MA H4138 | 2017-2018 | 190th General Court
Note: Legislation replaced by H4602
Status
Spectrum: Unknown
Status: Introduced on January 16 2018 - 25% progression, died in chamber
Action: 2018-06-13 - Accompanied a study order, see H4602
Text: Latest bill text (Introduced) [PDF]
Status: Introduced on January 16 2018 - 25% progression, died in chamber
Action: 2018-06-13 - Accompanied a study order, see H4602
Text: Latest bill text (Introduced) [PDF]
Summary
Relative to the preparation of seafood in food establishments. Public Health.
Title
Requiring food establishments to prepare seafood in separate fryers
Sponsors
No sponsor information available at this time. |
History
Date | Chamber | Action |
---|---|---|
2018-06-13 | House | Accompanied a study order, see H4602 |
2018-01-22 | Senate | Senate concurred |
2018-01-18 | House | Reported, referred to the committee on Joint Rules, reported, rules suspended and referred to the Joint Committee on Public Health |
2018-01-16 | House | Referred to the committee on House Rules |
Same As/Similar To
H4602 (Replaced by) 2018-06-13 - Discharged to the committee on House Rules
Massachusetts State Sources
Type | Source |
---|---|
Summary | https://malegislature.gov/Bills/190/H4138 |
Text | https://malegislature.gov/Bills/190/H4138.pdf |