Bill Text: CA AB842 | 2019-2020 | Regular Session | Amended
Bill Title: Child nutrition: school, childcare, and preschool meals.
Spectrum: Partisan Bill (Democrat 2-0)
Status: (Vetoed) 2020-01-21 - Consideration of Governor's veto stricken from file. [AB842 Detail]
Download: California-2019-AB842-Amended.html
Amended
IN
Senate
June 19, 2019 |
Amended
IN
Assembly
April 02, 2019 |
Assembly Bill | No. 842 |
Introduced by Assembly Members Limón and Eggman |
February 20, 2019 |
LEGISLATIVE COUNSEL'S DIGEST
(2)Under existing law, to qualify for reimbursement for free and reduced-price meals, a local educational agency is required, and a child development program is encouraged, to comply with specified nutrition-related prohibitions and requirements.
This bill would require, rather than encourage, a child development program to comply with those nutrition-related prohibitions and requirements to qualify for reimbursement for free and reduced-price meals.
(3)
(4)
(5)
Digest Key
Vote: MAJORITY Appropriation: NO Fiscal Committee: YES Local Program: NOBill Text
The people of the State of California do enact as follows:
SECTION 1.
(a) The Legislature finds and declares all of the following:SEC. 2.
Section 8204 of the Education Code is amended to read:8204.
(a) In recognition of the demonstrated relationship between food and good nutrition and the capacity of children to develop and learn, it is the policy of this state that no child shall be hungry while in attendance in childcare and development facilities and that childcare and development facilities have an obligation to provide for the nutritional needs of children in attendance.SEC. 3.
Section 8235.1 is added to the Education Code, to read:8235.1.
(a) Each part-day California state preschool program shall provide to each child enrolled in the program access to at least one nutritious meal per program day.SEC. 4.
Section 47613.5 of the Education Code is amended to read:47613.5.
(a) (1) A charter school shall provide each needy pupil, as defined in Section 49552, with one nutritionally adequate free or reduced-price meal, as defined in subdivision (a) of Section 49553, during each schoolday.SEC. 5.
Section 49430.5 is added to the Education Code, to read:49430.5.
(b)The reimbursement rates set forth in this section shall be adjusted annually for increases in cost of living in the same manner set forth in Section 42238.1.
(a)For purposes of this section, the following terms have the following meanings:
(1)“Child development program” means a program operated pursuant to Chapter 2 (commencing with Section 8200) of Part 6 of Division 1 of Title 1.
(2)“School” means a school operated and maintained by a school district or county office of education, or a charter school.
(3)“School district” means a school district, charter school, or county office of education.
(b)As a condition of receipt of funds pursuant to Section 49430.5,
for meals and food items sold as part of the free and reduced-price meal programs, a school or school district shall comply with all of the following requirements and prohibitions:
(1)Follow the United States Department of Agriculture meal pattern.
(2)Not sell or serve a food item that has in any way been deep fried, par fried, or flash fried by a school or school district.
(3)Not sell or serve a food item containing artificial trans fat. A food item contains artificial trans fat if it contains vegetable shortening, margarine, or any kind of hydrogenated or partially hydrogenated vegetable oil, unless the manufacturer’s documentation or the label required on the food, pursuant to applicable federal and state law, lists the trans fat content as less than 0.5 grams per serving.
(4)Not sell or serve a food item that, as part of the manufacturing process, has been deep fried, par fried, or flash fried in an oil or fat that is prohibited by this paragraph. Oils and fats prohibited by this paragraph include, but are not limited to, palm, coconut, palm kernel, and lard, typically solid at room temperature and are known to negatively impact cardiovascular health. Oils permitted by this paragraph include, but are not limited to, canola, safflower, sunflower, corn, olive, soybean, peanut, or a blend of these oils, typically liquid at room temperature and are known for their positive cardiovascular benefit.
(c)As a condition of receipt of funds pursuant to Section 49430.5, for meals
and food items sold as part of the free and reduced-price meal programs, a child development program
shall comply with all of the following requirements and prohibitions:
(1)Meet developmentally and programmatically appropriate meal pattern and the United States Department of Agriculture meal pattern.
(2)Not sell or serve a food item that has in any way been deep fried, par fried, or flash fried by a school, school district, or child development program.
(3)Not sell or serve a food item containing artificial trans fat. A food item contains artificial trans fat if it contains vegetable shortening, margarine, or any kind of hydrogenated or partially hydrogenated vegetable
oil, unless the manufacturer’s documentation or the label required on the food, pursuant to applicable federal and state law, lists the trans fat content as less than 0.5 grams per serving.
(4)Not sell or serve a food item that, as part of the manufacturing process, has been deep fried, par fried, or flash fried in an oil or fat prohibited by this paragraph. Oils and fats prohibited by this paragraph include, but are not limited to, palm, coconut, palm kernel, and lard, typically solid at room temperature and are known to negatively impact cardiovascular health. Oils permitted by this provision include, but are not limited to, canola, safflower, sunflower, corn, olive, soybean, peanut, or a blend of these oils, typically liquid at room temperature and are known for their positive cardiovascular benefit.
(d)As a condition of receipt of funds pursuant to Section 49430.5, schools
and school districts shall provide the department with an annual certification of compliance with the provisions of this section.
(e)This section shall become operative only upon an appropriation for its purposes in the annual Budget Act or another statute.