SC H3751 | 2011-2012 | 119th General Assembly
Status
Spectrum: Partisan Bill (Republican 1-0)
Status: Introduced on February 24 2011 - 25% progression, died in committee
Action: 2011-02-24 - Referred to Committee on Medical, Military, Public and Municipal Affairs
Pending: House Medical, Military, Public and Municipal Affairs Committee
Text: Latest bill text (Introduced) [HTML]
Status: Introduced on February 24 2011 - 25% progression, died in committee
Action: 2011-02-24 - Referred to Committee on Medical, Military, Public and Municipal Affairs
Pending: House Medical, Military, Public and Municipal Affairs Committee
Text: Latest bill text (Introduced) [HTML]
Summary
Provide An Innkeeper Semi-annually Must Screen His Employees And Himself To Determine If An Employee Or He Has A Communicable Disease That Can Be Transmitted By Food Or Carries An Organism That Causes A Communicable Disease That Can Be Carried By Food, May Not Employ Such A Person In A Manner In Which There Is A Likelihood Of The Person Contaminating Food Or Food-contact Surfaces With Pathogenic Organisms Or Transmitting A Communicable Disease To Other People Or Act In Such A Manner Himself, And Shall Maintain Documentation Of Its Employee Screening Results For A Period Of Five Years.
Title
Retail food establishment employees
Sponsors
Rep. Thad Viers [R] |
History
Date | Chamber | Action |
---|---|---|
2011-02-24 | Referred to Committee on Medical, Military, Public and Municipal Affairs | |
2011-02-24 | Introduced and read first time |
Same As/Similar To
H4059 (Similar To) 2011-04-12 - Referred to Committee on Medical, Military, Public and Municipal Affairs
Code Citations
South Carolina State Sources
Type | Source |
---|---|
Summary | https://www.scstatehouse.gov/billsearch.php?billnumbers=3751&session=119&summary=B |
Text | https://www.scstatehouse.gov/sess119_2011-2012/prever/3751_20110224.htm |