Bill Text: NY S00485 | 2015-2016 | General Assembly | Amended
Bill Title: Provides for the labeling of raw agricultural commodities, processed foods, seed, and seed stock produced with genetic engineering; defines terms; imposes penalties for false labels and misbranding; sets forth exemptions.
Spectrum: Moderate Partisan Bill (Democrat 25-7)
Status: (Introduced - Dead) 2016-04-05 - COMMITTEE DISCHARGED AND COMMITTED TO RULES [S00485 Detail]
Download: New_York-2015-S00485-Amended.html
STATE OF NEW YORK ________________________________________________________________________ 485--B 2015-2016 Regular Sessions IN SENATE (Prefiled) January 7, 2015 ___________ Introduced by Sens. LAVALLE, ADDABBO, AVELLA, BOYLE, BRESLIN, CARLUCCI, COMRIE, DILAN, ESPAILLAT, HAMILTON, HASSELL-THOMPSON, HOYLMAN, KRUEG- ER, LANZA, LATIMER, MARTINS, MONTGOMERY, MURPHY, PANEPINTO, PARKER, PERALTA, PERKINS, RIVERA, ROBACH, SAVINO, SERRANO, STAVISKY -- read twice and ordered printed, and when printed to be committed to the Committee on Consumer Protection -- committee discharged, bill amended, ordered reprinted as amended and recommitted to said commit- tee -- recommitted to the Committee on Consumer Protection in accord- ance with Senate Rule 6, sec. 8 -- committee discharged, bill amended, ordered reprinted as amended and recommitted to said committee AN ACT to amend the general business law and the agriculture and markets law, in relation to the labeling of genetically modified foods The People of the State of New York, represented in Senate and Assem- bly, do enact as follows: 1 Section 1. Legislative findings and intent. The legislature finds that 2 New York state consumers have the right to know whether the foods they 3 purchase have been produced with genetic engineering so they can make 4 informed purchasing decisions. 5 Further the legislature finds that: 6 (a) Currently, there is no federal law that requires food producers to 7 identify whether foods were produced with genetic engineering. At the 8 same time, the United States Food and Drug Administration (FDA) does not 9 require safety studies of such foods; 10 (b) Identification of foods produced with genetic engineering can 11 provide a critical method for tracking effects of consuming foods 12 produced with genetic engineering; 13 (c) More than sixty countries, including key United States trading 14 partners, have laws mandating disclosure of genetically engineered 15 foods. Identifying foods produced with genetic engineering will help 16 protect our state's export market; EXPLANATION--Matter in italics (underscored) is new; matter in brackets [] is old law to be omitted. LBD03147-07-6