CT SB00389 | 2016 | General Assembly
Status
Spectrum: Committee Bill
Status: Introduced on March 3 2016 - 25% progression, died in committee
Action: 2016-03-04 - Public Hearing 03/08
Pending: Joint Public Safety and Security Committee
Text: Latest bill text (Introduced) [HTML]
Status: Introduced on March 3 2016 - 25% progression, died in committee
Action: 2016-03-04 - Public Hearing 03/08
Pending: Joint Public Safety and Security Committee
Text: Latest bill text (Introduced) [HTML]
Summary
To provide for less frequent inspections of fire suppression equipment located in the kitchen of a restaurant.
Title
An Act Concerning Fire Marshals.
Sponsors
History
| Date | Chamber | Action |
|---|---|---|
| 2016-03-04 | Senate | Public Hearing 03/08 |
| 2016-03-03 | Senate | Referred to Joint Committee on Public Safety and Security |
Connecticut State Sources
| Type | Source |
|---|---|
| Summary | https://www.cga.ct.gov/asp/cgabillstatus/cgabillstatus.asp?selBillType=Bill&bill_num=SB00389&which_year=2016 |
| Text | http://www.cga.ct.gov/2016/TOB/s/2016SB-00389-R00-SB.htm |
