HI SB1417 | 2021 | Regular Session
Note: Carry Foward to future SB1417
Status
Spectrum: Moderate Partisan Bill (Democrat 6-1)
Status: Introduced on January 27 2021 - 25% progression, died in committee
Action: 2021-02-01 - Referred to HTH/EET, CPN/JDC.
Pending: Senate Health Committee
Text: Latest bill text (Introduced) [HTML]
Status: Introduced on January 27 2021 - 25% progression, died in committee
Action: 2021-02-01 - Referred to HTH/EET, CPN/JDC.
Pending: Senate Health Committee
Text: Latest bill text (Introduced) [HTML]
Summary
Until 7/1/2026, allows restaurants to apply a restaurant service surcharge for the sale of food or beverage services, the revenues of which shall be used exclusively by the restaurants for economic recovery from COVID-19 impacts. Authorizes establishments with a class 2 restaurant liquor license to allow the consumption of liquor anywhere on the premises, including the restaurant's outdoor property and sell liquors in their original packages for pick up, delivery, take out, or other means for off-premises consumption.
Title
Relating To Economic Recovery For Restaurants.
Sponsors
Sen. Laura Acasio [D] | Sen. Gil Keith-agaran [D] | Sen. Sharon Moriwaki [D] | Sen. Kalani English [D] |
Sen. Kurt Fevella [R] | Sen. Donna Kim [D] | Sen. Maile Shimabukuro [D] |
History
Date | Chamber | Action |
---|---|---|
2021-02-01 | Senate | Referred to HTH/EET, CPN/JDC. |
2021-01-29 | Senate | Passed First Reading. |
2021-01-27 | Senate | Introduced. |
Same As/Similar To
SB1417 (Carry Over) 2021-02-01 - Referred to HTH/EET, CPN/JDC.
HB1386 (Same As) 2021-02-01 - Referred to PDP/ECD, CPC, FIN, referral sheet 3
HB1386 (Same As) 2021-02-01 - Referred to PDP/ECD, CPC, FIN, referral sheet 3
Subjects
Hawaii State Sources
Type | Source |
---|---|
Summary | http://www.capitol.hawaii.gov/measure_indiv.aspx?billtype=SB&billnumber=1417&year=2021 |
Text | https://www.capitol.hawaii.gov/session2021/bills/SB1417_.HTM |