Bill Text: IL HB2531 | 2025-2026 | 104th General Assembly | Introduced
Bill Title: Amends the Grocery Initiative Act. Provides that Grocery Initiative Grants may be used to provide access to equipment that is needed to accept payment from the Women, Infant, Children's program (WIC). Makes changes to the definition of "grocery store" to include certain meat retailers, fruit and vegetable retailers, and fish and seafood retailers. Effective July 1, 2025.
Spectrum: Partisan Bill (Democrat 1-0)
Status: (Introduced) 2025-02-04 - Referred to Rules Committee [HB2531 Detail]
Download: Illinois-2025-HB2531-Introduced.html
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1 | AN ACT concerning State government.
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2 | Be it enacted by the People of the State of Illinois, | |||||||||||||||||||||
3 | represented in the General Assembly:
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4 | Section 5. The Grocery Initiative Act is amended by | |||||||||||||||||||||
5 | changing Sections 5 and 15 as follows:
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6 | (20 ILCS 750/5) | |||||||||||||||||||||
7 | Sec. 5. Definitions. In this Act: | |||||||||||||||||||||
8 | "Cooperative" means an organization that is organized | |||||||||||||||||||||
9 | according to the Co-operative Act. | |||||||||||||||||||||
10 | "Department" means the Department of Commerce and Economic | |||||||||||||||||||||
11 | Opportunity. | |||||||||||||||||||||
12 | "Food desert" means a census tract that: | |||||||||||||||||||||
13 | (1) meets one of the following poverty standards: | |||||||||||||||||||||
14 | (A) the census tract has a poverty rate of at least | |||||||||||||||||||||
15 | 20%; or | |||||||||||||||||||||
16 | (B) the census tract is not located within a | |||||||||||||||||||||
17 | metropolitan statistical area and has a median family | |||||||||||||||||||||
18 | income that is less than or equal to 80% of the | |||||||||||||||||||||
19 | statewide median household income; or | |||||||||||||||||||||
20 | (C) the census tract is located within a | |||||||||||||||||||||
21 | metropolitan statistical area and has a median family | |||||||||||||||||||||
22 | income that is less than or equal to 80% of the greater | |||||||||||||||||||||
23 | of (i) the statewide median household income or (ii) |
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1 | the metropolitan area median family income; and | ||||||
2 | (2) meets one of the following population density and | ||||||
3 | food accessibility standards: | ||||||
4 | (A) the census tract is a rural tract, and at least | ||||||
5 | 33% of the population of the tract or at least 500 | ||||||
6 | residents in the tract reside more than 10 miles from | ||||||
7 | the nearest grocery store; or | ||||||
8 | (B) the census tract is an urban tract, and at | ||||||
9 | least 33% of the population of the tract or at least | ||||||
10 | 500 residents in the tract reside more than one-half | ||||||
11 | mile from the nearest grocery store. | ||||||
12 | The Department may also designate an area that does not | ||||||
13 | meet the standards set forth in this definition as a food | ||||||
14 | desert if the designation is made in accordance with criteria | ||||||
15 | established by the Department by rule using data that | ||||||
16 | includes, but is not limited to, poverty metrics and access to | ||||||
17 | existing grocery stores. | ||||||
18 | "Grocery store" means an existing or planned retail | ||||||
19 | establishment that: (1) has or will have a primary business of | ||||||
20 | selling a variety of grocery products, including fresh | ||||||
21 | produce; (2) derives or will derive no more than 30% of its | ||||||
22 | revenue from sales of tobacco and alcohol in any given year; | ||||||
23 | (3) is or will be classified as (i) a supermarket or other | ||||||
24 | grocery retailer in the 2022 North American Industry | ||||||
25 | Classification System under code 445110 , (ii) a meat retailer | ||||||
26 | in the 2022 North American Industry Classification System |
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1 | under code 44524, (iii) a fruit and vegetable retailer in the | ||||||
2 | 2022 North American Industry Classification System under code | ||||||
3 | 44523, or (iv) a fish and seafood retailer in the 2022 North | ||||||
4 | American Industry Classification System under code 44525 ; (4) | ||||||
5 | accepts or will accept Supplemental Nutrition Assistance | ||||||
6 | Program benefits and Special Supplemental Nutrition Program | ||||||
7 | for Women, Infants, and Children benefits; and (5) provides or | ||||||
8 | will provide for the retail sale of a substantial variety of | ||||||
9 | perishable foods, including fresh or frozen dairy products, | ||||||
10 | fresh produce, and fresh meats, poultry, and fish. | ||||||
11 | "Local governmental unit" means any county, municipality, | ||||||
12 | township, special district, or unit that is designated as a | ||||||
13 | unit of local government by law and exercises limited | ||||||
14 | governmental powers or powers in respect to limited | ||||||
15 | governmental subjects. "Local governmental unit" also includes | ||||||
16 | any school district or community college district. | ||||||
17 | "Not-for-profit corporation" means an organization or | ||||||
18 | institution that is organized and conducted on a | ||||||
19 | not-for-profit basis with no personal profit inuring to anyone | ||||||
20 | as a result of the operation and that is organized according to | ||||||
21 | the General Not For Profit Corporation Act of 1986. | ||||||
22 | "Rural tract" means a census tract that is not an urban | ||||||
23 | tract. | ||||||
24 | "Urban tract" means a census tract having its geographic | ||||||
25 | centroid in an urban area, as defined by the Bureau of the | ||||||
26 | Census for the most recent year in which all relevant data to |
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1 | identify food deserts is available. | ||||||
2 | (Source: P.A. 103-561, eff. 1-1-24.)
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3 | (20 ILCS 750/15) | ||||||
4 | Sec. 15. Grocery Initiative Grants and Financial Support. | ||||||
5 | (a) The Department shall, subject to appropriation, | ||||||
6 | establish the Grocery Initiative to expand access to healthy | ||||||
7 | foods in food deserts in Illinois and areas at risk of becoming | ||||||
8 | food deserts in Illinois by providing grants and other forms | ||||||
9 | of financial assistance to independently owned for-profit | ||||||
10 | grocery stores, cooperative grocery stores, or not-for-profit | ||||||
11 | grocery stores, as well as grocery stores owned and operated | ||||||
12 | by local governmental units. The Department may enter into | ||||||
13 | contracts, grants, or other agreements to administer these | ||||||
14 | grants and other forms of financial assistance. The Department | ||||||
15 | may, by rule, place limits on the size of the grocery stores | ||||||
16 | that are eligible for grants and other financial assistance | ||||||
17 | under this Act, including, but not limited to, limits on the | ||||||
18 | annual revenue or projected revenue of the applicant, number | ||||||
19 | of full-time employees, or square footage of the facilities. | ||||||
20 | The Department may prioritize grant awards and loan funding to | ||||||
21 | applicants based on poverty rates, income, geographic | ||||||
22 | diversity, local ownership, access to grocery stores in the | ||||||
23 | area surrounding proposed project locations, and other factors | ||||||
24 | as determined by the Department. The Department may award | ||||||
25 | grants or provide loans for any one or more of the following: |
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1 | (1) market and site feasibility studies, promotional | ||||||
2 | materials, and marketing; | ||||||
3 | (2) salaries and benefits for workers; | ||||||
4 | (3) rent or a down payment to acquire a facility; | ||||||
5 | (4) purchase of ownership of a grocery store as part | ||||||
6 | of establishing a new grocery store; | ||||||
7 | (5) capital improvements, planning, renovations, land | ||||||
8 | acquisition, demolition, durable and non-durable equipment | ||||||
9 | purchases; or | ||||||
10 | (6) other costs as determined eligible by the | ||||||
11 | Department. | ||||||
12 | (b) The Department may, subject to appropriation, provide | ||||||
13 | grants for equipment upgrades for existing independently owned | ||||||
14 | for-profit grocery stores, cooperative grocery stores, | ||||||
15 | not-for-profit grocery stores, or farmer-owned grocery stores | ||||||
16 | or markets. The Department shall use no more than 20% of total | ||||||
17 | program funding for this purpose. Equipment upgrades shall be | ||||||
18 | focused on providing access to equipment that is energy | ||||||
19 | efficient and to provide access to equipment that is needed to | ||||||
20 | accept payment from the Women, Infant, Children's program | ||||||
21 | (WIC) . | ||||||
22 | (Source: P.A. 103-561, eff. 1-1-24; 103-957, eff. 1-1-25 .)
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