | license. | ||||||
11 | Class 10. A class 1 craft distiller license, which may | ||||||
12 | only be issued to a licensed craft distiller or licensed | ||||||
13 | non-resident dealer, shall allow the manufacture of up to | ||||||
14 | 50,000 gallons of spirits per year provided that the class 1 | ||||||
15 | craft distiller licensee does not manufacture more than a | ||||||
16 | combined 50,000 gallons of spirits per year and is not a member | ||||||
17 | of or affiliated with, directly or indirectly, a manufacturer | ||||||
18 | that produces more than 50,000 gallons of spirits per year. If | ||||||
19 | a class 1 craft distiller manufactures beer, it shall also | ||||||
20 | obtain and shall only be eligible for, in addition to any | ||||||
21 | current license, a class 1 brewer license, shall not | ||||||
22 | manufacture more than 930,000 gallons of beer per year, and | ||||||
23 | shall not be a member of or affiliated with, directly or | ||||||
24 | indirectly, a manufacturer that produces more than 930,000 | ||||||
25 | gallons of beer per year. If a class 1 craft distiller | ||||||
26 | manufactures wine, it shall also obtain and shall only be |
| |||||||
| |||||||
1 | eligible for, in addition to any current license, a | ||||||
2 | first-class wine-manufacturer license or a first-class | ||||||
3 | wine-maker's license, shall not manufacture more than 50,000 | ||||||
4 | gallons of wine per year, and shall not be a member of or | ||||||
5 | affiliated with, directly or indirectly, a manufacturer that | ||||||
6 | produces more than 50,000 gallons of wine per year. A class 1 | ||||||
7 | craft distiller licensee may make sales and deliveries to | ||||||
8 | importing distributors and distributors and to retail | ||||||
9 | licensees in accordance with the conditions set forth in | ||||||
10 | paragraph (19) of subsection (a) of Section 3-12 of this Act. | ||||||
11 | However, the aggregate amount of spirits sold to non-licensees | ||||||
12 | and sold or delivered to retail licensees may not exceed 5,000 | ||||||
13 | gallons per year. | ||||||
14 | A class 1 craft distiller licensee may sell up to 5,000 | ||||||
15 | gallons of such spirits to non-licensees to the extent | ||||||
16 | permitted by any exemption approved by the State Commission | ||||||
17 | pursuant to Section 6-4 of this Act. A class 1 craft distiller | ||||||
18 | license holder may store such spirits at a non-contiguous | ||||||
19 | licensed location, but at no time shall a class 1 craft | ||||||
20 | distiller license holder directly or indirectly produce in the | ||||||
21 | aggregate more than 50,000 gallons of spirits per year. | ||||||
22 | A class 1 craft distiller licensee may hold more than one | ||||||
23 | class 1 craft distiller's license. However, a class 1 craft | ||||||
24 | distiller that holds more than one class 1 craft distiller | ||||||
25 | license shall not manufacture, in the aggregate, more than | ||||||
26 | 50,000 gallons of spirits by distillation per year and shall |
| |||||||
| |||||||
1 | not sell, in the aggregate, more than 5,000 gallons of such | ||||||
2 | spirits to non-licensees in accordance with an exemption | ||||||
3 | approved by the State Commission pursuant to Section 6-4 of | ||||||
4 | this Act. | ||||||
5 | Class 11. A class 2 craft distiller license, which may | ||||||
6 | only be issued to a licensed craft distiller or licensed | ||||||
7 | non-resident dealer, shall allow the manufacture of up to | ||||||
8 | 100,000 gallons of spirits per year provided that the class 2 | ||||||
9 | craft distiller licensee does not manufacture more than a | ||||||
10 | combined 100,000 gallons of spirits per year and is not a | ||||||
11 | member of or affiliated with, directly or indirectly, a | ||||||
12 | manufacturer that produces more than 100,000 gallons of | ||||||
13 | spirits per year. If a class 2 craft distiller manufactures | ||||||
14 | beer, it shall also obtain and shall only be eligible for, in | ||||||
15 | addition to any current license, a class 2 brewer license, | ||||||
16 | shall not manufacture more than 3,720,000 gallons of beer per | ||||||
17 | year, and shall not be a member of or affiliated with, directly | ||||||
18 | or indirectly, a manufacturer that produces more than | ||||||
19 | 3,720,000 gallons of beer per year. If a class 2 craft | ||||||
20 | distiller manufactures wine, it shall also obtain and shall | ||||||
21 | only be eligible for, in addition to any current license, a | ||||||
22 | second-class wine-maker's license, shall not manufacture more | ||||||
23 | than 150,000 gallons of wine per year, and shall not be a | ||||||
24 | member of or affiliated with, directly or indirectly, a | ||||||
25 | manufacturer that produces more than 150,000 gallons of wine | ||||||
26 | per year. A class 2 craft distiller licensee may make sales and |
| |||||||
| |||||||
1 | deliveries to importing distributors and distributors, but | ||||||
2 | shall not make sales or deliveries to any other licensee. If | ||||||
3 | the State Commission provides prior approval, a class 2 craft | ||||||
4 | distiller licensee may annually transfer up to 100,000 gallons | ||||||
5 | of spirits manufactured by that class 2 craft distiller | ||||||
6 | licensee to the premises of a licensed class 2 craft distiller | ||||||
7 | wholly owned and operated by the same licensee. A class 2 craft | ||||||
8 | distiller may transfer spirits to a distilling pub wholly | ||||||
9 | owned and operated by the class 2 craft distiller subject to | ||||||
10 | the following limitations and restrictions: (i) the transfer | ||||||
11 | shall not annually exceed more than 5,000 gallons; (ii) the | ||||||
12 | annual amount transferred shall reduce the distilling pub's | ||||||
13 | annual permitted production limit; (iii) all spirits | ||||||
14 | transferred shall be subject to Article VIII of this Act; (iv) | ||||||
15 | a written record shall be maintained by the distiller and | ||||||
16 | distilling pub specifying the amount, date of delivery, and | ||||||
17 | receipt of the product by the distilling pub; and (v) the | ||||||
18 | distilling pub shall be located no farther than 80 miles from | ||||||
19 | the class 2 craft distiller's licensed location. | ||||||
20 | A class 2 craft distiller shall, prior to transferring | ||||||
21 | spirits to a distilling pub wholly owned by the class 2 craft | ||||||
22 | distiller, furnish a written notice to the State Commission of | ||||||
23 | intent to transfer spirits setting forth the name and address | ||||||
24 | of the distilling pub and shall annually submit to the State | ||||||
25 | Commission a verified report identifying the total gallons of | ||||||
26 | spirits transferred to the distilling pub wholly owned by the |
| |||||||
| |||||||
1 | class 2 craft distiller. | ||||||
2 | A class 2 craft distiller license holder may store such | ||||||
3 | spirits at a non-contiguous licensed location, but at no time | ||||||
4 | shall a class 2 craft distiller license holder directly or | ||||||
5 | indirectly produce in the aggregate more than 100,000 gallons | ||||||
6 | of spirits per year. | ||||||
7 | Class 12. A class 1 brewer license, which may only be | ||||||
8 | issued to a licensed brewer or licensed non-resident dealer, | ||||||
9 | shall allow the manufacture of up to 930,000 gallons of beer | ||||||
10 | per year provided that the class 1 brewer licensee does not | ||||||
11 | manufacture more than a combined 930,000 gallons of beer per | ||||||
12 | year and is not a member of or affiliated with, directly or | ||||||
13 | indirectly, a manufacturer that produces more than 930,000 | ||||||
14 | gallons of beer per year. If a class 1 brewer manufactures | ||||||
15 | spirits, it shall also obtain and shall only be eligible for, | ||||||
16 | in addition to any current license, a class 1 craft distiller | ||||||
17 | license, shall not manufacture more than 50,000 gallons of | ||||||
18 | spirits per year, and shall not be a member of or affiliated | ||||||
19 | with, directly or indirectly, a manufacturer that produces | ||||||
20 | more than 50,000 gallons of spirits per year. If a class 1 | ||||||
21 | craft brewer manufactures wine, it shall also obtain and shall | ||||||
22 | only be eligible for, in addition to any current license, a | ||||||
23 | first-class wine-manufacturer license or a first-class | ||||||
24 | wine-maker's license, shall not manufacture more than 50,000 | ||||||
25 | gallons of wine per year, and shall not be a member of or | ||||||
26 | affiliated with, directly or indirectly, a manufacturer that |
| |||||||
| |||||||
1 | produces more than 50,000 gallons of wine per year. A class 1 | ||||||
2 | brewer licensee may make sales and deliveries to importing | ||||||
3 | distributors and distributors and to retail licensees in | ||||||
4 | accordance with the conditions set forth in paragraph (18) of | ||||||
5 | subsection (a) of Section 3-12 of this Act. If the State | ||||||
6 | Commission provides prior approval, a class 1 brewer may | ||||||
7 | annually transfer up to 930,000 gallons of beer manufactured | ||||||
8 | by that class 1 brewer to the premises of a licensed class 1 | ||||||
9 | brewer wholly owned and operated by the same licensee. | ||||||
10 | Class 13. A class 2 brewer license, which may only be | ||||||
11 | issued to a licensed brewer or licensed non-resident dealer, | ||||||
12 | shall allow the manufacture of up to 3,720,000 gallons of beer | ||||||
13 | per year provided that the class 2 brewer licensee does not | ||||||
14 | manufacture more than a combined 3,720,000 gallons of beer per | ||||||
15 | year and is not a member of or affiliated with, directly or | ||||||
16 | indirectly, a manufacturer that produces more than 3,720,000 | ||||||
17 | gallons of beer per year. If a class 2 brewer manufactures | ||||||
18 | spirits, it shall also obtain and shall only be eligible for, | ||||||
19 | in addition to any current license, a class 2 craft distiller | ||||||
20 | license, shall not manufacture more than 100,000 gallons of | ||||||
21 | spirits per year, and shall not be a member of or affiliated | ||||||
22 | with, directly or indirectly, a manufacturer that produces | ||||||
23 | more than 100,000 gallons of spirits per year. If a class 2 | ||||||
24 | craft distiller manufactures wine, it shall also obtain and | ||||||
25 | shall only be eligible for, in addition to any current | ||||||
26 | license, a second-class wine-maker's license, shall not |
| |||||||
| |||||||
1 | manufacture more than 150,000 gallons of wine per year, and | ||||||
2 | shall not be a member of or affiliated with, directly or | ||||||
3 | indirectly, a manufacturer that produces more than 150,000 | ||||||
4 | gallons of wine a year. A class 2 brewer licensee may make | ||||||
5 | sales and deliveries to importing distributors and | ||||||
6 | distributors, but shall not make sales or deliveries to any | ||||||
7 | other licensee. If the State Commission provides prior | ||||||
8 | approval, a class 2 brewer licensee may annually transfer up | ||||||
9 | to 3,720,000 gallons of beer manufactured by that class 2 | ||||||
10 | brewer licensee to the premises of a licensed class 2 brewer | ||||||
11 | wholly owned and operated by the same licensee. | ||||||
12 | A class 2 brewer may transfer beer to a brew pub wholly | ||||||
13 | owned and operated by the class 2 brewer subject to the | ||||||
14 | following limitations and restrictions: (i) the transfer shall | ||||||
15 | not annually exceed more than 31,000 gallons; (ii) the annual | ||||||
16 | amount transferred shall reduce the brew pub's annual | ||||||
17 | permitted production limit; (iii) all beer transferred shall | ||||||
18 | be subject to Article VIII of this Act; (iv) a written record | ||||||
19 | shall be maintained by the brewer and brew pub specifying the | ||||||
20 | amount, date of delivery, and receipt of the product by the | ||||||
21 | brew pub; and (v) the brew pub shall be located no farther than | ||||||
22 | 80 miles from the class 2 brewer's licensed location. | ||||||
23 | A class 2 brewer shall, prior to transferring beer to a | ||||||
24 | brew pub wholly owned by the class 2 brewer, furnish a written | ||||||
25 | notice to the State Commission of intent to transfer beer | ||||||
26 | setting forth the name and address of the brew pub and shall |
| |||||||
| |||||||
1 | annually submit to the State Commission a verified report | ||||||
2 | identifying the total gallons of beer transferred to the brew | ||||||
3 | pub wholly owned by the class 2 brewer. | ||||||
4 | Class 14. A class 3 brewer license, which may be issued to | ||||||
5 | a brewer or a non-resident dealer, shall allow the manufacture | ||||||
6 | of no more than 465,000 gallons of beer per year and no more | ||||||
7 | than 155,000 gallons at a single brewery premises, and shall | ||||||
8 | allow the sale of no more than 6,200 gallons of beer from each | ||||||
9 | in-state or out-of-state class 3 brewery premises, or 18,600 | ||||||
10 | gallons in the aggregate, to retail licensees, class 1 | ||||||
11 | brewers, class 2 brewers, and class 3 brewers as long as the | ||||||
12 | class 3 brewer licensee does not manufacture more than a | ||||||
13 | combined 465,000 gallons of beer per year and is not a member | ||||||
14 | of or affiliated with, directly or indirectly, a manufacturer | ||||||
15 | that produces more than 465,000 gallons of beer per year to | ||||||
16 | make sales to importing distributors, distributors, retail | ||||||
17 | licensees, brewers, class 1 brewers, class 2 brewers, and | ||||||
18 | class 3 brewers in accordance with the conditions set forth in | ||||||
19 | paragraph (20) of subsection (a) of Section 3-12. If the State | ||||||
20 | Commission provides prior approval, a class 3 brewer may | ||||||
21 | annually transfer up to 155,000 gallons of beer manufactured | ||||||
22 | by that class 3 brewer to the premises of a licensed class 3 | ||||||
23 | brewer wholly owned and operated by the same licensee. A class | ||||||
24 | 3 brewer shall manufacture beer at the brewer's class 3 | ||||||
25 | designated licensed premises, and may sell beer as otherwise | ||||||
26 | provided in this Act. |
| |||||||
| |||||||
1 | (a-1) A manufacturer which is licensed in this State to | ||||||
2 | make sales or deliveries of alcoholic liquor to licensed | ||||||
3 | distributors or importing distributors and which enlists | ||||||
4 | agents, representatives, or individuals acting on its behalf | ||||||
5 | who contact licensed retailers on a regular and continual | ||||||
6 | basis in this State must register those agents, | ||||||
7 | representatives, or persons acting on its behalf with the | ||||||
8 | State Commission. | ||||||
9 | Registration of agents, representatives, or persons acting | ||||||
10 | on behalf of a manufacturer is fulfilled by submitting a form | ||||||
11 | to the Commission. The form shall be developed by the | ||||||
12 | Commission and shall include the name and address of the | ||||||
13 | applicant, the name and address of the manufacturer he or she | ||||||
14 | represents, the territory or areas assigned to sell to or | ||||||
15 | discuss pricing terms of alcoholic liquor, and any other | ||||||
16 | questions deemed appropriate and necessary. All statements in | ||||||
17 | the forms required to be made by law or by rule shall be deemed | ||||||
18 | material, and any person who knowingly misstates any material | ||||||
19 | fact under oath in an application is guilty of a Class B | ||||||
20 | misdemeanor. Fraud, misrepresentation, false statements, | ||||||
21 | misleading statements, evasions, or suppression of material | ||||||
22 | facts in the securing of a registration are grounds for | ||||||
23 | suspension or revocation of the registration. The State | ||||||
24 | Commission shall post a list of registered agents on the | ||||||
25 | Commission's website. | ||||||
26 | (b) A distributor's license shall allow (i) the wholesale |
| |||||||
| |||||||
1 | purchase and storage of alcoholic liquors and sale of | ||||||
2 | alcoholic liquors to licensees in this State and to persons | ||||||
3 | without the State, as may be permitted by law; (ii) the sale of | ||||||
4 | beer, cider, mead, or any combination thereof to brewers, | ||||||
5 | class 1 brewers, and class 2 brewers that, pursuant to | ||||||
6 | subsection (e) of Section 6-4 of this Act, sell beer, cider, | ||||||
7 | mead, or any combination thereof to non-licensees at their | ||||||
8 | breweries; (iii) the sale of vermouth to class 1 craft | ||||||
9 | distillers and class 2 craft distillers that, pursuant to | ||||||
10 | subsection (e) of Section 6-4 of this Act, sell spirits, | ||||||
11 | vermouth, or both spirits and vermouth to non-licensees at | ||||||
12 | their distilleries; or (iv) as otherwise provided in this Act. | ||||||
13 | No person licensed as a distributor shall be granted a | ||||||
14 | non-resident dealer's license. | ||||||
15 | (c) An importing distributor's license may be issued to | ||||||
16 | and held by those only who are duly licensed distributors, | ||||||
17 | upon the filing of an application by a duly licensed | ||||||
18 | distributor, with the Commission and the Commission shall, | ||||||
19 | without the payment of any fee, immediately issue such | ||||||
20 | importing distributor's license to the applicant, which shall | ||||||
21 | allow the importation of alcoholic liquor by the licensee into | ||||||
22 | this State from any point in the United States outside this | ||||||
23 | State, and the purchase of alcoholic liquor in barrels, casks | ||||||
24 | or other bulk containers and the bottling of such alcoholic | ||||||
25 | liquors before resale thereof, but all bottles or containers | ||||||
26 | so filled shall be sealed, labeled, stamped and otherwise made |
| |||||||
| |||||||
1 | to comply with all provisions, rules and regulations governing | ||||||
2 | manufacturers in the preparation and bottling of alcoholic | ||||||
3 | liquors. The importing distributor's license shall permit such | ||||||
4 | licensee to purchase alcoholic liquor from Illinois licensed | ||||||
5 | non-resident dealers and foreign importers only. No person | ||||||
6 | licensed as an importing distributor shall be granted a | ||||||
7 | non-resident dealer's license. | ||||||
8 | (d) A retailer's license shall allow the licensee to sell | ||||||
9 | and offer for sale at retail, only in the premises specified in | ||||||
10 | the license, alcoholic liquor for use or consumption, but not | ||||||
11 | for resale in any form. Except as provided in Section 6-16, | ||||||
12 | 6-29, or 6-29.1, nothing in this Act shall deny, limit, | ||||||
13 | remove, or restrict the ability of a holder of a retailer's | ||||||
14 | license to transfer or ship alcoholic liquor to the purchaser | ||||||
15 | for use or consumption subject to any applicable local law or | ||||||
16 | ordinance. For the purposes of this Section, "shipping" means | ||||||
17 | the movement of alcoholic liquor from a licensed retailer to a | ||||||
18 | consumer via a common carrier. Except as provided in Section | ||||||
19 | 6-16, 6-29, or 6-29.1, nothing in this Act shall deny, limit, | ||||||
20 | remove, or restrict the ability of a holder of a retailer's | ||||||
21 | license to deliver alcoholic liquor to the purchaser for use | ||||||
22 | or consumption. The delivery shall be made only within 12 | ||||||
23 | hours from the time the alcoholic liquor leaves the licensed | ||||||
24 | premises of the retailer for delivery. For the purposes of | ||||||
25 | this Section, "delivery" means the movement of alcoholic | ||||||
26 | liquor purchased from a licensed retailer to a consumer |
| |||||||
| |||||||
1 | through the following methods: | ||||||
2 | (1) delivery within licensed retailer's parking lot, | ||||||
3 | including curbside, for pickup by the consumer; | ||||||
4 | (2) delivery by an owner, officer, director, | ||||||
5 | shareholder, or employee of the licensed retailer; or | ||||||
6 | (3) delivery by a third-party contractor, independent | ||||||
7 | contractor, or agent with whom the licensed retailer has | ||||||
8 | contracted to make deliveries of alcoholic liquors. | ||||||
9 | Under subsection (1), (2), or (3), delivery shall not | ||||||
10 | include the use of common carriers. | ||||||
11 | Any retail license issued to a manufacturer shall only | ||||||
12 | permit the manufacturer to sell beer at retail on the premises | ||||||
13 | actually occupied by the manufacturer. For the purpose of | ||||||
14 | further describing the type of business conducted at a retail | ||||||
15 | licensed premises, a retailer's licensee may be designated by | ||||||
16 | the State Commission as (i) an on premise consumption | ||||||
17 | retailer, (ii) an off premise sale retailer, or (iii) a | ||||||
18 | combined on premise consumption and off premise sale retailer. | ||||||
19 | Except for a municipality with a population of more than | ||||||
20 | 1,000,000 inhabitants, a home rule unit may not regulate the | ||||||
21 | delivery of alcoholic liquor inconsistent with this | ||||||
22 | subsection. This paragraph is a limitation under subsection | ||||||
23 | (i) of Section 6 of Article VII of the Illinois Constitution on | ||||||
24 | the concurrent exercise by home rule units of powers and | ||||||
25 | functions exercised by the State. A non-home rule municipality | ||||||
26 | may not regulate the delivery of alcoholic liquor inconsistent |
| |||||||
| |||||||
1 | with this subsection. | ||||||
2 | Notwithstanding any other provision of this subsection | ||||||
3 | (d), a retail licensee may sell alcoholic liquors to a special | ||||||
4 | event retailer licensee for resale to the extent permitted | ||||||
5 | under subsection (e). | ||||||
6 | (e) A special event retailer's license (not-for-profit) | ||||||
7 | shall permit the licensee to purchase alcoholic liquors from | ||||||
8 | an Illinois licensed distributor (unless the licensee | ||||||
9 | purchases less than $500 of alcoholic liquors for the special | ||||||
10 | event, in which case the licensee may purchase the alcoholic | ||||||
11 | liquors from a licensed retailer) and shall allow the licensee | ||||||
12 | to sell and offer for sale, at retail, alcoholic liquors for | ||||||
13 | use or consumption, but not for resale in any form and only at | ||||||
14 | the location and on the specific dates designated for the | ||||||
15 | special event in the license. An applicant for a special event | ||||||
16 | retailer license must (i) furnish with the application: (A) a | ||||||
17 | resale number issued under Section 2c of the Retailers' | ||||||
18 | Occupation Tax Act or evidence that the applicant is | ||||||
19 | registered under Section 2a of the Retailers' Occupation Tax | ||||||
20 | Act, (B) a current, valid exemption identification number | ||||||
21 | issued under Section 1g of the Retailers' Occupation Tax Act, | ||||||
22 | and a certification to the Commission that the purchase of | ||||||
23 | alcoholic liquors will be a tax-exempt purchase, or (C) a | ||||||
24 | statement that the applicant is not registered under Section | ||||||
25 | 2a of the Retailers' Occupation Tax Act, does not hold a resale | ||||||
26 | number under Section 2c of the Retailers' Occupation Tax Act, |
| |||||||
| |||||||
1 | and does not hold an exemption number under Section 1g of the | ||||||
2 | Retailers' Occupation Tax Act, in which event the Commission | ||||||
3 | shall set forth on the special event retailer's license a | ||||||
4 | statement to that effect; (ii) submit with the application | ||||||
5 | proof satisfactory to the State Commission that the applicant | ||||||
6 | will provide dram shop liability insurance in the maximum | ||||||
7 | limits; and (iii) show proof satisfactory to the State | ||||||
8 | Commission that the applicant has obtained local authority | ||||||
9 | approval. | ||||||
10 | Nothing in this Act prohibits an Illinois licensed | ||||||
11 | distributor from offering credit or a refund for unused, | ||||||
12 | salable alcoholic liquors to a holder of a special event | ||||||
13 | retailer's license or the special event retailer's licensee | ||||||
14 | from accepting the credit or refund of alcoholic liquors at | ||||||
15 | the conclusion of the event specified in the license. | ||||||
16 | (f) A railroad license shall permit the licensee to import | ||||||
17 | alcoholic liquors into this State from any point in the United | ||||||
18 | States outside this State and to store such alcoholic liquors | ||||||
19 | in this State; to make wholesale purchases of alcoholic | ||||||
20 | liquors directly from manufacturers, foreign importers, | ||||||
21 | distributors and importing distributors from within or outside | ||||||
22 | this State; and to store such alcoholic liquors in this State; | ||||||
23 | provided that the above powers may be exercised only in | ||||||
24 | connection with the importation, purchase or storage of | ||||||
25 | alcoholic liquors to be sold or dispensed on a club, buffet, | ||||||
26 | lounge or dining car operated on an electric, gas or steam |
| |||||||
| |||||||
1 | railway in this State; and provided further, that railroad | ||||||
2 | licensees exercising the above powers shall be subject to all | ||||||
3 | provisions of Article VIII of this Act as applied to importing | ||||||
4 | distributors. A railroad license shall also permit the | ||||||
5 | licensee to sell or dispense alcoholic liquors on any club, | ||||||
6 | buffet, lounge or dining car operated on an electric, gas or | ||||||
7 | steam railway regularly operated by a common carrier in this | ||||||
8 | State, but shall not permit the sale for resale of any | ||||||
9 | alcoholic liquors to any licensee within this State. A license | ||||||
10 | shall be obtained for each car in which such sales are made. | ||||||
11 | (g) A boat license shall allow the sale of alcoholic | ||||||
12 | liquor in individual drinks, on any passenger boat regularly | ||||||
13 | operated as a common carrier on navigable waters in this State | ||||||
14 | or on any riverboat operated under the Illinois Gambling Act, | ||||||
15 | which boat or riverboat maintains a public dining room or | ||||||
16 | restaurant thereon. | ||||||
17 | (h) A non-beverage user's license shall allow the licensee | ||||||
18 | to purchase alcoholic liquor from a licensed manufacturer or | ||||||
19 | importing distributor, without the imposition of any tax upon | ||||||
20 | the business of such licensed manufacturer or importing | ||||||
21 | distributor as to such alcoholic liquor to be used by such | ||||||
22 | licensee solely for the non-beverage purposes set forth in | ||||||
23 | subsection (a) of Section 8-1 of this Act, and such licenses | ||||||
24 | shall be divided and classified and shall permit the purchase, | ||||||
25 | possession and use of limited and stated quantities of | ||||||
26 | alcoholic liquor as follows: |
| |||||||
| |||||||
1 | Class 1, not to exceed ......................... 500 gallons
| ||||||
2 | Class 2, not to exceed ....................... 1,000 gallons
| ||||||
3 | Class 3, not to exceed ....................... 5,000 gallons
| ||||||
4 | Class 4, not to exceed ...................... 10,000 gallons
| ||||||
5 | Class 5, not to exceed ....................... 50,000 gallons | ||||||
6 | (i) A wine-maker's premises license shall allow a licensee | ||||||
7 | that concurrently holds a first-class wine-maker's license to | ||||||
8 | sell and offer for sale at retail in the premises specified in | ||||||
9 | such license not more than 50,000 gallons of the first-class | ||||||
10 | wine-maker's wine that is made at the first-class wine-maker's | ||||||
11 | licensed premises per year for use or consumption, but not for | ||||||
12 | resale in any form. A wine-maker's premises license shall | ||||||
13 | allow a licensee who concurrently holds a second-class | ||||||
14 | wine-maker's license to sell and offer for sale at retail in | ||||||
15 | the premises specified in such license up to 100,000 gallons | ||||||
16 | of the second-class wine-maker's wine that is made at the | ||||||
17 | second-class wine-maker's licensed premises per year for use | ||||||
18 | or consumption but not for resale in any form. A first-class | ||||||
19 | wine-maker that concurrently holds a class 1 brewer license or | ||||||
20 | a class 1 craft distiller license shall not be eligible to hold | ||||||
21 | a wine-maker's premises license. A wine-maker's premises | ||||||
22 | license shall allow a licensee that concurrently holds a | ||||||
23 | first-class wine-maker's license or a second-class | ||||||
24 | wine-maker's license to sell and offer for sale at retail at | ||||||
25 | the premises specified in the wine-maker's premises license, | ||||||
26 | for use or consumption but not for resale in any form, any |
| |||||||
| |||||||
1 | beer, wine, and spirits purchased from a licensed distributor. | ||||||
2 | Upon approval from the State Commission, a wine-maker's | ||||||
3 | premises license shall allow the licensee to sell and offer | ||||||
4 | for sale at (i) the wine-maker's licensed premises and (ii) at | ||||||
5 | up to 2 additional locations for use and consumption and not | ||||||
6 | for resale. Each location shall require additional licensing | ||||||
7 | per location as specified in Section 5-3 of this Act. A | ||||||
8 | wine-maker's premises licensee shall secure liquor liability | ||||||
9 | insurance coverage in an amount at least equal to the maximum | ||||||
10 | liability amounts set forth in subsection (a) of Section 6-21 | ||||||
11 | of this Act. | ||||||
12 | (j) An airplane license shall permit the licensee to | ||||||
13 | import alcoholic liquors into this State from any point in the | ||||||
14 | United States outside this State and to store such alcoholic | ||||||
15 | liquors in this State; to make wholesale purchases of | ||||||
16 | alcoholic liquors directly from manufacturers, foreign | ||||||
17 | importers, distributors and importing distributors from within | ||||||
18 | or outside this State; and to store such alcoholic liquors in | ||||||
19 | this State; provided that the above powers may be exercised | ||||||
20 | only in connection with the importation, purchase or storage | ||||||
21 | of alcoholic liquors to be sold or dispensed on an airplane; | ||||||
22 | and provided further, that airplane licensees exercising the | ||||||
23 | above powers shall be subject to all provisions of Article | ||||||
24 | VIII of this Act as applied to importing distributors. An | ||||||
25 | airplane licensee shall also permit the sale or dispensing of | ||||||
26 | alcoholic liquors on any passenger airplane regularly operated |
| |||||||
| |||||||
1 | by a common carrier in this State, but shall not permit the | ||||||
2 | sale for resale of any alcoholic liquors to any licensee | ||||||
3 | within this State. A single airplane license shall be required | ||||||
4 | of an airline company if liquor service is provided on board | ||||||
5 | aircraft in this State. The annual fee for such license shall | ||||||
6 | be as determined in Section 5-3. | ||||||
7 | (k) A foreign importer's license shall permit such | ||||||
8 | licensee to purchase alcoholic liquor from Illinois licensed | ||||||
9 | non-resident dealers only, and to import alcoholic liquor | ||||||
10 | other than in bulk from any point outside the United States and | ||||||
11 | to sell such alcoholic liquor to Illinois licensed importing | ||||||
12 | distributors and to no one else in Illinois; provided that (i) | ||||||
13 | the foreign importer registers with the State Commission every | ||||||
14 | brand of alcoholic liquor that it proposes to sell to Illinois | ||||||
15 | licensees during the license period, (ii) the foreign importer | ||||||
16 | complies with all of the provisions of Section 6-9 of this Act | ||||||
17 | with respect to registration of such Illinois licensees as may | ||||||
18 | be granted the right to sell such brands at wholesale, and | ||||||
19 | (iii) the foreign importer complies with the provisions of | ||||||
20 | Sections 6-5 and 6-6 of this Act to the same extent that these | ||||||
21 | provisions apply to manufacturers. | ||||||
22 | (l) (i) A broker's license shall be required of all | ||||||
23 | persons who solicit orders for, offer to sell or offer to | ||||||
24 | supply alcoholic liquor to retailers in the State of Illinois, | ||||||
25 | or who offer to retailers to ship or cause to be shipped or to | ||||||
26 | make contact with distillers, craft distillers, rectifiers, |
| |||||||
| |||||||
1 | brewers or manufacturers or any other party within or without | ||||||
2 | the State of Illinois in order that alcoholic liquors be | ||||||
3 | shipped to a distributor, importing distributor or foreign | ||||||
4 | importer, whether such solicitation or offer is consummated | ||||||
5 | within or without the State of Illinois. | ||||||
6 | No holder of a retailer's license issued by the Illinois | ||||||
7 | Liquor Control Commission shall purchase or receive any | ||||||
8 | alcoholic liquor, the order for which was solicited or offered | ||||||
9 | for sale to such retailer by a broker unless the broker is the | ||||||
10 | holder of a valid broker's license. | ||||||
11 | The broker shall, upon the acceptance by a retailer of the | ||||||
12 | broker's solicitation of an order or offer to sell or supply or | ||||||
13 | deliver or have delivered alcoholic liquors, promptly forward | ||||||
14 | to the Illinois Liquor Control Commission a notification of | ||||||
15 | said transaction in such form as the Commission may by | ||||||
16 | regulations prescribe. | ||||||
17 | (ii) A broker's license shall be required of a person | ||||||
18 | within this State, other than a retail licensee, who, for a fee | ||||||
19 | or commission, promotes, solicits, or accepts orders for | ||||||
20 | alcoholic liquor, for use or consumption and not for resale, | ||||||
21 | to be shipped from this State and delivered to residents | ||||||
22 | outside of this State by an express company, common carrier, | ||||||
23 | or contract carrier. This Section does not apply to any person | ||||||
24 | who promotes, solicits, or accepts orders for wine as | ||||||
25 | specifically authorized in Section 6-29 of this Act. | ||||||
26 | A broker's license under this subsection (l) shall not |
| |||||||
| |||||||
1 | entitle the holder to buy or sell any alcoholic liquors for his | ||||||
2 | own account or to take or deliver title to such alcoholic | ||||||
3 | liquors. | ||||||
4 | This subsection (l) shall not apply to distributors, | ||||||
5 | employees of distributors, or employees of a manufacturer who | ||||||
6 | has registered the trademark, brand or name of the alcoholic | ||||||
7 | liquor pursuant to Section 6-9 of this Act, and who regularly | ||||||
8 | sells such alcoholic liquor in the State of Illinois only to | ||||||
9 | its registrants thereunder. | ||||||
10 | Any agent, representative, or person subject to | ||||||
11 | registration pursuant to subsection (a-1) of this Section | ||||||
12 | shall not be eligible to receive a broker's license. | ||||||
13 | (m) A non-resident dealer's license shall permit such | ||||||
14 | licensee to ship into and warehouse alcoholic liquor into this | ||||||
15 | State from any point outside of this State, and to sell such | ||||||
16 | alcoholic liquor to Illinois licensed foreign importers and | ||||||
17 | importing distributors and to no one else in this State; | ||||||
18 | provided that (i) said non-resident dealer shall register with | ||||||
19 | the Illinois Liquor Control Commission each and every brand of | ||||||
20 | alcoholic liquor which it proposes to sell to Illinois | ||||||
21 | licensees during the license period, (ii) it shall comply with | ||||||
22 | all of the provisions of Section 6-9 hereof with respect to | ||||||
23 | registration of such Illinois licensees as may be granted the | ||||||
24 | right to sell such brands at wholesale by duly filing such | ||||||
25 | registration statement, thereby authorizing the non-resident | ||||||
26 | dealer to proceed to sell such brands at wholesale, and (iii) |
| |||||||
| |||||||
1 | the non-resident dealer shall comply with the provisions of | ||||||
2 | Sections 6-5 and 6-6 of this Act to the same extent that these | ||||||
3 | provisions apply to manufacturers. No person licensed as a | ||||||
4 | non-resident dealer shall be granted a distributor's or | ||||||
5 | importing distributor's license. | ||||||
6 | (n) A brew pub license shall allow the licensee to only (i) | ||||||
7 | manufacture up to 155,000 gallons of beer per year only on the | ||||||
8 | premises specified in the license, (ii) make sales of the beer | ||||||
9 | manufactured on the premises or, with the approval of the | ||||||
10 | Commission, beer manufactured on another brew pub licensed | ||||||
11 | premises that is wholly owned and operated by the same | ||||||
12 | licensee to importing distributors, distributors, and to | ||||||
13 | non-licensees for use and consumption, (iii) store the beer | ||||||
14 | upon the premises, (iv) sell and offer for sale at retail from | ||||||
15 | the licensed premises for off-premises consumption no more | ||||||
16 | than 155,000 gallons per year so long as such sales are only | ||||||
17 | made in-person, (v) sell and offer for sale at retail for use | ||||||
18 | and consumption on the premises specified in the license any | ||||||
19 | form of alcoholic liquor purchased from a licensed distributor | ||||||
20 | or importing distributor, (vi) with the prior approval of the | ||||||
21 | Commission, annually transfer no more than 155,000 gallons of | ||||||
22 | beer manufactured on the premises to a licensed brew pub | ||||||
23 | wholly owned and operated by the same licensee, and (vii) | ||||||
24 | notwithstanding item (i) of this subsection, brew pubs wholly | ||||||
25 | owned and operated by the same licensee may combine each | ||||||
26 | location's production limit of 155,000 gallons of beer per |
| |||||||
| |||||||
1 | year and allocate the aggregate total between the wholly | ||||||
2 | owned, operated, and licensed locations. | ||||||
3 | A brew pub licensee shall not under any circumstance sell | ||||||
4 | or offer for sale beer manufactured by the brew pub licensee to | ||||||
5 | retail licensees. | ||||||
6 | A person who holds a class 2 brewer license may | ||||||
7 | simultaneously hold a brew pub license if the class 2 brewer | ||||||
8 | (i) does not, under any circumstance, sell or offer for sale | ||||||
9 | beer manufactured by the class 2 brewer to retail licensees; | ||||||
10 | (ii) does not hold more than 3 brew pub licenses in this State; | ||||||
11 | (iii) does not manufacture more than a combined 3,720,000 | ||||||
12 | gallons of beer per year, including the beer manufactured at | ||||||
13 | the brew pub; and (iv) is not a member of or affiliated with, | ||||||
14 | directly or indirectly, a manufacturer that produces more than | ||||||
15 | 3,720,000 gallons of beer per year or any other alcoholic | ||||||
16 | liquor. | ||||||
17 | Notwithstanding any other provision of this Act, a | ||||||
18 | licensed brewer, class 2 brewer, or non-resident dealer who | ||||||
19 | before July 1, 2015 manufactured less than 3,720,000 gallons | ||||||
20 | of beer per year and held a brew pub license on or before July | ||||||
21 | 1, 2015 may (i) continue to qualify for and hold that brew pub | ||||||
22 | license for the licensed premises and (ii) manufacture more | ||||||
23 | than 3,720,000 gallons of beer per year and continue to | ||||||
24 | qualify for and hold that brew pub license if that brewer, | ||||||
25 | class 2 brewer, or non-resident dealer does not simultaneously | ||||||
26 | hold a class 1 brewer license and is not a member of or |
| |||||||
| |||||||
1 | affiliated with, directly or indirectly, a manufacturer that | ||||||
2 | produces more than 3,720,000 gallons of beer per year or that | ||||||
3 | produces any other alcoholic liquor. | ||||||
4 | A brew pub licensee may apply for a class 3 brewer license | ||||||
5 | and, upon meeting all applicable qualifications of this Act | ||||||
6 | and relinquishing all commonly owned brew pub or retail | ||||||
7 | licenses, shall be issued a class 3 brewer license. Nothing in | ||||||
8 | this Act shall prohibit the issuance of a class 3 brewer | ||||||
9 | license if the applicant: | ||||||
10 | (1) has a valid retail license on or before May 1, | ||||||
11 | 2021; | ||||||
12 | (2) has an ownership interest in at least two brew | ||||||
13 | pubs licenses on or before May 1, 2021; | ||||||
14 | (3) the brew pub licensee applies for a class 3 brewer | ||||||
15 | license on or before October 1, 2022 and relinquishes all | ||||||
16 | commonly owned brew pub licenses; and | ||||||
17 | (4) relinquishes all commonly owned retail licenses on | ||||||
18 | or before December 31, 2022. | ||||||
19 | If a brew pub licensee is issued a class 3 brewer license, | ||||||
20 | the class 3 brewer license shall expire on the same date as the | ||||||
21 | existing brew pub license and the State Commission shall not | ||||||
22 | require a class 3 brewer licensee to obtain a brewer license, | ||||||
23 | or in the alternative to pay a fee for a brewer license, until | ||||||
24 | the date the brew pub license of the applicant would have | ||||||
25 | expired. | ||||||
26 | (o) A caterer retailer license shall allow the holder to |
| |||||||
| |||||||
1 | serve alcoholic liquors as an incidental part of a food | ||||||
2 | service that serves prepared meals which excludes the serving | ||||||
3 | of snacks as the primary meal, either on or off-site whether | ||||||
4 | licensed or unlicensed. A caterer retailer license shall allow | ||||||
5 | the holder, a distributor, or an importing distributor to | ||||||
6 | transfer any inventory to and from the holder's retail | ||||||
7 | premises and shall allow the holder to purchase alcoholic | ||||||
8 | liquor from a distributor or importing distributor to be | ||||||
9 | delivered directly to an off-site event. | ||||||
10 | Nothing in this Act prohibits a distributor or importing | ||||||
11 | distributor from offering credit or a refund for unused, | ||||||
12 | salable beer to a holder of a caterer retailer license or a | ||||||
13 | caterer retailer licensee from accepting a credit or refund | ||||||
14 | for unused, salable beer, in the event an act of God is the | ||||||
15 | sole reason an off-site event is cancelled and if: (i) the | ||||||
16 | holder of a caterer retailer license has not transferred | ||||||
17 | alcoholic liquor from its caterer retailer premises to an | ||||||
18 | off-site location; (ii) the distributor or importing | ||||||
19 | distributor offers the credit or refund for the unused, | ||||||
20 | salable beer that it delivered to the off-site premises and | ||||||
21 | not for any unused, salable beer that the distributor or | ||||||
22 | importing distributor delivered to the caterer retailer's | ||||||
23 | premises; and (iii) the unused, salable beer would likely | ||||||
24 | spoil if transferred to the caterer retailer's premises. A | ||||||
25 | caterer retailer license shall allow the holder to transfer | ||||||
26 | any inventory from any off-site location to its caterer |
| |||||||
| |||||||
1 | retailer premises at the conclusion of an off-site event or | ||||||
2 | engage a distributor or importing distributor to transfer any | ||||||
3 | inventory from any off-site location to its caterer retailer | ||||||
4 | premises at the conclusion of an off-site event, provided that | ||||||
5 | the distributor or importing distributor issues bona fide | ||||||
6 | charges to the caterer retailer licensee for fuel, labor, and | ||||||
7 | delivery and the distributor or importing distributor collects | ||||||
8 | payment from the caterer retailer licensee prior to the | ||||||
9 | distributor or importing distributor transferring inventory to | ||||||
10 | the caterer retailer premises. | ||||||
11 | For purposes of this subsection (o), an "act of God" means | ||||||
12 | an unforeseeable event, such as a rain or snow storm, hail, a | ||||||
13 | flood, or a similar event, that is the sole cause of the | ||||||
14 | cancellation of an off-site, outdoor event. | ||||||
15 | (p) An auction liquor license shall allow the licensee to | ||||||
16 | sell and offer for sale at auction wine and spirits for use or | ||||||
17 | consumption, or for resale by an Illinois liquor licensee in | ||||||
18 | accordance with provisions of this Act. An auction liquor | ||||||
19 | license will be issued to a person and it will permit the | ||||||
20 | auction liquor licensee to hold the auction anywhere in the | ||||||
21 | State. An auction liquor license must be obtained for each | ||||||
22 | auction at least 14 days in advance of the auction date. | ||||||
23 | (q) A special use permit license shall allow an Illinois | ||||||
24 | licensed retailer to transfer a portion of its alcoholic | ||||||
25 | liquor inventory from its retail licensed premises to the | ||||||
26 | premises specified in the license hereby created; to purchase |
| |||||||
| |||||||
1 | alcoholic liquor from a distributor or importing distributor | ||||||
2 | to be delivered directly to the location specified in the | ||||||
3 | license hereby created; and to sell or offer for sale at | ||||||
4 | retail, only in the premises specified in the license hereby | ||||||
5 | created, the transferred or delivered alcoholic liquor for use | ||||||
6 | or consumption, but not for resale in any form. A special use | ||||||
7 | permit license may be granted for the following time periods: | ||||||
8 | one day or less; 2 or more days to a maximum of 15 days per | ||||||
9 | location in any 12-month period. An applicant for the special | ||||||
10 | use permit license must also submit with the application proof | ||||||
11 | satisfactory to the State Commission that the applicant will | ||||||
12 | provide dram shop liability insurance to the maximum limits | ||||||
13 | and have local authority approval. | ||||||
14 | A special use permit license shall allow the holder to | ||||||
15 | transfer any inventory from the holder's special use premises | ||||||
16 | to its retail premises at the conclusion of the special use | ||||||
17 | event or engage a distributor or importing distributor to | ||||||
18 | transfer any inventory from the holder's special use premises | ||||||
19 | to its retail premises at the conclusion of an off-site event, | ||||||
20 | provided that the distributor or importing distributor issues | ||||||
21 | bona fide charges to the special use permit licensee for fuel, | ||||||
22 | labor, and delivery and the distributor or importing | ||||||
23 | distributor collects payment from the retail licensee prior to | ||||||
24 | the distributor or importing distributor transferring | ||||||
25 | inventory to the retail premises. | ||||||
26 | Nothing in this Act prohibits a distributor or importing |
| |||||||
| |||||||
1 | distributor from offering credit or a refund for unused, | ||||||
2 | salable beer to a special use permit licensee or a special use | ||||||
3 | permit licensee from accepting a credit or refund for unused, | ||||||
4 | salable beer at the conclusion of the event specified in the | ||||||
5 | license if: (i) the holder of the special use permit license | ||||||
6 | has not transferred alcoholic liquor from its retail licensed | ||||||
7 | premises to the premises specified in the special use permit | ||||||
8 | license; (ii) the distributor or importing distributor offers | ||||||
9 | the credit or refund for the unused, salable beer that it | ||||||
10 | delivered to the premises specified in the special use permit | ||||||
11 | license and not for any unused, salable beer that the | ||||||
12 | distributor or importing distributor delivered to the | ||||||
13 | retailer's premises; and (iii) the unused, salable beer would | ||||||
14 | likely spoil if transferred to the retailer premises. | ||||||
15 | (r) A winery shipper's license shall allow a person with a | ||||||
16 | first-class or second-class wine manufacturer's license, a | ||||||
17 | first-class or second-class wine-maker's license, or a limited | ||||||
18 | wine manufacturer's license or who is licensed to make wine | ||||||
19 | under the laws of another state to ship wine made by that | ||||||
20 | licensee directly to a resident of this State who is 21 years | ||||||
21 | of age or older or between the ages of 18 and 21 with a parent | ||||||
22 | or guardian present for that resident's personal use and not | ||||||
23 | for resale. Prior to receiving a winery shipper's license, an | ||||||
24 | applicant for the license must provide the Commission with a | ||||||
25 | true copy of its current license in any state in which it is | ||||||
26 | licensed as a manufacturer of wine. An applicant for a winery |
| |||||||
| |||||||
1 | shipper's license must also complete an application form that | ||||||
2 | provides any other information the Commission deems necessary. | ||||||
3 | The application form shall include all addresses from which | ||||||
4 | the applicant for a winery shipper's license intends to ship | ||||||
5 | wine, including the name and address of any third party, | ||||||
6 | except for a common carrier, authorized to ship wine on behalf | ||||||
7 | of the manufacturer. The application form shall include an | ||||||
8 | acknowledgement consenting to the jurisdiction of the | ||||||
9 | Commission, the Illinois Department of Revenue, and the courts | ||||||
10 | of this State concerning the enforcement of this Act and any | ||||||
11 | related laws, rules, and regulations, including authorizing | ||||||
12 | the Department of Revenue and the Commission to conduct audits | ||||||
13 | for the purpose of ensuring compliance with Public Act 95-634, | ||||||
14 | and an acknowledgement that the wine manufacturer is in | ||||||
15 | compliance with Section 6-2 of this Act. Any third party, | ||||||
16 | except for a common carrier, authorized to ship wine on behalf | ||||||
17 | of a first-class or second-class wine manufacturer's licensee, | ||||||
18 | a first-class or second-class wine-maker's licensee, a limited | ||||||
19 | wine manufacturer's licensee, or a person who is licensed to | ||||||
20 | make wine under the laws of another state shall also be | ||||||
21 | disclosed by the winery shipper's licensee, and a copy of the | ||||||
22 | written appointment of the third-party wine provider, except | ||||||
23 | for a common carrier, to the wine manufacturer shall be filed | ||||||
24 | with the State Commission as a supplement to the winery | ||||||
25 | shipper's license application or any renewal thereof. The | ||||||
26 | winery shipper's license holder shall affirm under penalty of |
| |||||||
| |||||||
1 | perjury, as part of the winery shipper's license application | ||||||
2 | or renewal, that he or she only ships wine, either directly or | ||||||
3 | indirectly through a third-party provider, from the licensee's | ||||||
4 | own production. | ||||||
5 | Except for a common carrier, a third-party provider | ||||||
6 | shipping wine on behalf of a winery shipper's license holder | ||||||
7 | is the agent of the winery shipper's license holder and, as | ||||||
8 | such, a winery shipper's license holder is responsible for the | ||||||
9 | acts and omissions of the third-party provider acting on | ||||||
10 | behalf of the license holder. A third-party provider, except | ||||||
11 | for a common carrier, that engages in shipping wine into | ||||||
12 | Illinois on behalf of a winery shipper's license holder shall | ||||||
13 | consent to the jurisdiction of the State Commission and the | ||||||
14 | State. Any third-party, except for a common carrier, holding | ||||||
15 | such an appointment shall, by February 1 of each calendar year | ||||||
16 | and upon request by the State Commission or the Department of | ||||||
17 | Revenue, file with the State Commission a statement detailing | ||||||
18 | each shipment made to an Illinois resident. The statement | ||||||
19 | shall include the name and address of the third-party provider | ||||||
20 | filing the statement, the time period covered by the | ||||||
21 | statement, and the following information: | ||||||
22 | (1) the name, address, and license number of the | ||||||
23 | winery shipper on whose behalf the shipment was made; | ||||||
24 | (2) the quantity of the products delivered; and | ||||||
25 | (3) the date and address of the shipment. | ||||||
26 | If the Department of Revenue or the State Commission requests |
| |||||||
| |||||||
1 | a statement under this paragraph, the third-party provider | ||||||
2 | must provide that statement no later than 30 days after the | ||||||
3 | request is made. Any books, records, supporting papers, and | ||||||
4 | documents containing information and data relating to a | ||||||
5 | statement under this paragraph shall be kept and preserved for | ||||||
6 | a period of 3 years, unless their destruction sooner is | ||||||
7 | authorized, in writing, by the Director of Revenue, and shall | ||||||
8 | be open and available to inspection by the Director of Revenue | ||||||
9 | or the State Commission or any duly authorized officer, agent, | ||||||
10 | or employee of the State Commission or the Department of | ||||||
11 | Revenue, at all times during business hours of the day. Any | ||||||
12 | person who violates any provision of this paragraph or any | ||||||
13 | rule of the State Commission for the administration and | ||||||
14 | enforcement of the provisions of this paragraph is guilty of a | ||||||
15 | Class C misdemeanor. In case of a continuing violation, each | ||||||
16 | day's continuance thereof shall be a separate and distinct | ||||||
17 | offense. | ||||||
18 | The State Commission shall adopt rules as soon as | ||||||
19 | practicable to implement the requirements of Public Act 99-904 | ||||||
20 | and shall adopt rules prohibiting any such third-party | ||||||
21 | appointment of a third-party provider, except for a common | ||||||
22 | carrier, that has been deemed by the State Commission to have | ||||||
23 | violated the provisions of this Act with regard to any winery | ||||||
24 | shipper licensee. | ||||||
25 | A winery shipper licensee must pay to the Department of | ||||||
26 | Revenue the State liquor gallonage tax under Section 8-1 for |
| |||||||
| |||||||
1 | all wine that is sold by the licensee and shipped to a person | ||||||
2 | in this State. For the purposes of Section 8-1, a winery | ||||||
3 | shipper licensee shall be taxed in the same manner as a | ||||||
4 | manufacturer of wine. A licensee who is not otherwise required | ||||||
5 | to register under the Retailers' Occupation Tax Act must | ||||||
6 | register under the Use Tax Act to collect and remit use tax to | ||||||
7 | the Department of Revenue for all gallons of wine that are sold | ||||||
8 | by the licensee and shipped to persons in this State. If a | ||||||
9 | licensee fails to remit the tax imposed under this Act in | ||||||
10 | accordance with the provisions of Article VIII of this Act, | ||||||
11 | the winery shipper's license shall be revoked in accordance | ||||||
12 | with the provisions of Article VII of this Act. If a licensee | ||||||
13 | fails to properly register and remit tax under the Use Tax Act | ||||||
14 | or the Retailers' Occupation Tax Act for all wine that is sold | ||||||
15 | by the winery shipper and shipped to persons in this State, the | ||||||
16 | winery shipper's license shall be revoked in accordance with | ||||||
17 | the provisions of Article VII of this Act. | ||||||
18 | A winery shipper licensee must collect, maintain, and | ||||||
19 | submit to the Commission on a semi-annual basis the total | ||||||
20 | number of cases per resident of wine shipped to residents of | ||||||
21 | this State. A winery shipper licensed under this subsection | ||||||
22 | (r) must comply with the requirements of Section 6-29 of this | ||||||
23 | Act. | ||||||
24 | Pursuant to paragraph (5.1) or (5.3) of subsection (a) of | ||||||
25 | Section 3-12, the State Commission may receive, respond to, | ||||||
26 | and investigate any complaint and impose any of the remedies |
| |||||||
| |||||||
1 | specified in paragraph (1) of subsection (a) of Section 3-12. | ||||||
2 | As used in this subsection, "third-party provider" means | ||||||
3 | any entity that provides fulfillment house services, including | ||||||
4 | warehousing, packaging, distribution, order processing, or | ||||||
5 | shipment of wine, but not the sale of wine, on behalf of a | ||||||
6 | licensed winery shipper. | ||||||
7 | (s) A craft distiller tasting permit license shall allow | ||||||
8 | an Illinois licensed class 1 craft distiller or class 2 craft | ||||||
9 | distiller to transfer a portion of its alcoholic liquor | ||||||
10 | inventory from its class 1 craft distiller or class 2 craft | ||||||
11 | distiller licensed premises to the premises specified in the | ||||||
12 | license hereby created and to conduct a sampling, only in the | ||||||
13 | premises specified in the license hereby created, of the | ||||||
14 | transferred alcoholic liquor in accordance with subsection (c) | ||||||
15 | of Section 6-31 of this Act. The transferred alcoholic liquor | ||||||
16 | may not be sold or resold in any form. An applicant for the | ||||||
17 | craft distiller tasting permit license must also submit with | ||||||
18 | the application proof satisfactory to the State Commission | ||||||
19 | that the applicant will provide dram shop liability insurance | ||||||
20 | to the maximum limits and have local authority approval. | ||||||
21 | (t) A brewer warehouse permit may be issued to the holder | ||||||
22 | of a class 1 brewer license or a class 2 brewer license. If the | ||||||
23 | holder of the permit is a class 1 brewer licensee, the brewer | ||||||
24 | warehouse permit shall allow the holder to store or warehouse | ||||||
25 | up to 930,000 gallons of tax-determined beer manufactured by | ||||||
26 | the holder of the permit at the premises specified on the |
| |||||||
| |||||||
1 | permit. If the holder of the permit is a class 2 brewer | ||||||
2 | licensee, the brewer warehouse permit shall allow the holder | ||||||
3 | to store or warehouse up to 3,720,000 gallons of | ||||||
4 | tax-determined beer manufactured by the holder of the permit | ||||||
5 | at the premises specified on the permit. Sales to | ||||||
6 | non-licensees are prohibited at the premises specified in the | ||||||
7 | brewer warehouse permit. | ||||||
8 | (u) A distilling pub license shall allow the licensee to | ||||||
9 | only (i) manufacture up to 5,000 gallons of spirits per year | ||||||
10 | only on the premises specified in the license, (ii) make sales | ||||||
11 | of the spirits manufactured on the premises or, with the | ||||||
12 | approval of the State Commission, spirits manufactured on | ||||||
13 | another distilling pub licensed premises that is wholly owned | ||||||
14 | and operated by the same licensee to importing distributors | ||||||
15 | and distributors and to non-licensees for use and consumption, | ||||||
16 | (iii) store the spirits upon the premises, (iv) sell and offer | ||||||
17 | for sale at retail from the licensed premises for off-premises | ||||||
18 | consumption no more than 5,000 gallons per year so long as such | ||||||
19 | sales are only made in-person, (v) sell and offer for sale at | ||||||
20 | retail for use and consumption on the premises specified in | ||||||
21 | the license any form of alcoholic liquor purchased from a | ||||||
22 | licensed distributor or importing distributor, and (vi) with | ||||||
23 | the prior approval of the State Commission, annually transfer | ||||||
24 | no more than 5,000 gallons of spirits manufactured on the | ||||||
25 | premises to a licensed distilling pub wholly owned and | ||||||
26 | operated by the same licensee. |
| |||||||
| |||||||
1 | A distilling pub licensee shall not under any circumstance | ||||||
2 | sell or offer for sale spirits manufactured by the distilling | ||||||
3 | pub licensee to retail licensees. | ||||||
4 | A person who holds a class 2 craft distiller license may | ||||||
5 | simultaneously hold a distilling pub license if the class 2 | ||||||
6 | craft distiller (i) does not, under any circumstance, sell or | ||||||
7 | offer for sale spirits manufactured by the class 2 craft | ||||||
8 | distiller to retail licensees; (ii) does not hold more than 3 | ||||||
9 | distilling pub licenses in this State; (iii) does not | ||||||
10 | manufacture more than a combined 100,000 gallons of spirits | ||||||
11 | per year, including the spirits manufactured at the distilling | ||||||
12 | pub; and (iv) is not a member of or affiliated with, directly | ||||||
13 | or indirectly, a manufacturer that produces more than 100,000 | ||||||
14 | gallons of spirits per year or any other alcoholic liquor. | ||||||
15 | (v) A craft distiller warehouse permit may be issued to | ||||||
16 | the holder of a class 1 craft distiller or class 2 craft | ||||||
17 | distiller license. The craft distiller warehouse permit shall | ||||||
18 | allow the holder to store or warehouse up to 500,000 gallons of | ||||||
19 | spirits manufactured by the holder of the permit at the | ||||||
20 | premises specified on the permit. Sales to non-licensees are | ||||||
21 | prohibited at the premises specified in the craft distiller | ||||||
22 | warehouse permit. | ||||||
23 | (w) A beer showcase permit license shall allow an | ||||||
24 | Illinois-licensed distributor to transfer a portion of its | ||||||
25 | beer inventory from its licensed premises to the premises | ||||||
26 | specified in the beer showcase permit license, and, in the |
| |||||||
| |||||||
1 | case of a class 3 brewer, transfer only beer the class 3 brewer | ||||||
2 | manufactures from its licensed premises to the premises | ||||||
3 | specified in the beer showcase permit license; and to sell or | ||||||
4 | offer for sale at retail, only in the premises specified in the | ||||||
5 | beer showcase permit license, the transferred or delivered | ||||||
6 | beer for on or off premise consumption, but not for resale in | ||||||
7 | any form and to sell to non-licensees not more than 96 fluid | ||||||
8 | ounces of beer per person. A beer showcase permit license may | ||||||
9 | be granted for the following time periods: one day or less; or | ||||||
10 | 2 or more days to a maximum of 15 days per location in any | ||||||
11 | 12-month period. An applicant for a beer showcase permit | ||||||
12 | license must also submit with the application proof | ||||||
13 | satisfactory to the State Commission that the applicant will | ||||||
14 | provide dram shop liability insurance to the maximum limits | ||||||
15 | and have local authority approval. The State Commission shall | ||||||
16 | require the beer showcase applicant to comply with Section | ||||||
17 | 6-27.1. | ||||||
18 | (Source: P.A. 101-16, eff. 6-14-19; 101-31, eff. 6-28-19; | ||||||
19 | 101-81, eff. 7-12-19; 101-482, eff. 8-23-19; 101-517, eff. | ||||||
20 | 8-23-19; 101-615, eff. 12-20-19; 101-668, eff. 1-1-22; | ||||||
21 | 102-442, eff. 8-20-21; 102-1142, eff. 2-17-23.)
| ||||||
22 | (235 ILCS 5/6-15) (from Ch. 43, par. 130) | ||||||
23 | Sec. 6-15. No alcoholic liquors shall be sold or delivered | ||||||
24 | in any building belonging to or under the control of the State | ||||||
25 | or any political subdivision thereof except as provided in |
| |||||||
| |||||||
1 | this Act. The corporate authorities of any city, village, | ||||||
2 | incorporated town, township, or county may provide by | ||||||
3 | ordinance, however, that alcoholic liquor may be sold or | ||||||
4 | delivered in any specifically designated building belonging to | ||||||
5 | or under the control of the municipality, township, or county, | ||||||
6 | or in any building located on land under the control of the | ||||||
7 | municipality, township, or county; provided that such township | ||||||
8 | or county complies with all applicable local ordinances in any | ||||||
9 | incorporated area of the township or county. Alcoholic liquor | ||||||
10 | may be delivered to and sold under the authority of a special | ||||||
11 | use permit on any property owned by a conservation district | ||||||
12 | organized under the Conservation District Act, provided that | ||||||
13 | (i) the alcoholic liquor is sold only at an event authorized by | ||||||
14 | the governing board of the conservation district, (ii) the | ||||||
15 | issuance of the special use permit is authorized by the local | ||||||
16 | liquor control commissioner of the territory in which the | ||||||
17 | property is located, and (iii) the special use permit | ||||||
18 | authorizes the sale of alcoholic liquor for one day or less. | ||||||
19 | Alcoholic liquors may be delivered to and sold at any airport | ||||||
20 | belonging to or under the control of a municipality of more | ||||||
21 | than 25,000 inhabitants, or in any building or on any golf | ||||||
22 | course owned by a park district organized under the Park | ||||||
23 | District Code, subject to the approval of the governing board | ||||||
24 | of the district, or in any building or on any golf course owned | ||||||
25 | by a forest preserve district organized under the Downstate | ||||||
26 | Forest Preserve District Act, subject to the approval of the |
| |||||||
| |||||||
1 | governing board of the district, or on the grounds within 500 | ||||||
2 | feet of any building owned by a forest preserve district | ||||||
3 | organized under the Downstate Forest Preserve District Act | ||||||
4 | during times when food is dispensed for consumption within 500 | ||||||
5 | feet of the building from which the food is dispensed, subject | ||||||
6 | to the approval of the governing board of the district, or in a | ||||||
7 | building owned by a Local Mass Transit District organized | ||||||
8 | under the Local Mass Transit District Act, subject to the | ||||||
9 | approval of the governing Board of the District, or in | ||||||
10 | Bicentennial Park, or on the premises of the City of Mendota | ||||||
11 | Lake Park located adjacent to Route 51 in Mendota, Illinois, | ||||||
12 | or on the premises of Camden Park in Milan, Illinois, or in the | ||||||
13 | community center owned by the City of Loves Park that is | ||||||
14 | located at 1000 River Park Drive in Loves Park, Illinois, or, | ||||||
15 | in connection with the operation of an established food | ||||||
16 | serving facility during times when food is dispensed for | ||||||
17 | consumption on the premises, and at the following aquarium and | ||||||
18 | museums located in public parks: Art Institute of Chicago, | ||||||
19 | Chicago Academy of Sciences, Chicago Historical Society, Field | ||||||
20 | Museum of Natural History, Museum of Science and Industry, | ||||||
21 | DuSable Museum of African American History, John G. Shedd | ||||||
22 | Aquarium and Adler Planetarium, or at Lakeview Museum of Arts | ||||||
23 | and Sciences in Peoria, or in connection with the operation of | ||||||
24 | the facilities of the Chicago Zoological Society or the | ||||||
25 | Chicago Horticultural Society on land owned by the Forest | ||||||
26 | Preserve District of Cook County, or on any land used for a |
| |||||||
| |||||||
1 | golf course or for recreational purposes owned by the Forest | ||||||
2 | Preserve District of Cook County, subject to the control of | ||||||
3 | the Forest Preserve District Board of Commissioners and | ||||||
4 | applicable local law, provided that dram shop liability | ||||||
5 | insurance is provided at maximum coverage limits so as to hold | ||||||
6 | the District harmless from all financial loss, damage, and | ||||||
7 | harm, or in any building located on land owned by the Chicago | ||||||
8 | Park District if approved by the Park District Commissioners, | ||||||
9 | or on any land used for a golf course or for recreational | ||||||
10 | purposes and owned by the Illinois International Port District | ||||||
11 | if approved by the District's governing board, or at any | ||||||
12 | airport, golf course, faculty center, or facility in which | ||||||
13 | conference and convention type activities take place belonging | ||||||
14 | to or under control of any State university or public | ||||||
15 | community college district, provided that with respect to a | ||||||
16 | facility for conference and convention type activities | ||||||
17 | alcoholic liquors shall be limited to the use of the | ||||||
18 | convention or conference participants or participants in | ||||||
19 | cultural, political or educational activities held in such | ||||||
20 | facilities, and provided further that the faculty or staff of | ||||||
21 | the State university or a public community college district, | ||||||
22 | or members of an organization of students, alumni, faculty or | ||||||
23 | staff of the State university or a public community college | ||||||
24 | district are active participants in the conference or | ||||||
25 | convention, or in Memorial Stadium on the campus of the | ||||||
26 | University of Illinois at Urbana-Champaign during games in |
| |||||||
| |||||||
1 | which the Chicago Bears professional football team is playing | ||||||
2 | in that stadium during the renovation of Soldier Field, not | ||||||
3 | more than one and a half hours before the start of the game and | ||||||
4 | not after the end of the third quarter of the game, or in the | ||||||
5 | Pavilion Facility on the campus of the University of Illinois | ||||||
6 | at Chicago during games in which the Chicago Storm | ||||||
7 | professional soccer team is playing in that facility, not more | ||||||
8 | than one and a half hours before the start of the game and not | ||||||
9 | after the end of the third quarter of the game, or in the | ||||||
10 | Pavilion Facility on the campus of the University of Illinois | ||||||
11 | at Chicago during games in which the WNBA professional women's | ||||||
12 | basketball team is playing in that facility, not more than one | ||||||
13 | and a half hours before the start of the game and not after the | ||||||
14 | 10-minute mark of the second half of the game, or by a catering | ||||||
15 | establishment which has rented facilities from a board of | ||||||
16 | trustees of a public community college district, or in a | ||||||
17 | restaurant that is operated by a commercial tenant in the | ||||||
18 | North Campus Parking Deck building that (1) is located at 1201 | ||||||
19 | West University Avenue, Urbana, Illinois and (2) is owned by | ||||||
20 | the Board of Trustees of the University of Illinois, or, if | ||||||
21 | approved by the District board, on land owned by the | ||||||
22 | Metropolitan Sanitary District of Greater Chicago and leased | ||||||
23 | to others for a term of at least 20 years. Nothing in this | ||||||
24 | Section precludes the sale or delivery of alcoholic liquor in | ||||||
25 | the form of original packaged goods in premises located at 500 | ||||||
26 | S. Racine in Chicago belonging to the University of Illinois |
| |||||||
| |||||||
1 | and used primarily as a grocery store by a commercial tenant | ||||||
2 | during the term of a lease that predates the University's | ||||||
3 | acquisition of the premises; but the University shall have no | ||||||
4 | power or authority to renew, transfer, or extend the lease | ||||||
5 | with terms allowing the sale of alcoholic liquor; and the sale | ||||||
6 | of alcoholic liquor shall be subject to all local laws and | ||||||
7 | regulations. After the acquisition by Winnebago County of the | ||||||
8 | property located at 404 Elm Street in Rockford, a commercial | ||||||
9 | tenant who sold alcoholic liquor at retail on a portion of the | ||||||
10 | property under a valid license at the time of the acquisition | ||||||
11 | may continue to do so for so long as the tenant and the County | ||||||
12 | may agree under existing or future leases, subject to all | ||||||
13 | local laws and regulations regarding the sale of alcoholic | ||||||
14 | liquor. Alcoholic liquors may be delivered to and sold at | ||||||
15 | Memorial Hall, located at 211 North Main Street, Rockford, | ||||||
16 | under conditions approved by Winnebago County and subject to | ||||||
17 | all local laws and regulations regarding the sale of alcoholic | ||||||
18 | liquor. Each facility shall provide dram shop liability in | ||||||
19 | maximum insurance coverage limits so as to save harmless the | ||||||
20 | State, municipality, State university, airport, golf course, | ||||||
21 | faculty center, facility in which conference and convention | ||||||
22 | type activities take place, park district, Forest Preserve | ||||||
23 | District, public community college district, aquarium, museum, | ||||||
24 | or sanitary district from all financial loss, damage or harm. | ||||||
25 | Alcoholic liquors may be sold at retail in buildings of golf | ||||||
26 | courses owned by municipalities or Illinois State University |
| |||||||
| |||||||
1 | in connection with the operation of an established food | ||||||
2 | serving facility during times when food is dispensed for | ||||||
3 | consumption upon the premises. Alcoholic liquors may be | ||||||
4 | delivered to and sold at retail in any building owned by a fire | ||||||
5 | protection district organized under the Fire Protection | ||||||
6 | District Act, provided that such delivery and sale is approved | ||||||
7 | by the board of trustees of the district, and provided further | ||||||
8 | that such delivery and sale is limited to fundraising events | ||||||
9 | and to a maximum of 6 events per year. However, the limitation | ||||||
10 | to fundraising events and to a maximum of 6 events per year | ||||||
11 | does not apply to the delivery, sale, or manufacture of | ||||||
12 | alcoholic liquors at the building located at 59 Main Street in | ||||||
13 | Oswego, Illinois, owned by the Oswego Fire Protection District | ||||||
14 | if the alcoholic liquor is sold or dispensed as approved by the | ||||||
15 | Oswego Fire Protection District and the property is no longer | ||||||
16 | being utilized for fire protection purposes. | ||||||
17 | Alcoholic liquors may be served or sold in buildings under | ||||||
18 | the control of the Board of Trustees of the University of | ||||||
19 | Illinois for events that the Board may determine are public | ||||||
20 | events and not related student activities. The Board of | ||||||
21 | Trustees shall issue a written policy within 6 months of | ||||||
22 | August 15, 2008 (the effective date of Public Act 95-847) | ||||||
23 | concerning the types of events that would be eligible for an | ||||||
24 | exemption. Thereafter, the Board of Trustees may issue | ||||||
25 | revised, updated, new, or amended policies as it deems | ||||||
26 | necessary and appropriate. In preparing its written policy, |
| |||||||
| |||||||
1 | the Board of Trustees shall, among other factors it considers | ||||||
2 | relevant and important, give consideration to the following: | ||||||
3 | (i) whether the event is a student activity or student-related | ||||||
4 | student related activity; (ii) whether the physical setting of | ||||||
5 | the event is conducive to control of liquor sales and | ||||||
6 | distribution; (iii) the ability of the event operator to | ||||||
7 | ensure that the sale or serving of alcoholic liquors and the | ||||||
8 | demeanor of the participants are in accordance with State law | ||||||
9 | and University policies; (iv) regarding the anticipated | ||||||
10 | attendees at the event, the relative proportion of individuals | ||||||
11 | under the age of 21 to individuals age 21 or older; (v) the | ||||||
12 | ability of the venue operator to prevent the sale or | ||||||
13 | distribution of alcoholic liquors to individuals under the age | ||||||
14 | of 18 or between the ages of 18 and 21 without a parent or | ||||||
15 | guardian present 21 ; (vi) whether the event prohibits | ||||||
16 | participants from removing alcoholic beverages from the venue; | ||||||
17 | and (vii) whether the event prohibits participants from | ||||||
18 | providing their own alcoholic liquors to the venue. In | ||||||
19 | addition, any policy submitted by the Board of Trustees to the | ||||||
20 | Illinois Liquor Control Commission must require that any event | ||||||
21 | at which alcoholic liquors are served or sold in buildings | ||||||
22 | under the control of the Board of Trustees shall require the | ||||||
23 | prior written approval of the Office of the Chancellor for the | ||||||
24 | University campus where the event is located. The Board of | ||||||
25 | Trustees shall submit its policy, and any subsequently | ||||||
26 | revised, updated, new, or amended policies, to the Illinois |
| |||||||
| |||||||
1 | Liquor Control Commission, and any University event, or | ||||||
2 | location for an event, exempted under such policies shall | ||||||
3 | apply for a license under the applicable Sections of this Act. | ||||||
4 | Alcoholic liquors may be served or sold in buildings under | ||||||
5 | the control of the Board of Trustees of Northern Illinois | ||||||
6 | University for events that the Board may determine are public | ||||||
7 | events and not student-related activities. The Board of | ||||||
8 | Trustees shall issue a written policy within 6 months after | ||||||
9 | June 28, 2011 (the effective date of Public Act 97-45) | ||||||
10 | concerning the types of events that would be eligible for an | ||||||
11 | exemption. Thereafter, the Board of Trustees may issue | ||||||
12 | revised, updated, new, or amended policies as it deems | ||||||
13 | necessary and appropriate. In preparing its written policy, | ||||||
14 | the Board of Trustees shall, in addition to other factors it | ||||||
15 | considers relevant and important, give consideration to the | ||||||
16 | following: (i) whether the event is a student activity or | ||||||
17 | student-related activity; (ii) whether the physical setting of | ||||||
18 | the event is conducive to control of liquor sales and | ||||||
19 | distribution; (iii) the ability of the event operator to | ||||||
20 | ensure that the sale or serving of alcoholic liquors and the | ||||||
21 | demeanor of the participants are in accordance with State law | ||||||
22 | and University policies; (iv) the anticipated attendees at the | ||||||
23 | event and the relative proportion of individuals under the age | ||||||
24 | of 21 to individuals age 21 or older; (v) the ability of the | ||||||
25 | venue operator to prevent the sale or distribution of | ||||||
26 | alcoholic liquors to individuals under the age of 18 or |
| |||||||
| |||||||
1 | between the ages of 18 and 21 without a parent or guardian | ||||||
2 | present 21 ; (vi) whether the event prohibits participants from | ||||||
3 | removing alcoholic beverages from the venue; and (vii) whether | ||||||
4 | the event prohibits participants from providing their own | ||||||
5 | alcoholic liquors to the venue. | ||||||
6 | Alcoholic liquors may be served or sold in buildings under | ||||||
7 | the control of the Board of Trustees of Chicago State | ||||||
8 | University for events that the Board may determine are public | ||||||
9 | events and not student-related activities. The Board of | ||||||
10 | Trustees shall issue a written policy within 6 months after | ||||||
11 | August 2, 2013 (the effective date of Public Act 98-132) | ||||||
12 | concerning the types of events that would be eligible for an | ||||||
13 | exemption. Thereafter, the Board of Trustees may issue | ||||||
14 | revised, updated, new, or amended policies as it deems | ||||||
15 | necessary and appropriate. In preparing its written policy, | ||||||
16 | the Board of Trustees shall, in addition to other factors it | ||||||
17 | considers relevant and important, give consideration to the | ||||||
18 | following: (i) whether the event is a student activity or | ||||||
19 | student-related activity; (ii) whether the physical setting of | ||||||
20 | the event is conducive to control of liquor sales and | ||||||
21 | distribution; (iii) the ability of the event operator to | ||||||
22 | ensure that the sale or serving of alcoholic liquors and the | ||||||
23 | demeanor of the participants are in accordance with State law | ||||||
24 | and University policies; (iv) the anticipated attendees at the | ||||||
25 | event and the relative proportion of individuals under the age | ||||||
26 | of 21 to individuals age 21 or older; (v) the ability of the |
| |||||||
| |||||||
1 | venue operator to prevent the sale or distribution of | ||||||
2 | alcoholic liquors to individuals under the age of 18 or | ||||||
3 | between the ages of 18 and 21 without a parent or guardian | ||||||
4 | present 21 ; (vi) whether the event prohibits participants from | ||||||
5 | removing alcoholic beverages from the venue; and (vii) whether | ||||||
6 | the event prohibits participants from providing their own | ||||||
7 | alcoholic liquors to the venue. | ||||||
8 | Alcoholic liquors may be served or sold in buildings under | ||||||
9 | the control of the Board of Trustees of Illinois State | ||||||
10 | University for events that the Board may determine are public | ||||||
11 | events and not student-related activities. The Board of | ||||||
12 | Trustees shall issue a written policy within 6 months after | ||||||
13 | March 1, 2013 (the effective date of Public Act 97-1166) | ||||||
14 | concerning the types of events that would be eligible for an | ||||||
15 | exemption. Thereafter, the Board of Trustees may issue | ||||||
16 | revised, updated, new, or amended policies as it deems | ||||||
17 | necessary and appropriate. In preparing its written policy, | ||||||
18 | the Board of Trustees shall, in addition to other factors it | ||||||
19 | considers relevant and important, give consideration to the | ||||||
20 | following: (i) whether the event is a student activity or | ||||||
21 | student-related activity; (ii) whether the physical setting of | ||||||
22 | the event is conducive to control of liquor sales and | ||||||
23 | distribution; (iii) the ability of the event operator to | ||||||
24 | ensure that the sale or serving of alcoholic liquors and the | ||||||
25 | demeanor of the participants are in accordance with State law | ||||||
26 | and University policies; (iv) the anticipated attendees at the |
| |||||||
| |||||||
1 | event and the relative proportion of individuals under the age | ||||||
2 | of 21 to individuals age 21 or older; (v) the ability of the | ||||||
3 | venue operator to prevent the sale or distribution of | ||||||
4 | alcoholic liquors to individuals under the age of 18 or | ||||||
5 | between the ages of 18 and 21 without a parent or guardian | ||||||
6 | present 21 ; (vi) whether the event prohibits participants from | ||||||
7 | removing alcoholic beverages from the venue; and (vii) whether | ||||||
8 | the event prohibits participants from providing their own | ||||||
9 | alcoholic liquors to the venue. | ||||||
10 | Alcoholic liquors may be served or sold in buildings under | ||||||
11 | the control of the Board of Trustees of Southern Illinois | ||||||
12 | University for events that the Board may determine are public | ||||||
13 | events and not student-related activities. The Board of | ||||||
14 | Trustees shall issue a written policy within 6 months after | ||||||
15 | August 12, 2016 (the effective date of Public Act 99-795) | ||||||
16 | concerning the types of events that would be eligible for an | ||||||
17 | exemption. Thereafter, the Board of Trustees may issue | ||||||
18 | revised, updated, new, or amended policies as it deems | ||||||
19 | necessary and appropriate. In preparing its written policy, | ||||||
20 | the Board of Trustees shall, in addition to other factors it | ||||||
21 | considers relevant and important, give consideration to the | ||||||
22 | following: (i) whether the event is a student activity or | ||||||
23 | student-related activity; (ii) whether the physical setting of | ||||||
24 | the event is conducive to control of liquor sales and | ||||||
25 | distribution; (iii) the ability of the event operator to | ||||||
26 | ensure that the sale or serving of alcoholic liquors and the |
| |||||||
| |||||||
1 | demeanor of the participants are in accordance with State law | ||||||
2 | and University policies; (iv) the anticipated attendees at the | ||||||
3 | event and the relative proportion of individuals under the age | ||||||
4 | of 21 to individuals age 21 or older; (v) the ability of the | ||||||
5 | venue operator to prevent the sale or distribution of | ||||||
6 | alcoholic liquors to individuals under the age of 18 or | ||||||
7 | between the ages of 18 and 21 without a parent or guardian | ||||||
8 | present 21 ; (vi) whether the event prohibits participants from | ||||||
9 | removing alcoholic beverages from the venue; and (vii) whether | ||||||
10 | the event prohibits participants from providing their own | ||||||
11 | alcoholic liquors to the venue. | ||||||
12 | Alcoholic liquors may be served or sold in buildings under | ||||||
13 | the control of the Board of Trustees of a public university for | ||||||
14 | events that the Board of Trustees of that public university | ||||||
15 | may determine are public events and not student-related | ||||||
16 | activities. If the Board of Trustees of a public university | ||||||
17 | has not issued a written policy pursuant to an exemption under | ||||||
18 | this Section on or before July 15, 2016 (the effective date of | ||||||
19 | Public Act 99-550), then that Board of Trustees shall issue a | ||||||
20 | written policy within 6 months after July 15, 2016 (the | ||||||
21 | effective date of Public Act 99-550) concerning the types of | ||||||
22 | events that would be eligible for an exemption. Thereafter, | ||||||
23 | the Board of Trustees may issue revised, updated, new, or | ||||||
24 | amended policies as it deems necessary and appropriate. In | ||||||
25 | preparing its written policy, the Board of Trustees shall, in | ||||||
26 | addition to other factors it considers relevant and important, |
| |||||||
| |||||||
1 | give consideration to the following: (i) whether the event is | ||||||
2 | a student activity or student-related activity; (ii) whether | ||||||
3 | the physical setting of the event is conducive to control of | ||||||
4 | liquor sales and distribution; (iii) the ability of the event | ||||||
5 | operator to ensure that the sale or serving of alcoholic | ||||||
6 | liquors and the demeanor of the participants are in accordance | ||||||
7 | with State law and University policies; (iv) the anticipated | ||||||
8 | attendees at the event and the relative proportion of | ||||||
9 | individuals under the age of 21 to individuals age 21 or older; | ||||||
10 | (v) the ability of the venue operator to prevent the sale or | ||||||
11 | distribution of alcoholic liquors to individuals under the age | ||||||
12 | of 18 or between the ages of 18 and 21 without a parent or | ||||||
13 | guardian present 21 ; (vi) whether the event prohibits | ||||||
14 | participants from removing alcoholic beverages from the venue; | ||||||
15 | and (vii) whether the event prohibits participants from | ||||||
16 | providing their own alcoholic liquors to the venue. As used in | ||||||
17 | this paragraph, "public university" means the University of | ||||||
18 | Illinois, Illinois State University, Chicago State University, | ||||||
19 | Governors State University, Southern Illinois University, | ||||||
20 | Northern Illinois University, Eastern Illinois University, | ||||||
21 | Western Illinois University, and Northeastern Illinois | ||||||
22 | University. | ||||||
23 | Alcoholic liquors may be served or sold in buildings under | ||||||
24 | the control of the Board of Trustees of a community college | ||||||
25 | district for events that the Board of Trustees of that | ||||||
26 | community college district may determine are public events and |
| |||||||
| |||||||
1 | not student-related activities. The Board of Trustees shall | ||||||
2 | issue a written policy within 6 months after July 15, 2016 (the | ||||||
3 | effective date of Public Act 99-550) concerning the types of | ||||||
4 | events that would be eligible for an exemption. Thereafter, | ||||||
5 | the Board of Trustees may issue revised, updated, new, or | ||||||
6 | amended policies as it deems necessary and appropriate. In | ||||||
7 | preparing its written policy, the Board of Trustees shall, in | ||||||
8 | addition to other factors it considers relevant and important, | ||||||
9 | give consideration to the following: (i) whether the event is | ||||||
10 | a student activity or student-related activity; (ii) whether | ||||||
11 | the physical setting of the event is conducive to control of | ||||||
12 | liquor sales and distribution; (iii) the ability of the event | ||||||
13 | operator to ensure that the sale or serving of alcoholic | ||||||
14 | liquors and the demeanor of the participants are in accordance | ||||||
15 | with State law and community college district policies; (iv) | ||||||
16 | the anticipated attendees at the event and the relative | ||||||
17 | proportion of individuals under the age of 21 to individuals | ||||||
18 | age 21 or older; (v) the ability of the venue operator to | ||||||
19 | prevent the sale or distribution of alcoholic liquors to | ||||||
20 | individuals under the age of 18 or between the ages of 18 and | ||||||
21 | 21 without a parent or guardian present 21 ; (vi) whether the | ||||||
22 | event prohibits participants from removing alcoholic beverages | ||||||
23 | from the venue; and (vii) whether the event prohibits | ||||||
24 | participants from providing their own alcoholic liquors to the | ||||||
25 | venue. This paragraph does not apply to any community college | ||||||
26 | district authorized to sell or serve alcoholic liquor under |
| |||||||
| |||||||
1 | any other provision of this Section. | ||||||
2 | Alcoholic liquor may be delivered to and sold at retail in | ||||||
3 | the Dorchester Senior Business Center owned by the Village of | ||||||
4 | Dolton if the alcoholic liquor is sold or dispensed only in | ||||||
5 | connection with organized functions for which the planned | ||||||
6 | attendance is 20 or more persons, and if the person or facility | ||||||
7 | selling or dispensing the alcoholic liquor has provided dram | ||||||
8 | shop liability insurance in maximum limits so as to hold | ||||||
9 | harmless the Village of Dolton and the State from all | ||||||
10 | financial loss, damage and harm. | ||||||
11 | Alcoholic liquors may be delivered to and sold at retail | ||||||
12 | in any building used as an Illinois State Armory provided: | ||||||
13 | (i) the Adjutant General's written consent to the | ||||||
14 | issuance of a license to sell alcoholic liquor in such | ||||||
15 | building is filed with the Commission; | ||||||
16 | (ii) the alcoholic liquor is sold or dispensed only in | ||||||
17 | connection with organized functions held on special | ||||||
18 | occasions; | ||||||
19 | (iii) the organized function is one for which the | ||||||
20 | planned attendance is 25 or more persons; and | ||||||
21 | (iv) the facility selling or dispensing the alcoholic | ||||||
22 | liquors has provided dram shop liability insurance in | ||||||
23 | maximum limits so as to save harmless the facility and the | ||||||
24 | State from all financial loss, damage or harm. | ||||||
25 | Alcoholic liquors may be delivered to and sold at retail | ||||||
26 | in the Chicago Civic Center, provided that: |
| |||||||
| |||||||
1 | (i) the written consent of the Public Building | ||||||
2 | Commission which administers the Chicago Civic Center is | ||||||
3 | filed with the Commission; | ||||||
4 | (ii) the alcoholic liquor is sold or dispensed only in | ||||||
5 | connection with organized functions held on special | ||||||
6 | occasions; | ||||||
7 | (iii) the organized function is one for which the | ||||||
8 | planned attendance is 25 or more persons; | ||||||
9 | (iv) the facility selling or dispensing the alcoholic | ||||||
10 | liquors has provided dram shop liability insurance in | ||||||
11 | maximum limits so as to hold harmless the Civic Center, | ||||||
12 | the City of Chicago and the State from all financial loss, | ||||||
13 | damage or harm; and | ||||||
14 | (v) all applicable local ordinances are complied with. | ||||||
15 | Alcoholic liquors may be delivered or sold in any building | ||||||
16 | belonging to or under the control of any city, village or | ||||||
17 | incorporated town where more than 75% of the physical | ||||||
18 | properties of the building is used for commercial or | ||||||
19 | recreational purposes, and the building is located upon a pier | ||||||
20 | extending into or over the waters of a navigable lake or stream | ||||||
21 | or on the shore of a navigable lake or stream. In accordance | ||||||
22 | with a license issued under this Act, alcoholic liquor may be | ||||||
23 | sold, served, or delivered in buildings and facilities under | ||||||
24 | the control of the Department of Natural Resources during | ||||||
25 | events or activities lasting no more than 7 continuous days | ||||||
26 | upon the written approval of the Director of Natural Resources |
| |||||||
| |||||||
1 | acting as the controlling government authority. The Director | ||||||
2 | of Natural Resources may specify conditions on that approval, | ||||||
3 | including , but not limited to , requirements for insurance and | ||||||
4 | hours of operation. Notwithstanding any other provision of | ||||||
5 | this Act, alcoholic liquor sold by a United States Army Corps | ||||||
6 | of Engineers or Department of Natural Resources concessionaire | ||||||
7 | who was operating on June 1, 1991 for on-premises consumption | ||||||
8 | only is not subject to the provisions of Articles IV and IX. | ||||||
9 | Beer and wine may be sold on the premises of the Joliet Park | ||||||
10 | District Stadium owned by the Joliet Park District when | ||||||
11 | written consent to the issuance of a license to sell beer and | ||||||
12 | wine in such premises is filed with the local liquor | ||||||
13 | commissioner by the Joliet Park District. Beer and wine may be | ||||||
14 | sold in buildings on the grounds of State veterans' homes when | ||||||
15 | written consent to the issuance of a license to sell beer and | ||||||
16 | wine in such buildings is filed with the Commission by the | ||||||
17 | Department of Veterans' Affairs, and the facility shall | ||||||
18 | provide dram shop liability in maximum insurance coverage | ||||||
19 | limits so as to save the facility harmless from all financial | ||||||
20 | loss, damage or harm. Such liquors may be delivered to and sold | ||||||
21 | at any property owned or held under lease by a Metropolitan | ||||||
22 | Pier and Exposition Authority or Metropolitan Exposition and | ||||||
23 | Auditorium Authority. | ||||||
24 | Beer and wine may be sold and dispensed at professional | ||||||
25 | sporting events and at professional concerts and other | ||||||
26 | entertainment events conducted on premises owned by the Forest |
| |||||||
| |||||||
1 | Preserve District of Kane County, subject to the control of | ||||||
2 | the District Commissioners and applicable local law, provided | ||||||
3 | that dram shop liability insurance is provided at maximum | ||||||
4 | coverage limits so as to hold the District harmless from all | ||||||
5 | financial loss, damage and harm. | ||||||
6 | Nothing in this Section shall preclude the sale or | ||||||
7 | delivery of beer and wine at a State or county fair or the sale | ||||||
8 | or delivery of beer or wine at a city fair in any otherwise | ||||||
9 | lawful manner. | ||||||
10 | Alcoholic liquors may be sold at retail in buildings in | ||||||
11 | State parks under the control of the Department of Natural | ||||||
12 | Resources, provided: | ||||||
13 | a. the State park has overnight lodging facilities | ||||||
14 | with some restaurant facilities or, not having overnight | ||||||
15 | lodging facilities, has restaurant facilities which serve | ||||||
16 | complete luncheon and dinner or supper meals, | ||||||
17 | b. (blank), and | ||||||
18 | c. the alcoholic liquors are sold by the State park | ||||||
19 | lodge or restaurant concessionaire only during the hours | ||||||
20 | from 11 o'clock a.m. until 12 o'clock midnight. | ||||||
21 | Notwithstanding any other provision of this Act, alcoholic | ||||||
22 | liquor sold by the State park or restaurant concessionaire | ||||||
23 | is not subject to the provisions of Articles IV and IX. | ||||||
24 | Alcoholic liquors may be sold at retail in buildings on | ||||||
25 | properties under the control of the Division of Historic | ||||||
26 | Preservation of the Department of Natural Resources or the |
| |||||||
| |||||||
1 | Abraham Lincoln Presidential Library and Museum provided: | ||||||
2 | a. the property has overnight lodging facilities with | ||||||
3 | some restaurant facilities or, not having overnight | ||||||
4 | lodging facilities, has restaurant facilities which serve | ||||||
5 | complete luncheon and dinner or supper meals, | ||||||
6 | b. consent to the issuance of a license to sell | ||||||
7 | alcoholic liquors in the buildings has been filed with the | ||||||
8 | commission by the Division of Historic Preservation of the | ||||||
9 | Department of Natural Resources or the Abraham Lincoln | ||||||
10 | Presidential Library and Museum, and | ||||||
11 | c. the alcoholic liquors are sold by the lodge or | ||||||
12 | restaurant concessionaire only during the hours from 11 | ||||||
13 | o'clock a.m. until 12 o'clock midnight. | ||||||
14 | The sale of alcoholic liquors pursuant to this Section | ||||||
15 | does not authorize the establishment and operation of | ||||||
16 | facilities commonly called taverns, saloons, bars, cocktail | ||||||
17 | lounges, and the like except as a part of lodge and restaurant | ||||||
18 | facilities in State parks or golf courses owned by Forest | ||||||
19 | Preserve Districts with a population of less than 3,000,000 or | ||||||
20 | municipalities or park districts. | ||||||
21 | Alcoholic liquors may be sold at retail in the Springfield | ||||||
22 | Administration Building of the Department of Transportation | ||||||
23 | and the Illinois State Armory in Springfield; provided, that | ||||||
24 | the controlling government authority may consent to such sales | ||||||
25 | only if | ||||||
26 | a. the request is from a not-for-profit organization; |
| |||||||
| |||||||
1 | b. such sales would not impede normal operations of | ||||||
2 | the departments involved; | ||||||
3 | c. the not-for-profit organization provides dram shop | ||||||
4 | liability in maximum insurance coverage limits and agrees | ||||||
5 | to defend, save harmless and indemnify the State of | ||||||
6 | Illinois from all financial loss, damage or harm; | ||||||
7 | d. no such sale shall be made during normal working | ||||||
8 | hours of the State of Illinois; and | ||||||
9 | e. the consent is in writing. | ||||||
10 | Alcoholic liquors may be sold at retail in buildings in | ||||||
11 | recreational areas of river conservancy districts under the | ||||||
12 | control of, or leased from, the river conservancy districts. | ||||||
13 | Such sales are subject to reasonable local regulations as | ||||||
14 | provided in Article IV; however, no such regulations may | ||||||
15 | prohibit or substantially impair the sale of alcoholic liquors | ||||||
16 | on Sundays or Holidays. | ||||||
17 | Alcoholic liquors may be provided in long term care | ||||||
18 | facilities owned or operated by a county under Division 5-21 | ||||||
19 | or 5-22 of the Counties Code, when approved by the facility | ||||||
20 | operator and not in conflict with the regulations of the | ||||||
21 | Illinois Department of Public Health, to residents of the | ||||||
22 | facility who have had their consumption of the alcoholic | ||||||
23 | liquors provided approved in writing by a physician licensed | ||||||
24 | to practice medicine in all its branches. | ||||||
25 | Alcoholic liquors may be delivered to and dispensed in | ||||||
26 | State housing assigned to employees of the Department of |
| |||||||
| |||||||
1 | Corrections. No person shall furnish or allow to be furnished | ||||||
2 | any alcoholic liquors to any prisoner confined in any jail, | ||||||
3 | reformatory, prison or house of correction except upon a | ||||||
4 | physician's prescription for medicinal purposes. | ||||||
5 | Alcoholic liquors may be sold at retail or dispensed at | ||||||
6 | the Willard Ice Building in Springfield, at the State Library | ||||||
7 | in Springfield, and at Illinois State Museum facilities by (1) | ||||||
8 | an agency of the State, whether legislative, judicial or | ||||||
9 | executive, provided that such agency first obtains written | ||||||
10 | permission to sell or dispense alcoholic liquors from the | ||||||
11 | controlling government authority, or by (2) a not-for-profit | ||||||
12 | organization, provided that such organization: | ||||||
13 | a. Obtains written consent from the controlling | ||||||
14 | government authority; | ||||||
15 | b. Sells or dispenses the alcoholic liquors in a | ||||||
16 | manner that does not impair normal operations of State | ||||||
17 | offices located in the building; | ||||||
18 | c. Sells or dispenses alcoholic liquors only in | ||||||
19 | connection with an official activity in the building; | ||||||
20 | d. Provides, or its catering service provides, dram | ||||||
21 | shop liability insurance in maximum coverage limits and in | ||||||
22 | which the carrier agrees to defend, save harmless and | ||||||
23 | indemnify the State of Illinois from all financial loss, | ||||||
24 | damage or harm arising out of the selling or dispensing of | ||||||
25 | alcoholic liquors. | ||||||
26 | Nothing in this Act shall prevent a not-for-profit |
| |||||||
| |||||||
1 | organization or agency of the State from employing the | ||||||
2 | services of a catering establishment for the selling or | ||||||
3 | dispensing of alcoholic liquors at authorized functions. | ||||||
4 | The controlling government authority for the Willard Ice | ||||||
5 | Building in Springfield shall be the Director of the | ||||||
6 | Department of Revenue. The controlling government authority | ||||||
7 | for Illinois State Museum facilities shall be the Director of | ||||||
8 | the Illinois State Museum. The controlling government | ||||||
9 | authority for the State Library in Springfield shall be the | ||||||
10 | Secretary of State. | ||||||
11 | Alcoholic liquors may be delivered to and sold at retail | ||||||
12 | or dispensed at any facility, property or building under the | ||||||
13 | jurisdiction of the Division of Historic Preservation of the | ||||||
14 | Department of Natural Resources, the Abraham Lincoln | ||||||
15 | Presidential Library and Museum, or the State Treasurer where | ||||||
16 | the delivery, sale or dispensing is by (1) an agency of the | ||||||
17 | State, whether legislative, judicial or executive, provided | ||||||
18 | that such agency first obtains written permission to sell or | ||||||
19 | dispense alcoholic liquors from a controlling government | ||||||
20 | authority, or by (2) an individual or organization provided | ||||||
21 | that such individual or organization: | ||||||
22 | a. Obtains written consent from the controlling | ||||||
23 | government authority; | ||||||
24 | b. Sells or dispenses the alcoholic liquors in a | ||||||
25 | manner that does not impair normal workings of State | ||||||
26 | offices or operations located at the facility, property or |
| |||||||
| |||||||
1 | building; | ||||||
2 | c. Sells or dispenses alcoholic liquors only in | ||||||
3 | connection with an official activity of the individual or | ||||||
4 | organization in the facility, property or building; | ||||||
5 | d. Provides, or its catering service provides, dram | ||||||
6 | shop liability insurance in maximum coverage limits and in | ||||||
7 | which the carrier agrees to defend, save harmless and | ||||||
8 | indemnify the State of Illinois from all financial loss, | ||||||
9 | damage or harm arising out of the selling or dispensing of | ||||||
10 | alcoholic liquors. | ||||||
11 | The controlling government authority for the Division of | ||||||
12 | Historic Preservation of the Department of Natural Resources | ||||||
13 | shall be the Director of Natural Resources, the controlling | ||||||
14 | government authority for the Abraham Lincoln Presidential | ||||||
15 | Library and Museum shall be the Executive Director of the | ||||||
16 | Abraham Lincoln Presidential Library and Museum, and the | ||||||
17 | controlling government authority for the facilities, property, | ||||||
18 | or buildings under the jurisdiction of the State Treasurer | ||||||
19 | shall be the State Treasurer or the State Treasurer's | ||||||
20 | designee. | ||||||
21 | Alcoholic liquors may be delivered to and sold at retail | ||||||
22 | or dispensed for consumption at the Michael Bilandic Building | ||||||
23 | at 160 North LaSalle Street, Chicago IL 60601, after the | ||||||
24 | normal business hours of any day care or child care facility | ||||||
25 | located in the building, by (1) a commercial tenant or | ||||||
26 | subtenant conducting business on the premises under a lease |
| |||||||
| |||||||
1 | made pursuant to Section 405-315 of the Department of Central | ||||||
2 | Management Services Law (20 ILCS 405/405-315) , provided that | ||||||
3 | such tenant or subtenant who accepts delivery of, sells, or | ||||||
4 | dispenses alcoholic liquors shall procure and maintain dram | ||||||
5 | shop liability insurance in maximum coverage limits and in | ||||||
6 | which the carrier agrees to defend, indemnify, and save | ||||||
7 | harmless the State of Illinois from all financial loss, | ||||||
8 | damage, or harm arising out of the delivery, sale, or | ||||||
9 | dispensing of alcoholic liquors, or by (2) an agency of the | ||||||
10 | State, whether legislative, judicial, or executive, provided | ||||||
11 | that such agency first obtains written permission to accept | ||||||
12 | delivery of and sell or dispense alcoholic liquors from the | ||||||
13 | Director of Central Management Services, or by (3) a | ||||||
14 | not-for-profit organization, provided that such organization: | ||||||
15 | a. obtains written consent from the Department of | ||||||
16 | Central Management Services; | ||||||
17 | b. accepts delivery of and sells or dispenses the | ||||||
18 | alcoholic liquors in a manner that does not impair normal | ||||||
19 | operations of State offices located in the building; | ||||||
20 | c. accepts delivery of and sells or dispenses | ||||||
21 | alcoholic liquors only in connection with an official | ||||||
22 | activity in the building; and | ||||||
23 | d. provides, or its catering service provides, dram | ||||||
24 | shop liability insurance in maximum coverage limits and in | ||||||
25 | which the carrier agrees to defend, save harmless, and | ||||||
26 | indemnify the State of Illinois from all financial loss, |
| |||||||
| |||||||
1 | damage, or harm arising out of the selling or dispensing | ||||||
2 | of alcoholic liquors. | ||||||
3 | Nothing in this Act shall prevent a not-for-profit | ||||||
4 | organization or agency of the State from employing the | ||||||
5 | services of a catering establishment for the selling or | ||||||
6 | dispensing of alcoholic liquors at functions authorized by the | ||||||
7 | Director of Central Management Services. | ||||||
8 | Alcoholic liquors may be sold at retail or dispensed at | ||||||
9 | the James R. Thompson Center in Chicago, subject to the | ||||||
10 | provisions of Section 7.4 of the State Property Control Act, | ||||||
11 | and 222 South College Street in Springfield, Illinois by (1) a | ||||||
12 | commercial tenant or subtenant conducting business on the | ||||||
13 | premises under a lease or sublease made pursuant to Section | ||||||
14 | 405-315 of the Department of Central Management Services Law | ||||||
15 | (20 ILCS 405/405-315) , provided that such tenant or subtenant | ||||||
16 | who sells or dispenses alcoholic liquors shall procure and | ||||||
17 | maintain dram shop liability insurance in maximum coverage | ||||||
18 | limits and in which the carrier agrees to defend, indemnify | ||||||
19 | and save harmless the State of Illinois from all financial | ||||||
20 | loss, damage or harm arising out of the sale or dispensing of | ||||||
21 | alcoholic liquors, or by (2) an agency of the State, whether | ||||||
22 | legislative, judicial or executive, provided that such agency | ||||||
23 | first obtains written permission to sell or dispense alcoholic | ||||||
24 | liquors from the Director of Central Management Services, or | ||||||
25 | by (3) a not-for-profit organization, provided that such | ||||||
26 | organization: |
| |||||||
| |||||||
1 | a. Obtains written consent from the Department of | ||||||
2 | Central Management Services; | ||||||
3 | b. Sells or dispenses the alcoholic liquors in a | ||||||
4 | manner that does not impair normal operations of State | ||||||
5 | offices located in the building; | ||||||
6 | c. Sells or dispenses alcoholic liquors only in | ||||||
7 | connection with an official activity in the building; | ||||||
8 | d. Provides, or its catering service provides, dram | ||||||
9 | shop liability insurance in maximum coverage limits and in | ||||||
10 | which the carrier agrees to defend, save harmless and | ||||||
11 | indemnify the State of Illinois from all financial loss, | ||||||
12 | damage or harm arising out of the selling or dispensing of | ||||||
13 | alcoholic liquors. | ||||||
14 | Nothing in this Act shall prevent a not-for-profit | ||||||
15 | organization or agency of the State from employing the | ||||||
16 | services of a catering establishment for the selling or | ||||||
17 | dispensing of alcoholic liquors at functions authorized by the | ||||||
18 | Director of Central Management Services. | ||||||
19 | Alcoholic liquors may be sold or delivered at any facility | ||||||
20 | owned by the Illinois Sports Facilities Authority provided | ||||||
21 | that dram shop liability insurance has been made available in | ||||||
22 | a form, with such coverage and in such amounts as the Authority | ||||||
23 | reasonably determines is necessary. | ||||||
24 | Alcoholic liquors may be sold at retail or dispensed at | ||||||
25 | the Rockford State Office Building by (1) an agency of the | ||||||
26 | State, whether legislative, judicial or executive, provided |
| |||||||
| |||||||
1 | that such agency first obtains written permission to sell or | ||||||
2 | dispense alcoholic liquors from the Department of Central | ||||||
3 | Management Services, or by (2) a not-for-profit organization, | ||||||
4 | provided that such organization: | ||||||
5 | a. Obtains written consent from the Department of | ||||||
6 | Central Management Services; | ||||||
7 | b. Sells or dispenses the alcoholic liquors in a | ||||||
8 | manner that does not impair normal operations of State | ||||||
9 | offices located in the building; | ||||||
10 | c. Sells or dispenses alcoholic liquors only in | ||||||
11 | connection with an official activity in the building; | ||||||
12 | d. Provides, or its catering service provides, dram | ||||||
13 | shop liability insurance in maximum coverage limits and in | ||||||
14 | which the carrier agrees to defend, save harmless and | ||||||
15 | indemnify the State of Illinois from all financial loss, | ||||||
16 | damage or harm arising out of the selling or dispensing of | ||||||
17 | alcoholic liquors. | ||||||
18 | Nothing in this Act shall prevent a not-for-profit | ||||||
19 | organization or agency of the State from employing the | ||||||
20 | services of a catering establishment for the selling or | ||||||
21 | dispensing of alcoholic liquors at functions authorized by the | ||||||
22 | Department of Central Management Services. | ||||||
23 | Alcoholic liquors may be sold or delivered in a building | ||||||
24 | that is owned by McLean County, situated on land owned by the | ||||||
25 | county in the City of Bloomington, and used by the McLean | ||||||
26 | County Historical Society if the sale or delivery is approved |
| |||||||
| |||||||
1 | by an ordinance adopted by the county board, and the | ||||||
2 | municipality in which the building is located may not prohibit | ||||||
3 | that sale or delivery, notwithstanding any other provision of | ||||||
4 | this Section. The regulation of the sale and delivery of | ||||||
5 | alcoholic liquor in a building that is owned by McLean County, | ||||||
6 | situated on land owned by the county, and used by the McLean | ||||||
7 | County Historical Society as provided in this paragraph is an | ||||||
8 | exclusive power and function of the State and is a denial and | ||||||
9 | limitation under Article VII, Section 6, subsection (h) of the | ||||||
10 | Illinois Constitution of the power of a home rule municipality | ||||||
11 | to regulate that sale and delivery. | ||||||
12 | Alcoholic liquors may be sold or delivered in any building | ||||||
13 | situated on land held in trust for any school district | ||||||
14 | organized under Article 34 of the School Code, if the building | ||||||
15 | is not used for school purposes and if the sale or delivery is | ||||||
16 | approved by the board of education. | ||||||
17 | Alcoholic liquors may be delivered to and sold at retail | ||||||
18 | in any building owned by a public library district, provided | ||||||
19 | that the delivery and sale is approved by the board of trustees | ||||||
20 | of that public library district and is limited to library | ||||||
21 | fundraising events or programs of a cultural or educational | ||||||
22 | nature. Before the board of trustees of a public library | ||||||
23 | district may approve the delivery and sale of alcoholic | ||||||
24 | liquors, the board of trustees of the public library district | ||||||
25 | must have a written policy that has been approved by the board | ||||||
26 | of trustees of the public library district governing when and |
| |||||||
| |||||||
1 | under what circumstances alcoholic liquors may be delivered to | ||||||
2 | and sold at retail on property owned by that public library | ||||||
3 | district. The written policy must (i) provide that no | ||||||
4 | alcoholic liquor may be sold, distributed, or consumed in any | ||||||
5 | area of the library accessible to the general public during | ||||||
6 | the event or program, (ii) prohibit the removal of alcoholic | ||||||
7 | liquor from the venue during the event, and (iii) require that | ||||||
8 | steps be taken to prevent the sale or distribution of | ||||||
9 | alcoholic liquor to persons under the age of 18 or between the | ||||||
10 | ages of 18 and 21 without a parent or guardian present 21 . Any | ||||||
11 | public library district that has alcoholic liquor delivered to | ||||||
12 | or sold at retail on property owned by the public library | ||||||
13 | district shall provide dram shop liability insurance in | ||||||
14 | maximum insurance coverage limits so as to save harmless the | ||||||
15 | public library districts from all financial loss, damage, or | ||||||
16 | harm. | ||||||
17 | Alcoholic liquors may be sold or delivered in buildings | ||||||
18 | owned by the Community Building Complex Committee of Boone | ||||||
19 | County, Illinois if the person or facility selling or | ||||||
20 | dispensing the alcoholic liquor has provided dram shop | ||||||
21 | liability insurance with coverage and in amounts that the | ||||||
22 | Committee reasonably determines are necessary. | ||||||
23 | Alcoholic liquors may be sold or delivered in the building | ||||||
24 | located at 1200 Centerville Avenue in Belleville, Illinois and | ||||||
25 | occupied by either the Belleville Area Special Education | ||||||
26 | District or the Belleville Area Special Services Cooperative. |
| |||||||
| |||||||
1 | Alcoholic liquors may be delivered to and sold at the | ||||||
2 | Louis Joliet Renaissance Center, City Center Campus, located | ||||||
3 | at 214 N. Ottawa Street, Joliet, and the Food | ||||||
4 | Services/Culinary Arts Department facilities, Main Campus, | ||||||
5 | located at 1215 Houbolt Road, Joliet, owned by or under the | ||||||
6 | control of Joliet Junior College, Illinois Community College | ||||||
7 | District No. 525. | ||||||
8 | Alcoholic liquors may be delivered to and sold at Triton | ||||||
9 | College, Illinois Community College District No. 504. | ||||||
10 | Alcoholic liquors may be delivered to and sold at the | ||||||
11 | College of DuPage, Illinois Community College District No. | ||||||
12 | 502. | ||||||
13 | Alcoholic liquors may be delivered to and sold on any | ||||||
14 | property owned, operated, or controlled by Lewis and Clark | ||||||
15 | Community College, Illinois Community College District No. | ||||||
16 | 536. | ||||||
17 | Alcoholic liquors may be delivered to and sold at the | ||||||
18 | building located at 446 East Hickory Avenue in Apple River, | ||||||
19 | Illinois, owned by the Apple River Fire Protection District, | ||||||
20 | and occupied by the Apple River Community Association if the | ||||||
21 | alcoholic liquor is sold or dispensed only in connection with | ||||||
22 | organized functions approved by the Apple River Community | ||||||
23 | Association for which the planned attendance is 20 or more | ||||||
24 | persons and if the person or facility selling or dispensing | ||||||
25 | the alcoholic liquor has provided dram shop liability | ||||||
26 | insurance in maximum limits so as to hold harmless the Apple |
| |||||||
| |||||||
1 | River Fire Protection District, the Village of Apple River, | ||||||
2 | and the Apple River Community Association from all financial | ||||||
3 | loss, damage, and harm. | ||||||
4 | Alcoholic liquors may be delivered to and sold at the | ||||||
5 | Sikia Restaurant, Kennedy King College Campus, located at 740 | ||||||
6 | West 63rd Street, Chicago, and at the Food Services in the | ||||||
7 | Great Hall/Washburne Culinary Institute Department facility, | ||||||
8 | Kennedy King College Campus, located at 740 West 63rd Street, | ||||||
9 | Chicago, owned by or under the control of City Colleges of | ||||||
10 | Chicago, Illinois Community College District No. 508. | ||||||
11 | Alcoholic liquors may be delivered to and sold at the | ||||||
12 | building located at 305 West Grove St. in Poplar Grove, | ||||||
13 | Illinois that is owned and operated by North Boone Fire | ||||||
14 | District #3 if the alcoholic liquor is sold or dispensed only | ||||||
15 | in connection with organized functions approved by the North | ||||||
16 | Boone Fire District #3 for which the planned attendance is 20 | ||||||
17 | or more persons and if the person or facility selling or | ||||||
18 | dispensing the alcoholic liquor has provided dram shop | ||||||
19 | liability insurance in maximum limits so as to hold harmless | ||||||
20 | North Boone County Fire District #3 from all financial loss, | ||||||
21 | damage, and harm. | ||||||
22 | (Source: P.A. 103-956, eff. 8-9-24; 103-971, eff. 8-9-24; | ||||||
23 | revised 9-25-24.)
| ||||||
24 | (235 ILCS 5/6-16) (from Ch. 43, par. 131) | ||||||
25 | Sec. 6-16. Prohibited sales and possession. |
| |||||||
| |||||||
1 | (a) (i) No licensee nor any officer, associate, member, | ||||||
2 | representative, agent, or employee of such licensee shall | ||||||
3 | sell, give, or deliver alcoholic liquor to any person under | ||||||
4 | the age of 18 21 years , or between the ages of 18 and 21 | ||||||
5 | without a parent or guardian present, or to any intoxicated | ||||||
6 | person, except as provided in Section 6-16.1. (ii) No express | ||||||
7 | company, common carrier, or contract carrier nor any | ||||||
8 | representative, agent, or employee on behalf of an express | ||||||
9 | company, common carrier, or contract carrier that carries or | ||||||
10 | transports alcoholic liquor for delivery within this State | ||||||
11 | shall knowingly give or knowingly deliver to a residential | ||||||
12 | address any shipping container clearly labeled as containing | ||||||
13 | alcoholic liquor and labeled as requiring signature of an | ||||||
14 | adult of at least 21 years of age , or between the ages of 18 | ||||||
15 | and 21 with a parent or guardian present, to any person in this | ||||||
16 | State under the age of 18 21 years , or between the ages of 18 | ||||||
17 | and 21 without a parent or guardian present . An express | ||||||
18 | company, common carrier, or contract carrier that carries or | ||||||
19 | transports such alcoholic liquor for delivery within this | ||||||
20 | State shall obtain a signature at the time of delivery | ||||||
21 | acknowledging receipt of the alcoholic liquor by an adult who | ||||||
22 | is at least 21 years of age , or between the ages of 18 and 21 | ||||||
23 | with a parent or guardian present . At no time while delivering | ||||||
24 | alcoholic beverages within this State may any representative, | ||||||
25 | agent, or employee of an express company, common carrier, or | ||||||
26 | contract carrier that carries or transports alcoholic liquor |
| |||||||
| |||||||
1 | for delivery within this State deliver the alcoholic liquor to | ||||||
2 | a residential address without the acknowledgment of the | ||||||
3 | consignee and without first obtaining a signature at the time | ||||||
4 | of the delivery by an adult who is at least 21 years of age , or | ||||||
5 | between the ages of 18 and 21 with a parent or guardian | ||||||
6 | present . A signature of a person on file with the express | ||||||
7 | company, common carrier, or contract carrier does not | ||||||
8 | constitute acknowledgement of the consignee. Any express | ||||||
9 | company, common carrier, or contract carrier that transports | ||||||
10 | alcoholic liquor for delivery within this State that violates | ||||||
11 | this item (ii) of this subsection (a) by delivering alcoholic | ||||||
12 | liquor without the acknowledgement of the consignee and | ||||||
13 | without first obtaining a signature at the time of the | ||||||
14 | delivery by an adult who is at least 21 years of age , or | ||||||
15 | between the ages of 18 and 21 with a parent or guardian | ||||||
16 | present, is guilty of a business offense for which the express | ||||||
17 | company, common carrier, or contract carrier that transports | ||||||
18 | alcoholic liquor within this State shall be fined not more | ||||||
19 | than $1,001 for a first offense, not more than $5,000 for a | ||||||
20 | second offense, and not more than $10,000 for a third or | ||||||
21 | subsequent offense. An express company, common carrier, or | ||||||
22 | contract carrier shall be held vicariously liable for the | ||||||
23 | actions of its representatives, agents, or employees. For | ||||||
24 | purposes of this Act, in addition to other methods authorized | ||||||
25 | by law, an express company, common carrier, or contract | ||||||
26 | carrier shall be considered served with process when a |
| |||||||
| |||||||
1 | representative, agent, or employee alleged to have violated | ||||||
2 | this Act is personally served. Each shipment of alcoholic | ||||||
3 | liquor delivered in violation of this item (ii) of this | ||||||
4 | subsection (a) constitutes a separate offense. (iii) No | ||||||
5 | person, after purchasing or otherwise obtaining alcoholic | ||||||
6 | liquor, shall sell, give, or deliver such alcoholic liquor to | ||||||
7 | another person under the age of 18 21 years , or between the | ||||||
8 | ages of 18 and 21 without a parent or guardian present , except | ||||||
9 | in the performance of a religious ceremony or service. Except | ||||||
10 | as otherwise provided in item (ii), any express company, | ||||||
11 | common carrier, or contract carrier that transports alcoholic | ||||||
12 | liquor within this State that violates the provisions of item | ||||||
13 | (i), (ii), or (iii) of this paragraph of this subsection (a) is | ||||||
14 | guilty of a Class A misdemeanor and the sentence shall | ||||||
15 | include, but shall not be limited to, a fine of not less than | ||||||
16 | $500. Any person who violates the provisions of item (iii) of | ||||||
17 | this paragraph of this subsection (a) is guilty of a Class A | ||||||
18 | misdemeanor and the sentence shall include, but shall not be | ||||||
19 | limited to a fine of not less than $500 for a first offense and | ||||||
20 | not less than $2,000 for a second or subsequent offense. Any | ||||||
21 | person who knowingly violates the provisions of item (iii) of | ||||||
22 | this paragraph of this subsection (a) is guilty of a Class 4 | ||||||
23 | felony if a death occurs as the result of the violation. | ||||||
24 | If a licensee or officer, associate, member, | ||||||
25 | representative, agent, or employee of the licensee, or a | ||||||
26 | representative, agent, or employee of an express company, |
| |||||||
| |||||||
1 | common carrier, or contract carrier that carries or transports | ||||||
2 | alcoholic liquor for delivery within this State, is prosecuted | ||||||
3 | under this paragraph of this subsection (a) for selling, | ||||||
4 | giving, or delivering alcoholic liquor to a person under the | ||||||
5 | age of 18 21 years, or between the ages of 18 and 21 without a | ||||||
6 | parent or guardian present, the person under 18 21 years of | ||||||
7 | age , or between the ages of 18 and 21 without a parent or | ||||||
8 | guardian present, who attempted to buy or receive the | ||||||
9 | alcoholic liquor may be prosecuted pursuant to Section 6-20 of | ||||||
10 | this Act, unless the person under 18 21 years of age , or | ||||||
11 | between the ages of 18 and 21 without a parent or guardian | ||||||
12 | present, was acting under the authority of a law enforcement | ||||||
13 | agency, the Illinois Liquor Control Commission, or a local | ||||||
14 | liquor control commissioner pursuant to a plan or action to | ||||||
15 | investigate, patrol, or conduct any similar enforcement | ||||||
16 | action. | ||||||
17 | For the purpose of preventing the violation of this | ||||||
18 | Section, any licensee, or his agent or employee, or a | ||||||
19 | representative, agent, or employee of an express company, | ||||||
20 | common carrier, or contract carrier that carries or transports | ||||||
21 | alcoholic liquor for delivery within this State, shall refuse | ||||||
22 | to sell, deliver, or serve alcoholic beverages to any person | ||||||
23 | who is unable to produce adequate written evidence of identity | ||||||
24 | and of the fact that he or she is over the age of 21 years , or | ||||||
25 | between the ages of 18 and 21 and has a parent or guardian | ||||||
26 | present , if requested by the licensee, agent, employee, or |
| |||||||
| |||||||
1 | representative. | ||||||
2 | Adequate written evidence of age and identity of the | ||||||
3 | person is a document issued by a federal, state, county, or | ||||||
4 | municipal government, or subdivision or agency thereof, | ||||||
5 | including, but not limited to, a motor vehicle operator's | ||||||
6 | license, a registration certificate issued under the Federal | ||||||
7 | Selective Service Act, or an identification card issued to a | ||||||
8 | member of the Armed Forces. Proof that the defendant-licensee, | ||||||
9 | or his employee or agent, or the representative, agent, or | ||||||
10 | employee of the express company, common carrier, or contract | ||||||
11 | carrier that carries or transports alcoholic liquor for | ||||||
12 | delivery within this State demanded, was shown and reasonably | ||||||
13 | relied upon such written evidence in any transaction forbidden | ||||||
14 | by this Section is an affirmative defense in any criminal | ||||||
15 | prosecution therefor or to any proceedings for the suspension | ||||||
16 | or revocation of any license based thereon. It shall not, | ||||||
17 | however, be an affirmative defense if the agent or employee | ||||||
18 | accepted the written evidence knowing it to be false or | ||||||
19 | fraudulent. If a false or fraudulent Illinois driver's license | ||||||
20 | or Illinois identification card is presented by a person less | ||||||
21 | than 21 years of age to a licensee or the licensee's agent or | ||||||
22 | employee for the purpose of ordering, purchasing, attempting | ||||||
23 | to purchase, or otherwise obtaining or attempting to obtain | ||||||
24 | the serving of any alcoholic beverage, the law enforcement | ||||||
25 | officer or agency investigating the incident shall, upon the | ||||||
26 | conviction of the person who presented the fraudulent license |
| |||||||
| |||||||
1 | or identification, make a report of the matter to the | ||||||
2 | Secretary of State on a form provided by the Secretary of | ||||||
3 | State. | ||||||
4 | However, no agent or employee of the licensee or employee | ||||||
5 | of an express company, common carrier, or contract carrier | ||||||
6 | that carries or transports alcoholic liquor for delivery | ||||||
7 | within this State shall be disciplined or discharged for | ||||||
8 | selling or furnishing liquor to a person under 18 21 years of | ||||||
9 | age , or between the ages of 18 and 21 without a parent or | ||||||
10 | guardian present, if the agent or employee demanded and was | ||||||
11 | shown, before furnishing liquor to a person under 18 21 years | ||||||
12 | of age , or between the ages of 18 and 21 without a parent or | ||||||
13 | guardian present , adequate written evidence of age and | ||||||
14 | identity of the person issued by a federal, state, county or | ||||||
15 | municipal government, or subdivision or agency thereof, | ||||||
16 | including but not limited to a motor vehicle operator's | ||||||
17 | license, a registration certificate issued under the Federal | ||||||
18 | Selective Service Act, or an identification card issued to a | ||||||
19 | member of the Armed Forces. This paragraph, however, shall not | ||||||
20 | apply if the agent or employee accepted the written evidence | ||||||
21 | knowing it to be false or fraudulent. | ||||||
22 | Any person who sells, gives, or furnishes to any person | ||||||
23 | under the age of 21 years any false or fraudulent written, | ||||||
24 | printed, or photostatic evidence of the age and identity of | ||||||
25 | such person or who sells, gives or furnishes to any person | ||||||
26 | under the age of 21 years evidence of age and identification of |
| |||||||
| |||||||
1 | any other person is guilty of a Class A misdemeanor and the | ||||||
2 | person's sentence shall include, but shall not be limited to, | ||||||
3 | a fine of not less than $500. | ||||||
4 | Any person under the age of 21 years who presents or offers | ||||||
5 | to any licensee, his agent or employee, any written, printed | ||||||
6 | or photostatic evidence of age and identity that is false, | ||||||
7 | fraudulent, or not actually his or her own for the purpose of | ||||||
8 | ordering, purchasing, attempting to purchase or otherwise | ||||||
9 | procuring or attempting to procure, the serving of any | ||||||
10 | alcoholic beverage, who falsely states in writing that he or | ||||||
11 | she is at least 21 years of age , or between the ages of 18 and | ||||||
12 | 21 and has a parent or guardian present, when receiving | ||||||
13 | alcoholic liquor from a representative, agent, or employee of | ||||||
14 | an express company, common carrier, or contract carrier, or | ||||||
15 | who has in his or her possession any false or fraudulent | ||||||
16 | written, printed, or photostatic evidence of age and identity, | ||||||
17 | is guilty of a Class A misdemeanor and the person's sentence | ||||||
18 | shall include, but shall not be limited to, the following: a | ||||||
19 | fine of not less than $500 and at least 25 hours of community | ||||||
20 | service. If possible, any community service shall be performed | ||||||
21 | for an alcohol abuse prevention program. | ||||||
22 | Any person under the age of 21 years who has any alcoholic | ||||||
23 | beverage in his or her possession on any street or highway or | ||||||
24 | in any public place or in any place open to the public is | ||||||
25 | guilty of a Class A misdemeanor. This Section does not apply to | ||||||
26 | possession by a person under the age of 21 years making a |
| |||||||
| |||||||
1 | delivery of an alcoholic beverage in pursuance of the order of | ||||||
2 | his or her parent or in pursuance of his or her employment. | ||||||
3 | (a-1) It is unlawful for any parent or guardian to | ||||||
4 | knowingly permit his or her residence, any other private | ||||||
5 | property under his or her control, or any vehicle, conveyance, | ||||||
6 | or watercraft under his or her control to be used by an invitee | ||||||
7 | of the parent's child or the guardian's ward, if the invitee is | ||||||
8 | under the age of 18 or between the ages of 18 and 21 without a | ||||||
9 | parent or guardian present 21 , in a manner that constitutes a | ||||||
10 | violation of this Section. A parent or guardian is deemed to | ||||||
11 | have knowingly permitted his or her residence, any other | ||||||
12 | private property under his or her control, or any vehicle, | ||||||
13 | conveyance, or watercraft under his or her control to be used | ||||||
14 | in violation of this Section if he or she knowingly authorizes | ||||||
15 | or permits consumption of alcoholic liquor by underage | ||||||
16 | invitees. Any person who violates this subsection (a-1) is | ||||||
17 | guilty of a Class A misdemeanor and the person's sentence | ||||||
18 | shall include, but shall not be limited to, a fine of not less | ||||||
19 | than $500. Where a violation of this subsection (a-1) directly | ||||||
20 | or indirectly results in great bodily harm or death to any | ||||||
21 | person, the person violating this subsection shall be guilty | ||||||
22 | of a Class 4 felony. Nothing in this subsection (a-1) shall be | ||||||
23 | construed to prohibit the giving of alcoholic liquor to a | ||||||
24 | person under the age of 21 years in the performance of a | ||||||
25 | religious ceremony or service in observation of a religious | ||||||
26 | holiday. |
| |||||||
| |||||||
1 | For the purposes of this subsection (a-1) where the | ||||||
2 | residence or other property has an owner and a tenant or | ||||||
3 | lessee, the trier of fact may infer that the residence or other | ||||||
4 | property is occupied only by the tenant or lessee. | ||||||
5 | (b) Except as otherwise provided in this Section whoever | ||||||
6 | violates this Section shall, in addition to other penalties | ||||||
7 | provided for in this Act, be guilty of a Class A misdemeanor. | ||||||
8 | (c) Any person shall be guilty of a Class A misdemeanor | ||||||
9 | where he or she knowingly authorizes or permits a residence | ||||||
10 | which he or she occupies to be used by an invitee under 18 21 | ||||||
11 | years of age , or between the ages of 18 and 21 without a parent | ||||||
12 | or guardian present, and: | ||||||
13 | (1) the person occupying the residence knows that any | ||||||
14 | such person under the age of 18, or between the ages of 18 | ||||||
15 | and 21 without a parent or guardian present, 21 is in | ||||||
16 | possession of or is consuming any alcoholic beverage; and | ||||||
17 | (2) the possession or consumption of the alcohol by | ||||||
18 | the person under 18, or between the ages of 18 and 21 | ||||||
19 | without a parent or guardian present, 21 is not otherwise | ||||||
20 | permitted by this Act. | ||||||
21 | For the purposes of this subsection (c) where the | ||||||
22 | residence has an owner and a tenant or lessee, the trier of | ||||||
23 | fact may infer that the residence is occupied only by the | ||||||
24 | tenant or lessee. The sentence of any person who violates this | ||||||
25 | subsection (c) shall include, but shall not be limited to, a | ||||||
26 | fine of not less than $500. Where a violation of this |
| |||||||
| |||||||
1 | subsection (c) directly or indirectly results in great bodily | ||||||
2 | harm or death to any person, the person violating this | ||||||
3 | subsection (c) shall be guilty of a Class 4 felony. Nothing in | ||||||
4 | this subsection (c) shall be construed to prohibit the giving | ||||||
5 | of alcoholic liquor to a person under the age of 21 years in | ||||||
6 | the performance of a religious ceremony or service in | ||||||
7 | observation of a religious holiday. | ||||||
8 | A person shall not be in violation of this subsection (c) | ||||||
9 | if (A) he or she requests assistance from the police | ||||||
10 | department or other law enforcement agency to either (i) | ||||||
11 | remove any person who refuses to abide by the person's | ||||||
12 | performance of the duties imposed by this subsection (c) or | ||||||
13 | (ii) terminate the activity because the person has been unable | ||||||
14 | to prevent a person under the age of 18 21 years , or between | ||||||
15 | the ages of 18 and 21 without a parent or guardian present, | ||||||
16 | from consuming alcohol despite having taken all reasonable | ||||||
17 | steps to do so and (B) this assistance is requested before any | ||||||
18 | other person makes a formal complaint to the police department | ||||||
19 | or other law enforcement agency about the activity. | ||||||
20 | (d) Any person who rents a hotel or motel room from the | ||||||
21 | proprietor or agent thereof for the purpose of or with the | ||||||
22 | knowledge that such room shall be used for the consumption of | ||||||
23 | alcoholic liquor by persons under the age of 18 21 years , or | ||||||
24 | between the ages of 18 and 21 without a parent or guardian | ||||||
25 | present, shall be guilty of a Class A misdemeanor. | ||||||
26 | (e) Except as otherwise provided in this Act, any person |
| |||||||
| |||||||
1 | who has alcoholic liquor in his or her possession on public | ||||||
2 | school district property on school days or at events on public | ||||||
3 | school district property when children are present is guilty | ||||||
4 | of a petty offense, unless the alcoholic liquor (i) is in the | ||||||
5 | original container with the seal unbroken and is in the | ||||||
6 | possession of a person who is not otherwise legally prohibited | ||||||
7 | from possessing the alcoholic liquor or (ii) is in the | ||||||
8 | possession of a person in or for the performance of a religious | ||||||
9 | service or ceremony authorized by the school board. | ||||||
10 | (Source: P.A. 97-1049, eff. 1-1-13; 98-1017, eff. 1-1-15 .)
| ||||||
11 | (235 ILCS 5/6-16.1) | ||||||
12 | Sec. 6-16.1. Enforcement actions. | ||||||
13 | (a) A licensee or an officer, associate, member, | ||||||
14 | representative, agent, or employee of a licensee may sell, | ||||||
15 | give, or deliver alcoholic liquor to a person under the age of | ||||||
16 | 21 years or authorize the sale, gift, or delivery of alcoholic | ||||||
17 | liquor to a person under the age of 21 years pursuant to a plan | ||||||
18 | or action to investigate, patrol, or otherwise conduct a | ||||||
19 | "sting operation" or enforcement action against a person | ||||||
20 | employed by the licensee or on any licensed premises if the | ||||||
21 | licensee or officer, associate, member, representative, agent, | ||||||
22 | or employee of the licensee provides written notice, at least | ||||||
23 | 14 days before the "sting operation" or enforcement action, | ||||||
24 | unless governing body of the municipality or county having | ||||||
25 | jurisdiction sets a shorter period by ordinance, to the law |
| |||||||
| |||||||
1 | enforcement agency having jurisdiction, the local liquor | ||||||
2 | control commissioner, or both. Notice provided under this | ||||||
3 | Section shall be valid for a "sting operation" or enforcement | ||||||
4 | action conducted within 60 days of the provision of that | ||||||
5 | notice, unless the governing body of the municipality or | ||||||
6 | county having jurisdiction sets a shorter period by ordinance. | ||||||
7 | (b) A local liquor control commission or unit of local | ||||||
8 | government that conducts alcohol and tobacco compliance | ||||||
9 | operations shall establish a policy and standards for alcohol | ||||||
10 | and tobacco compliance operations to investigate whether a | ||||||
11 | licensee is furnishing (1) alcoholic liquor to persons under | ||||||
12 | 18 21 years of age , or between the ages of 18 and 21 without a | ||||||
13 | parent or guardian present, in violation of this Act or (2) | ||||||
14 | tobacco to persons in violation of the Prevention of Tobacco | ||||||
15 | Use by Persons under 21 Years of Age and Sale and Distribution | ||||||
16 | of Tobacco Products Act. | ||||||
17 | (c) The Illinois Law Enforcement Training Standards Board | ||||||
18 | shall develop a model policy and guidelines for the operation | ||||||
19 | of alcohol and tobacco compliance checks by local law | ||||||
20 | enforcement officers. The Illinois Law Enforcement Training | ||||||
21 | Standards Board shall also require the supervising officers of | ||||||
22 | such compliance checks to have met a minimum training standard | ||||||
23 | as determined by the Board. The Board shall have the right to | ||||||
24 | waive any training based on current written policies and | ||||||
25 | procedures for alcohol and tobacco compliance check operations | ||||||
26 | and in-service training already administered by the local law |
| |||||||
| |||||||
1 | enforcement agency, department, or office. | ||||||
2 | (d) The provisions of subsections (b) and (c) do not apply | ||||||
3 | to a home rule unit with more than 2,000,000 inhabitants. | ||||||
4 | (e) A home rule unit, other than a home rule unit with more | ||||||
5 | than 2,000,000 inhabitants, may not regulate enforcement | ||||||
6 | actions in a manner inconsistent with the regulation of | ||||||
7 | enforcement actions under this Section. This subsection (e) is | ||||||
8 | a limitation under subsection (i) of Section 6 of Article VII | ||||||
9 | of the Illinois Constitution on the concurrent exercise by | ||||||
10 | home rule units of powers and functions exercised by the | ||||||
11 | State. | ||||||
12 | (f) A licensee who is the subject of an enforcement action | ||||||
13 | or "sting operation" under this Section and is found, pursuant | ||||||
14 | to the enforcement action, to be in compliance with this Act | ||||||
15 | shall be notified by the enforcement agency action that no | ||||||
16 | violation was found within 30 days after the finding. | ||||||
17 | (Source: P.A. 101-2, eff. 7-1-19 .)
| ||||||
18 | (235 ILCS 5/6-16.2) | ||||||
19 | Sec. 6-16.2. Prohibited entry to a licensed premises. A | ||||||
20 | municipality or county may prohibit a licensee or any officer, | ||||||
21 | associate, member, representative, agent, or employee of a | ||||||
22 | licensee from permitting a person under the age of 18 21 years , | ||||||
23 | or between the ages of 18 and 21 without a parent or guardian | ||||||
24 | present, to enter and remain in that portion of a licensed | ||||||
25 | premises that sells, gives, or delivers alcoholic liquor for |
| |||||||
| |||||||
1 | consumption on the premises. No prohibition under this | ||||||
2 | Section, however, shall apply to any licensed premises, such | ||||||
3 | as without limitation a restaurant or food shop, where | ||||||
4 | selling, giving, or delivering alcoholic liquor is not the | ||||||
5 | principal business of the licensee at those premises. | ||||||
6 | In those instances where a person under the age of 18 21 | ||||||
7 | years , or between the ages of 18 and 21 without a parent or | ||||||
8 | guardian present, is prohibited from entering and remaining on | ||||||
9 | the premises, proof that the defendant-licensee, or his | ||||||
10 | employee or agent, demanded, was shown, and reasonably relied | ||||||
11 | upon adequate written evidence for purposes of entering and | ||||||
12 | remaining on the licensed premises is an affirmative defense | ||||||
13 | in any criminal prosecution therefor or to any proceedings for | ||||||
14 | the suspension or revocation of any license based thereon. It | ||||||
15 | shall not, however, be an affirmative defense if the | ||||||
16 | defendant-licensee, or his agent or employee, accepted the | ||||||
17 | written evidence knowing it to be false or fraudulent. | ||||||
18 | Adequate written evidence of age and identity of the | ||||||
19 | person is a document issued by a federal, state, county, or | ||||||
20 | municipal government, or subdivision or agency thereof, | ||||||
21 | including, but not limited to, a motor vehicle operator's | ||||||
22 | license, a registration certificate issued under the Federal | ||||||
23 | Selective Service Act, or an identification card issued to a | ||||||
24 | member of the armed forces. | ||||||
25 | If a false or fraudulent Illinois driver's license or | ||||||
26 | Illinois identification card is presented by a person less |
| |||||||
| |||||||
1 | than 18 21 years of age , or between the ages of 18 and 21 with | ||||||
2 | a parent or guardian present, to a licensee or the licensee's | ||||||
3 | agent or employee for the purpose of obtaining entry and | ||||||
4 | remaining on a licensed premises, the law enforcement officer | ||||||
5 | or agency investigating the incident shall, upon the | ||||||
6 | conviction of the person who presented the fraudulent license | ||||||
7 | or identification, make a report of the matter to the | ||||||
8 | Secretary of State on a form provided by the Secretary of | ||||||
9 | State. | ||||||
10 | (Source: P.A. 95-331, eff. 8-21-07.)
| ||||||
11 | (235 ILCS 5/6-20) (from Ch. 43, par. 134a) | ||||||
12 | Sec. 6-20. Transfer, possession, and consumption of | ||||||
13 | alcoholic liquor; restrictions. | ||||||
14 | (a) Any person to whom the sale, gift or delivery of any | ||||||
15 | alcoholic liquor is prohibited because of age shall not | ||||||
16 | purchase, or accept a gift of such alcoholic liquor or have | ||||||
17 | such alcoholic liquor in his possession. | ||||||
18 | (b) If a licensee or his or her agents or employees | ||||||
19 | believes or has reason to believe that a sale or delivery of | ||||||
20 | any alcoholic liquor is prohibited because of the non-age of | ||||||
21 | the prospective recipient, he or she shall, before making such | ||||||
22 | sale or delivery demand presentation of some form of positive | ||||||
23 | identification, containing proof of age, issued by a public | ||||||
24 | officer in the performance of his or her official duties. | ||||||
25 | (c) No person shall transfer, alter, or deface such an |
| |||||||
| |||||||
1 | identification card; use the identification card of another; | ||||||
2 | carry or use a false or forged identification card; or obtain | ||||||
3 | an identification card by means of false information. | ||||||
4 | (d) No person shall purchase, accept delivery or have | ||||||
5 | possession of alcoholic liquor in violation of this Section. | ||||||
6 | (e) The consumption of alcoholic liquor by any person | ||||||
7 | under 18 21 years of age , or between the ages of 18 and 21 | ||||||
8 | without a parent or guardian present, is forbidden. | ||||||
9 | (f) Whoever violates any provisions of this Section shall | ||||||
10 | be guilty of a Class A misdemeanor. | ||||||
11 | (g) The possession and dispensing, or consumption by a | ||||||
12 | person under 21 years of age of alcoholic liquor in the | ||||||
13 | performance of a religious service or ceremony, or the | ||||||
14 | consumption by a person under 18 21 years of age under the | ||||||
15 | direct supervision and approval of the parents or parent or | ||||||
16 | those persons standing in loco parentis of such person under | ||||||
17 | 18 21 years of age in the privacy of a home, is not prohibited | ||||||
18 | by this Act. | ||||||
19 | (h) The provisions of this Act prohibiting the possession | ||||||
20 | of alcoholic liquor by a person under 21 years of age and | ||||||
21 | dispensing of alcoholic liquor to a person under 21 years of | ||||||
22 | age do not apply in the case of a student under 21 years of | ||||||
23 | age, but 18 years of age or older, who: | ||||||
24 | (1) tastes, but does not imbibe, alcoholic liquor only | ||||||
25 | during times of a regularly scheduled course while under | ||||||
26 | the direct supervision of an instructor who is at least 21 |
| |||||||
| |||||||
1 | years of age and employed by an educational institution | ||||||
2 | described in subdivision (2); | ||||||
3 | (2) is enrolled as a student in a college, university, | ||||||
4 | or post-secondary educational institution that is | ||||||
5 | accredited or certified by an agency recognized by the | ||||||
6 | United States Department of Education or a nationally | ||||||
7 | recognized accrediting agency or association, or that has | ||||||
8 | a permit of approval issued by the Board of Higher | ||||||
9 | Education pursuant to the Private Business and Vocational | ||||||
10 | Schools Act of 2012; | ||||||
11 | (3) is participating in a culinary arts, fermentation | ||||||
12 | science, food service, or restaurant management degree | ||||||
13 | program of which a portion of the program includes | ||||||
14 | instruction on responsible alcoholic beverage serving | ||||||
15 | methods modeled after the Beverage Alcohol Sellers and | ||||||
16 | Server Education and Training (BASSET) curriculum; and | ||||||
17 | (4) tastes, but does not imbibe, alcoholic liquor for | ||||||
18 | instructional purposes up to, but not exceeding, 6 times | ||||||
19 | per class as a part of a required course in which the | ||||||
20 | student temporarily possesses alcoholic liquor for | ||||||
21 | tasting, not imbibing, purposes only in a class setting on | ||||||
22 | the campus and, thereafter, the alcoholic liquor is | ||||||
23 | possessed and remains under the control of the instructor. | ||||||
24 | (i) A law enforcement officer may not charge or otherwise | ||||||
25 | take a person into custody based solely on the commission of an | ||||||
26 | offense that involves alcohol and violates subsection (d) or |
| |||||||
| |||||||
1 | (e) of this Section if the law enforcement officer, after | ||||||
2 | making a reasonable determination and considering the facts | ||||||
3 | and surrounding circumstances, reasonably believes that all of | ||||||
4 | the following apply: | ||||||
5 | (1) The law enforcement officer has contact with the | ||||||
6 | person because that person either: | ||||||
7 | (A) requested emergency medical assistance for an | ||||||
8 | individual who reasonably appeared to be in need of | ||||||
9 | medical assistance due to alcohol consumption; or | ||||||
10 | (B) acted in concert with another person who | ||||||
11 | requested emergency medical assistance for an | ||||||
12 | individual who reasonably appeared to be in need of | ||||||
13 | medical assistance due to alcohol consumption; | ||||||
14 | however, the provisions of this subparagraph (B) shall | ||||||
15 | not apply to more than 3 persons acting in concert for | ||||||
16 | any one occurrence. | ||||||
17 | (2) The person described in subparagraph (A) or (B) of | ||||||
18 | paragraph (1) of this subsection (i): | ||||||
19 | (A) provided his or her full name and any other | ||||||
20 | relevant information requested by the law enforcement | ||||||
21 | officer; | ||||||
22 | (B) remained at the scene with the individual who | ||||||
23 | reasonably appeared to be in need of medical | ||||||
24 | assistance due to alcohol consumption until emergency | ||||||
25 | medical assistance personnel arrived; and | ||||||
26 | (C) cooperated with emergency medical assistance |
| |||||||
| |||||||
1 | personnel and law enforcement officers at the scene. | ||||||
2 | (i-5) (1) In this subsection (i-5): | ||||||
3 | "Medical forensic services" has the meaning defined in | ||||||
4 | Section 1a of the Sexual Assault Survivors Emergency Treatment | ||||||
5 | Act. | ||||||
6 | "Sexual assault" means an act of sexual conduct or sexual | ||||||
7 | penetration, defined in Section 11-0.1 of the Criminal Code of | ||||||
8 | 2012, including, without limitation, acts prohibited under | ||||||
9 | Sections 11-1.20 through 11-1.60 of the Criminal Code of 2012. | ||||||
10 | (2) A law enforcement officer may not charge or otherwise | ||||||
11 | take a person into custody based solely on the commission of an | ||||||
12 | offense that involves alcohol and violates subsection (d) or | ||||||
13 | (e) of this Section if the law enforcement officer, after | ||||||
14 | making a reasonable determination and considering the facts | ||||||
15 | and surrounding circumstances, reasonably believes that all of | ||||||
16 | the following apply: | ||||||
17 | (A) The law enforcement officer has contact with the | ||||||
18 | person because the person: | ||||||
19 | (i) reported that he or she was sexually | ||||||
20 | assaulted; | ||||||
21 | (ii) reported a sexual assault of another person | ||||||
22 | or requested emergency medical assistance or medical | ||||||
23 | forensic services for another person who had been | ||||||
24 | sexually assaulted; or | ||||||
25 | (iii) acted in concert with another person who | ||||||
26 | reported a sexual assault of another person or |
| |||||||
| |||||||
1 | requested emergency medical assistance or medical | ||||||
2 | forensic services for another person who had been | ||||||
3 | sexually assaulted; however, the provisions of this | ||||||
4 | item (iii) shall not apply to more than 3 persons | ||||||
5 | acting in concert for any one occurrence. | ||||||
6 | The report of a sexual assault may have been made to a | ||||||
7 | health care provider, to law enforcement, including the | ||||||
8 | campus police or security department of an institution of | ||||||
9 | higher education, or to the Title IX coordinator of an | ||||||
10 | institution of higher education or another employee of the | ||||||
11 | institution responsible for responding to reports of | ||||||
12 | sexual assault under State or federal law. | ||||||
13 | (B) The person who reports the sexual assault: | ||||||
14 | (i) provided his or her full name; | ||||||
15 | (ii) remained at the scene until emergency medical | ||||||
16 | assistance personnel arrived, if emergency medical | ||||||
17 | assistance was summoned for the person who was | ||||||
18 | sexually assaulted and he or she cooperated with | ||||||
19 | emergency medical assistance personnel; and | ||||||
20 | (iii) cooperated with the agency or person to whom | ||||||
21 | the sexual assault was reported if he or she witnessed | ||||||
22 | or reported the sexual assault of another person. | ||||||
23 | (j) A person who meets the criteria of paragraphs (1) and | ||||||
24 | (2) of subsection (i) of this Section or a person who meets the | ||||||
25 | criteria of paragraph (2) of subsection (i-5) of this Section | ||||||
26 | shall be immune from criminal liability for an offense under |
| |||||||
| |||||||
1 | subsection (d) or (e) of this Section. | ||||||
2 | (k) A person may not initiate an action against a law | ||||||
3 | enforcement officer based on the officer's compliance or | ||||||
4 | failure to comply with subsection (i) or (i-5) of this | ||||||
5 | Section, except for willful or wanton misconduct. | ||||||
6 | (Source: P.A. 99-447, eff. 6-1-16; 99-795, eff. 8-12-16; | ||||||
7 | 100-1087, eff. 1-1-19 .)
| ||||||
8 | (235 ILCS 5/6-21) (from Ch. 43, par. 135) | ||||||
9 | Sec. 6-21. (a) Every person who is injured within this | ||||||
10 | State, in person or property, by any intoxicated person has a | ||||||
11 | right of action in his or her own name, severally or jointly, | ||||||
12 | against any person, licensed under the laws of this State or of | ||||||
13 | any other state to sell alcoholic liquor, who, by selling or | ||||||
14 | giving alcoholic liquor, within or without the territorial | ||||||
15 | limits of this State, causes the intoxication of such person. | ||||||
16 | Any person at least 21 years of age who pays for a hotel or | ||||||
17 | motel room or facility knowing that the room or facility is to | ||||||
18 | be used by any person under 18 21 years of age , or between 18 | ||||||
19 | and 21 years of age without a parent or guardian present, for | ||||||
20 | the unlawful consumption of alcoholic liquors and such | ||||||
21 | consumption causes the intoxication of the person under 18 21 | ||||||
22 | years of age , or between 18 and 21 years of age without a | ||||||
23 | parent or guardian present , shall be liable to any person who | ||||||
24 | is injured in person or property by the intoxicated person | ||||||
25 | under 18 21 years of age , or between 18 and 21 years of age |
| |||||||
| |||||||
1 | without a parent or guardian present . Any person owning, | ||||||
2 | renting, leasing or permitting the occupation of any building | ||||||
3 | or premises with knowledge that alcoholic liquors are to be | ||||||
4 | sold therein, or who having leased the same for other | ||||||
5 | purposes, shall knowingly permit therein the sale of any | ||||||
6 | alcoholic liquors that have caused the intoxication of any | ||||||
7 | person, shall be liable, severally or jointly, with the person | ||||||
8 | selling or giving the liquors. However, if such building or | ||||||
9 | premises belong to a minor or other person under guardianship | ||||||
10 | the guardian of such person shall be held liable instead of the | ||||||
11 | ward. A married woman has the same right to bring the action | ||||||
12 | and to control it and the amount recovered as an unmarried | ||||||
13 | woman. All damages recovered by a minor under this Act shall be | ||||||
14 | paid either to the minor, or to his or her parent, guardian or | ||||||
15 | next friend as the court shall direct. The unlawful sale or | ||||||
16 | gift of alcoholic liquor works a forfeiture of all rights of | ||||||
17 | the lessee or tenant under any lease or contract of rent upon | ||||||
18 | the premises where the unlawful sale or gift takes place. All | ||||||
19 | actions for damages under this Act may be by any appropriate | ||||||
20 | action in the circuit court. An action shall lie for injuries | ||||||
21 | to either means of support or loss of society, but not both, | ||||||
22 | caused by an intoxicated person or in consequence of the | ||||||
23 | intoxication of any person resulting as hereinabove set out. | ||||||
24 | "Loss of society" means the mutual benefits that each family | ||||||
25 | member receives from the other's continued existence, | ||||||
26 | including love, affection, care, attention, companionship, |
| |||||||
| |||||||
1 | comfort, guidance, and protection. "Family" includes spouse, | ||||||
2 | children, parents, brothers, and sisters. The action, if the | ||||||
3 | person from whom support or society was furnished is living, | ||||||
4 | shall be brought by any person injured in means of support or | ||||||
5 | society in his or her name for his or her benefit and the | ||||||
6 | benefit of all other persons injured in means of support or | ||||||
7 | society. However, any person claiming to be injured in means | ||||||
8 | of support or society and not included in any action brought | ||||||
9 | hereunder may join by motion made within the times herein | ||||||
10 | provided for bringing such action or the personal | ||||||
11 | representative of the deceased person from whom such support | ||||||
12 | or society was furnished may so join. In every such action the | ||||||
13 | jury shall determine the amount of damages to be recovered | ||||||
14 | without regard to and with no special instructions as to the | ||||||
15 | dollar limits on recovery imposed by this Section. The amount | ||||||
16 | recovered in every such action is for the exclusive benefit of | ||||||
17 | the person injured in loss of support or society and shall be | ||||||
18 | distributed to such persons in the proportions determined by | ||||||
19 | the verdict rendered or judgment entered in the action. If the | ||||||
20 | right of action is settled by agreement with the personal | ||||||
21 | representative of a deceased person from whom support or | ||||||
22 | society was furnished, the court having jurisdiction of the | ||||||
23 | estate of the deceased person shall distribute the amount of | ||||||
24 | the settlement to the person injured in loss of support or | ||||||
25 | society in the proportion, as determined by the court, that | ||||||
26 | the percentage of dependency of each such person upon the |
| |||||||
| |||||||
1 | deceased person bears to the sum of the percentages of | ||||||
2 | dependency of all such persons upon the deceased person. For | ||||||
3 | all causes of action involving persons injured, killed, or | ||||||
4 | incurring property damage before September 12, 1985, in no | ||||||
5 | event shall the judgment or recovery under this Act for injury | ||||||
6 | to the person or to the property of any person as hereinabove | ||||||
7 | set out exceed $15,000, and recovery under this Act for loss of | ||||||
8 | means of support resulting from the death or injury of any | ||||||
9 | person, as hereinabove set out, shall not exceed $20,000. For | ||||||
10 | all causes of action involving persons injured, killed, or | ||||||
11 | incurring property damage after September 12, 1985 but before | ||||||
12 | July 1, 1998, in no event shall the judgment or recovery for | ||||||
13 | injury to the person or property of any person exceed $30,000 | ||||||
14 | for each person incurring damages, and recovery under this Act | ||||||
15 | for loss of means of support resulting from the death or injury | ||||||
16 | of any person shall not exceed $40,000. For all causes of | ||||||
17 | action involving persons injured, killed, or incurring | ||||||
18 | property damage on or after July 1, 1998, in no event shall the | ||||||
19 | judgment or recovery for injury to the person or property of | ||||||
20 | any person exceed $45,000 for each person incurring damages, | ||||||
21 | and recovery under this Act for either loss of means of support | ||||||
22 | or loss of society resulting from the death or injury of any | ||||||
23 | person shall not exceed $55,000. Beginning in 1999, every | ||||||
24 | January 20, these liability limits shall automatically be | ||||||
25 | increased or decreased, as applicable, by a percentage equal | ||||||
26 | to the percentage change in the consumer price index-u during |
| |||||||
| |||||||
1 | the preceding 12-month calendar year. "Consumer price index-u" | ||||||
2 | means the index published by the Bureau of Labor Statistics of | ||||||
3 | the United States Department of Labor that measures the | ||||||
4 | average change in prices of goods and services purchased by | ||||||
5 | all urban consumers, United States city average, all items, | ||||||
6 | 1982-84 = 100. The new amount resulting from each annual | ||||||
7 | adjustment shall be determined by the Comptroller and made | ||||||
8 | available via the Comptroller's official website by January 31 | ||||||
9 | of every year and to the chief judge of each judicial circuit. | ||||||
10 | The liability limits at the time at which damages subject to | ||||||
11 | such limits are awarded by final judgment or settlement shall | ||||||
12 | be utilized by the courts. Nothing in this Section bars any | ||||||
13 | person from making separate claims which, in the aggregate, | ||||||
14 | exceed any one limit where such person incurs more than one | ||||||
15 | type of compensable damage, including personal injury, | ||||||
16 | property damage, and loss to means of support or society. | ||||||
17 | However, all persons claiming loss to means of support or | ||||||
18 | society shall be limited to an aggregate recovery not to | ||||||
19 | exceed the single limitation set forth herein for the death or | ||||||
20 | injury of each person from whom support or society is claimed. | ||||||
21 | Nothing in this Act shall be construed to confer a cause of | ||||||
22 | action for injuries to the person or property of the | ||||||
23 | intoxicated person himself, nor shall anything in this Act be | ||||||
24 | construed to confer a cause of action for loss of means of | ||||||
25 | support or society on the intoxicated person himself or on any | ||||||
26 | person claiming to be supported by such intoxicated person or |
| |||||||
| |||||||
1 | claiming the society of such person. In conformance with the | ||||||
2 | rule of statutory construction enunciated in the general | ||||||
3 | Illinois saving provision in Section 4 of "An Act to revise the | ||||||
4 | law in relation to the construction of the statutes", approved | ||||||
5 | March 5, 1874, as amended, no amendment of this Section | ||||||
6 | purporting to abolish or having the effect of abolishing a | ||||||
7 | cause of action shall be applied to invalidate a cause of | ||||||
8 | action accruing before its effective date, irrespective of | ||||||
9 | whether the amendment was passed before or after the effective | ||||||
10 | date of this amendatory Act of 1986. | ||||||
11 | Each action hereunder shall be barred unless commenced | ||||||
12 | within one year next after the cause of action accrued. | ||||||
13 | However, a licensed distributor or brewer whose only | ||||||
14 | connection with the furnishing of alcoholic liquor which is | ||||||
15 | alleged to have caused intoxication was the furnishing or | ||||||
16 | maintaining of any apparatus for the dispensing or cooling of | ||||||
17 | beer is not liable under this Section, and if such licensee is | ||||||
18 | named as a defendant, a proper motion to dismiss shall be | ||||||
19 | granted. | ||||||
20 | (b) Any person licensed under any state or local law to | ||||||
21 | sell alcoholic liquor, whether or not a citizen or resident of | ||||||
22 | this State, who in person or through an agent causes the | ||||||
23 | intoxication, by the sale or gift of alcoholic liquor, of any | ||||||
24 | person who, while intoxicated, causes injury to any person or | ||||||
25 | property in the State of Illinois thereby submits such | ||||||
26 | licensed person, and, if an individual, his or her personal |
| |||||||
| |||||||
1 | representative, to the jurisdiction of the courts of this | ||||||
2 | State for a cause of action arising under subsection (a) | ||||||
3 | above. | ||||||
4 | Service of process upon any person who is subject to the | ||||||
5 | jurisdiction of the courts of this State, as provided in this | ||||||
6 | subsection, may be made by personally serving the summons upon | ||||||
7 | the defendant outside this State, as provided in the Code of | ||||||
8 | Civil Procedure, as now or hereafter amended, with the same | ||||||
9 | force and effect as though summons had been personally served | ||||||
10 | within this State. | ||||||
11 | Only causes of action arising under subsection (a) above | ||||||
12 | may be asserted against a defendant in an action in which | ||||||
13 | jurisdiction over him or her is based upon this subsection. | ||||||
14 | Nothing herein contained limits or affects the right to | ||||||
15 | serve any process in any other manner now or hereafter | ||||||
16 | provided by law. | ||||||
17 | (Source: P.A. 94-982, eff. 6-30-06.)
| ||||||
18 | (235 ILCS 5/6-28.8) | ||||||
19 | (Section scheduled to be repealed on August 1, 2028) | ||||||
20 | Sec. 6-28.8. Delivery and carry out of mixed drinks | ||||||
21 | permitted. | ||||||
22 | (a) In this Section: | ||||||
23 | "Cocktail" or "mixed drink" means any beverage obtained by | ||||||
24 | combining ingredients alcoholic in nature, whether brewed, | ||||||
25 | fermented, or distilled, with ingredients non-alcoholic in |
| |||||||
| |||||||
1 | nature, such as fruit juice, lemonade, cream, or a carbonated | ||||||
2 | beverage. | ||||||
3 | "Original container" means, for the purposes of this | ||||||
4 | Section only, a container that is (i) filled, sealed, and | ||||||
5 | secured by a retail licensee's employee at the retail | ||||||
6 | licensee's location with a tamper-evident lid or cap or (ii) | ||||||
7 | filled and labeled by the manufacturer and secured by the | ||||||
8 | manufacturer's original unbroken seal. | ||||||
9 | "Sealed container" means a rigid container that contains a | ||||||
10 | mixed drink or a single serving of wine, is new, has never been | ||||||
11 | used, has a secured lid or cap designed to prevent consumption | ||||||
12 | without removal of the lid or cap, and is tamper-evident. | ||||||
13 | "Sealed container" includes a manufacturer's original | ||||||
14 | container as defined in this subsection. "Sealed container" | ||||||
15 | does not include a container with a lid with sipping holes or | ||||||
16 | openings for straws or a container made of plastic, paper, or | ||||||
17 | polystyrene foam. | ||||||
18 | "Tamper-evident" means a lid or cap that has been sealed | ||||||
19 | with tamper-evident covers, including, but not limited to, wax | ||||||
20 | dip or heat shrink wrap. | ||||||
21 | (b) A cocktail, mixed drink, or single serving of wine | ||||||
22 | placed in a sealed container by a retail licensee at the retail | ||||||
23 | licensee's location or a manufacturer's original container may | ||||||
24 | be transferred and sold for off-premises consumption if the | ||||||
25 | following requirements are met: | ||||||
26 | (1) the cocktail, mixed drink, or single serving of |
| |||||||
| |||||||
1 | wine is transferred within the licensed premises, by a | ||||||
2 | curbside pickup, or by delivery by an employee of the | ||||||
3 | retail licensee who: | ||||||
4 | (A) has been trained in accordance with Section | ||||||
5 | 6-27.1 at the time of the sale; | ||||||
6 | (B) is at least 21 years of age; and | ||||||
7 | (C) upon delivery, verifies the age of the person | ||||||
8 | to whom the cocktail, mixed drink, or single serving | ||||||
9 | of wine is being delivered; | ||||||
10 | (2) if the employee delivering the cocktail, mixed | ||||||
11 | drink, or single serving of wine is not able to safely | ||||||
12 | verify a person's age or level of intoxication upon | ||||||
13 | delivery, the employee shall cancel the sale of alcohol | ||||||
14 | and return the product to the retail license holder; | ||||||
15 | (3) the sealed container is placed in the trunk of the | ||||||
16 | vehicle or if there is no trunk, in the vehicle's rear | ||||||
17 | compartment that is not readily accessible to the | ||||||
18 | passenger area; | ||||||
19 | (4) except for a manufacturer's original container, a | ||||||
20 | container filled and sealed at a retail licensee's | ||||||
21 | location shall be affixed with a label or tag that | ||||||
22 | contains the following information: | ||||||
23 | (A) the cocktail or mixed drink ingredients, type, | ||||||
24 | and name of the alcohol; | ||||||
25 | (B) the name, license number, and address of the | ||||||
26 | retail licensee that filled the original container and |
| |||||||
| |||||||
1 | sold the product; | ||||||
2 | (C) the volume of the cocktail, mixed drink, or | ||||||
3 | single serving of wine in the sealed container; and | ||||||
4 | (D) the sealed container was filled less than 7 | ||||||
5 | days before the date of sale; and | ||||||
6 | (5) a manufacturer's original container shall be | ||||||
7 | affixed with a label or tag that contains the name, | ||||||
8 | license number, and address of the retail licensee that | ||||||
9 | sold the product. | ||||||
10 | (c) Third-party delivery services are not permitted to | ||||||
11 | deliver cocktails and mixed drinks under this Section. | ||||||
12 | (d) If there is an executive order of the Governor in | ||||||
13 | effect during a disaster, the employee delivering the mixed | ||||||
14 | drink, cocktail, or single serving of wine must comply with | ||||||
15 | any requirements of that executive order, including, but not | ||||||
16 | limited to, wearing gloves and a mask and maintaining | ||||||
17 | distancing requirements when interacting with the public. | ||||||
18 | (e) Delivery or carry out of a cocktail, mixed drink, or | ||||||
19 | single serving of wine is prohibited if: | ||||||
20 | (1) a third party delivers the cocktail or mixed | ||||||
21 | drink; | ||||||
22 | (2) a container of a mixed drink, cocktail, or single | ||||||
23 | serving of wine is not tamper-evident and sealed; | ||||||
24 | (3) a container of a mixed drink, cocktail, or single | ||||||
25 | serving of wine is transported in the passenger area of a | ||||||
26 | vehicle; |
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| |||||||
1 | (4) a mixed drink, cocktail, or single serving of wine | ||||||
2 | is delivered by a person under the age of 21 or to a person | ||||||
3 | who is under the age of 18, or between the ages of 18 and | ||||||
4 | 21 without a parent or guardian present 21 ; or | ||||||
5 | (5) the person delivering a mixed drink, cocktail, or | ||||||
6 | single serving of wine fails to verify the age of the | ||||||
7 | person to whom the mixed drink or cocktail is being | ||||||
8 | delivered. | ||||||
9 | (f) Violations of this Section shall be subject to any | ||||||
10 | applicable penalties, including, but not limited to, the | ||||||
11 | penalties specified under Section 11-502 of the Illinois | ||||||
12 | Vehicle Code. | ||||||
13 | (f-5) This Section is not intended to prohibit or preempt | ||||||
14 | the ability of a brew pub, tap room, or distilling pub to | ||||||
15 | continue to temporarily deliver alcoholic liquor pursuant to | ||||||
16 | guidance issued by the State Commission on March 19, 2020 | ||||||
17 | entitled "Illinois Liquor Control Commission, COVID-19 Related | ||||||
18 | Actions, Guidance on Temporary Delivery of Alcoholic Liquor". | ||||||
19 | This Section shall only grant authorization to holders of | ||||||
20 | State of Illinois retail liquor licenses but not to licensees | ||||||
21 | that simultaneously hold any licensure or privilege to | ||||||
22 | manufacture alcoholic liquors within or outside of the State | ||||||
23 | of Illinois. | ||||||
24 | (g) This Section is not a denial or limitation of home rule | ||||||
25 | powers and functions under Section 6 of Article VII of the | ||||||
26 | Illinois Constitution. |
| |||||||
| |||||||
1 | (h) This Section is repealed on August 1, 2028. | ||||||
2 | (Source: P.A. 102-8, eff. 6-2-21; 103-4, eff. 5-31-23.)
| ||||||
3 | (235 ILCS 5/10-1) (from Ch. 43, par. 183) | ||||||
4 | Sec. 10-1. Violations; penalties. Whereas a substantial | ||||||
5 | threat to the sound and careful control, regulation, and | ||||||
6 | taxation of the manufacture, sale, and distribution of | ||||||
7 | alcoholic liquors exists by virtue of individuals who | ||||||
8 | manufacture, import, distribute, or sell alcoholic liquors | ||||||
9 | within the State without having first obtained a valid license | ||||||
10 | to do so, and whereas such threat is especially serious along | ||||||
11 | the borders of this State, and whereas such threat requires | ||||||
12 | immediate correction by this Act, by active investigation and | ||||||
13 | prosecution by the State Commission, law enforcement | ||||||
14 | officials, and prosecutors, and by prompt and strict | ||||||
15 | enforcement through the courts of this State to punish | ||||||
16 | violators and to deter such conduct in the future: | ||||||
17 | (a) Any person who manufactures, imports for distribution | ||||||
18 | or use, transports from outside this State into this State, or | ||||||
19 | distributes or sells 108 liters (28.53 gallons) or more of | ||||||
20 | wine, 45 liters (11.88 gallons) or more of distilled spirits, | ||||||
21 | or 118 liters (31.17 gallons) or more of beer at any place | ||||||
22 | within the State without having first obtained a valid license | ||||||
23 | to do so under the provisions of this Act shall be guilty of a | ||||||
24 | Class 4 felony for each offense. However, any person who was | ||||||
25 | duly licensed under this Act and whose license expired within |
| |||||||
| |||||||
1 | 30 days prior to a violation shall be guilty of a business | ||||||
2 | offense and fined not more than $1,000 for the first such | ||||||
3 | offense and shall be guilty of a Class 4 felony for each | ||||||
4 | subsequent offense. | ||||||
5 | Any person who manufactures, imports for distribution, | ||||||
6 | transports from outside this State into this State for sale or | ||||||
7 | resale in this State, or distributes or sells less than 108 | ||||||
8 | liters (28.53 gallons) of wine, less than 45 liters (11.88 | ||||||
9 | gallons) of distilled spirits, or less than 118 liters (31.17 | ||||||
10 | gallons) of beer at any place within the State without having | ||||||
11 | first obtained a valid license to do so under the provisions of | ||||||
12 | this Act shall be guilty of a business offense and fined not | ||||||
13 | more than $1,000 for the first such offense and shall be guilty | ||||||
14 | of a Class 4 felony for each subsequent offense. This | ||||||
15 | subsection does not apply to a motor carrier or freight | ||||||
16 | forwarder, as defined in Section 13102 of Title 49 of the | ||||||
17 | United States Code, an air carrier, as defined in Section | ||||||
18 | 40102 of Title 49 of the United States Code, or a rail carrier, | ||||||
19 | as defined in Section 10102 of Title 49 of the United States | ||||||
20 | Code. | ||||||
21 | Any person who: (1) has been issued an initial cease and | ||||||
22 | desist notice from the State Commission; and (2) for | ||||||
23 | compensation, does any of the following: (i) ships alcoholic | ||||||
24 | liquor into this State without a license authorized by Section | ||||||
25 | 5-1 issued by the State Commission or in violation of that | ||||||
26 | license; or (ii) manufactures, imports for distribution, |
| |||||||
| |||||||
1 | transports from outside this State into this State for sale or | ||||||
2 | resale in this State, or distributes or sells alcoholic | ||||||
3 | liquors at any place without having first obtained a valid | ||||||
4 | license to do so is guilty of a Class 4 felony for each | ||||||
5 | offense. | ||||||
6 | (b) (1) Any retailer, caterer retailer, brew pub, special | ||||||
7 | event retailer, special use permit holder, homebrewer special | ||||||
8 | event permit holder, or craft distiller tasting permit holder | ||||||
9 | who knowingly causes alcoholic liquors to be imported directly | ||||||
10 | into the State of Illinois from outside of the State for the | ||||||
11 | purpose of furnishing, giving, or selling to another, except | ||||||
12 | when having received the product from a duly licensed | ||||||
13 | distributor or importing distributor, shall have his license | ||||||
14 | suspended for 30 days for the first offense and for the second | ||||||
15 | offense, shall have his license revoked by the Commission. | ||||||
16 | (2) In the event the State Commission receives a certified | ||||||
17 | copy of a final order from a foreign jurisdiction that an | ||||||
18 | Illinois retail licensee has been found to have violated that | ||||||
19 | foreign jurisdiction's laws, rules, or regulations concerning | ||||||
20 | the importation of alcoholic liquor into that foreign | ||||||
21 | jurisdiction, the violation may be grounds for the State | ||||||
22 | Commission to revoke, suspend, or refuse to issue or renew a | ||||||
23 | license, to impose a fine, or to take any additional action | ||||||
24 | provided by this Act with respect to the Illinois retail | ||||||
25 | license or licensee. Any such action on the part of the State | ||||||
26 | Commission shall be in accordance with this Act and |
| |||||||
| |||||||
1 | implementing rules. | ||||||
2 | For the purposes of paragraph (2): (i) "foreign | ||||||
3 | jurisdiction" means a state, territory, or possession of the | ||||||
4 | United States, the District of Columbia, or the Commonwealth | ||||||
5 | of Puerto Rico, and (ii) "final order" means an order or | ||||||
6 | judgment of a court or administrative body that determines the | ||||||
7 | rights of the parties respecting the subject matter of the | ||||||
8 | proceeding, that remains in full force and effect, and from | ||||||
9 | which no appeal can be taken. | ||||||
10 | (c) Any person who shall make any false statement or | ||||||
11 | otherwise violates any of the provisions of this Act in | ||||||
12 | obtaining any license hereunder, or who having obtained a | ||||||
13 | license hereunder shall violate any of the provisions of this | ||||||
14 | Act with respect to the manufacture, possession, distribution | ||||||
15 | or sale of alcoholic liquor, or with respect to the | ||||||
16 | maintenance of the licensed premises, or shall violate any | ||||||
17 | other provision of this Act, shall for a first offense be | ||||||
18 | guilty of a petty offense and fined not more than $500, and for | ||||||
19 | a second or subsequent offense shall be guilty of a Class B | ||||||
20 | misdemeanor. | ||||||
21 | (c-5) Any owner of an establishment that serves alcohol on | ||||||
22 | its premises, if more than 50% of the establishment's gross | ||||||
23 | receipts within the prior 3 months is from the sale of alcohol, | ||||||
24 | who knowingly fails to prohibit concealed firearms on its | ||||||
25 | premises or who knowingly makes a false statement or record to | ||||||
26 | avoid the prohibition of concealed firearms on its premises |
| |||||||
| |||||||
1 | under the Firearm Concealed Carry Act shall be guilty of a | ||||||
2 | business offense with a fine up to $5,000. | ||||||
3 | (d) Each day any person engages in business as a | ||||||
4 | manufacturer, foreign importer, importing distributor, | ||||||
5 | distributor or retailer in violation of the provisions of this | ||||||
6 | Act shall constitute a separate offense. | ||||||
7 | (e) Any person , under the age of 18 21 years or between the | ||||||
8 | ages of 18 and 21 without a parent or guardian present who, for | ||||||
9 | the purpose of buying, accepting or receiving alcoholic liquor | ||||||
10 | from a licensee, represents that he is 21 years of age or over , | ||||||
11 | or between the ages of 18 and 21 and has a parent or guardian | ||||||
12 | present, shall be guilty of a Class A misdemeanor. | ||||||
13 | (f) In addition to the penalties herein provided, any | ||||||
14 | person licensed as a wine-maker in either class who | ||||||
15 | manufactures more wine than authorized by his license shall be | ||||||
16 | guilty of a business offense and shall be fined $1 for each | ||||||
17 | gallon so manufactured. | ||||||
18 | (g) A person shall be exempt from prosecution for a | ||||||
19 | violation of this Act if he is a peace officer in the | ||||||
20 | enforcement of the criminal laws and such activity is approved | ||||||
21 | in writing by one of the following: | ||||||
22 | (1) In all counties, the respective State's Attorney; | ||||||
23 | (2) The Director of the Illinois State Police under | ||||||
24 | Section 2605-10, 2605-15, 2605-51, 2605-52, 2605-75, | ||||||
25 | 2605-190, 2605-200, 2605-205, 2605-210, 2605-215, | ||||||
26 | 2605-250, 2605-275, 2605-305, 2605-315, 2605-325, |
| |||||||
| |||||||
1 | 2605-335, 2605-340, 2605-350, 2605-355, 2605-360, | ||||||
2 | 2605-365, 2605-375, 2605-400, 2605-405, 2605-420, | ||||||
3 | 2605-430, 2605-435, 2605-525, or 2605-550 of the Illinois | ||||||
4 | State Police Law; or | ||||||
5 | (3) In cities over 1,000,000, the Superintendent of | ||||||
6 | Police. | ||||||
7 | (Source: P.A. 101-37, eff. 7-3-19; 102-538, eff. 8-20-21.)
| ||||||
8 | Section 15. The Innkeeper Protection Act is amended by | ||||||
9 | changing Sections 10 and 11 as follows:
| ||||||
10 | (740 ILCS 90/10) | ||||||
11 | Sec. 10. Refusal of admission. A proprietor or manager of | ||||||
12 | a hotel may refuse to admit or refuse service or | ||||||
13 | accommodations to a person who: | ||||||
14 | (1) while on the premises of the hotel, destroys or | ||||||
15 | threatens to destroy hotel property or causes or threatens | ||||||
16 | to cause a public disturbance; or | ||||||
17 | (2) is seeking accommodations for the unlawful | ||||||
18 | possession or use of controlled substances or the use of | ||||||
19 | the premises for the consumption of alcoholic liquor by a | ||||||
20 | person under the age of 18 or between the ages of 18 and 21 | ||||||
21 | without a parent or guardian present 21 . | ||||||
22 | (Source: P.A. 103-147, eff. 8-29-23 .)
| ||||||
23 | (740 ILCS 90/11) |
| |||||||
| |||||||
1 | Sec. 11. Right to eject. | ||||||
2 | (a) A proprietor or manager of a hotel may remove or cause | ||||||
3 | to be removed from a hotel a guest or other person who: | ||||||
4 | (1) refuses to pay for accommodations or services; | ||||||
5 | (2) while on the premises of the hotel, destroys or | ||||||
6 | threatens to destroy hotel property, verbally or | ||||||
7 | physically threatens employees or guests, or causes or | ||||||
8 | threatens to cause a public disturbance; | ||||||
9 | (3) is using the premises for the unlawful possession | ||||||
10 | or use of controlled substances by the person or using the | ||||||
11 | premises for the consumption of alcoholic liquor by a | ||||||
12 | person under the age of 18 21 years of age or between the | ||||||
13 | ages of 18 and 21 without a parent or guardian present ; | ||||||
14 | (4) violates any federal, State, or local laws, | ||||||
15 | ordinances, or rules relating to the hotel; | ||||||
16 | (5) violates a rule of the hotel that is clearly and | ||||||
17 | conspicuously posted at or near the front desk or posted | ||||||
18 | online where the guest can view it before making a | ||||||
19 | reservation at the hotel; or | ||||||
20 | (6) uses verbally abusive language toward the hotel's | ||||||
21 | employees or guests. As used in this Section, "verbally | ||||||
22 | abusive language" means any language that would reasonably | ||||||
23 | be found to be threatening or demeaning. | ||||||
24 | (b) If the guest has paid in advance, the proprietor or | ||||||
25 | manager of a hotel shall tender to the guest any unused portion | ||||||
26 | of the advance payment at the time of removal. |
| |||||||
| |||||||
1 | (c) Nothing in this Section shall be used as a pretext to | ||||||
2 | discriminate against a guest on the basis of characteristics | ||||||
3 | protected under local, State, or federal antidiscrimination | ||||||
4 | laws. This Section does not limit any rights or protections | ||||||
5 | that a guest or other person may have under local, State, or | ||||||
6 | federal antidiscrimination or civil rights laws. | ||||||
7 | (d) A proprietor or manager of a hotel shall not eject a | ||||||
8 | guest while the area the hotel is located in is under a severe | ||||||
9 | weather warning without first giving a verbal or written | ||||||
10 | warning to the guest that the guest may be ejected for the | ||||||
11 | guest's behavior. As used in this subsection, "severe weather | ||||||
12 | warning" means a tornado warning, severe thunderstorm warning, | ||||||
13 | flash flood warning, or winter storm warning issued by the | ||||||
14 | National Weather Service. | ||||||
15 | (e) Nothing in this Section shall be used as a pretext to | ||||||
16 | terminate a month-to-month, yearly, or any other term lease, | ||||||
17 | written or oral, of a permanent resident. A proprietor or | ||||||
18 | manager of a hotel shall not terminate the lease of a permanent | ||||||
19 | resident without first going through the appropriate legal | ||||||
20 | process required to lawfully terminate such lease. This | ||||||
21 | Section does not limit any rights or protections a permanent | ||||||
22 | resident may have under local, State, or federal landlord or | ||||||
23 | tenant laws or fair housing laws. | ||||||
24 | (Source: P.A. 103-147, eff. 8-29-23 .) |