TN HB0934 | 2013-2014 | 108th General Assembly

Status

Spectrum: Partisan Bill (Democrat 2-0)
Status: Introduced on February 5 2013 - 25% progression, died in chamber
Action: 2013-03-27 - Taken Off Notice For Cal. in s/c State Government Subcommittee of State Government Committee
Text: Latest bill text (Draft #1) [PDF]

Summary

As introduced, creates a nuisance cause of action where a limited service restaurant or a restaurant operates below the establishment's food percentage requirements. - Amends TCA Title 29; Title 57 and Title 67.

Tracking Information

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Title

As introduced, creates a nuisance cause of action where a limited service restaurant or a restaurant operates below the establishment's food percentage requirements. - Amends TCA Title 29; Title 57 and Title 67.

Sponsors


History

DateChamberAction
2013-03-27HouseTaken Off Notice For Cal. in s/c State Government Subcommittee of State Government Committee
2013-03-20HousePlaced on s/c cal State Government Subcommittee for 3/26/2013
2013-03-20HouseAction Def. in s/c State Government Subcommittee to 3/27/2013
2013-03-18HousePlaced on s/c cal State Government Subcommittee for 3/20/2013
2013-03-13HouseAction Def. in s/c State Government Subcommittee to last calendar
2013-03-06HousePlaced on s/c cal State Government Subcommittee for 3/13/2013
2013-02-13HouseAssigned to s/c State Government Subcommittee
2013-02-07HouseP2C, ref. to State Government Committee
2013-02-06HouseIntro., P1C.
2013-02-05HouseFiled for intro.

Same As/Similar To

SB0090 (Crossfiled) 2013-03-05 - Action Def. in S. S&L Gov. Comm. to last calendar

Subjects


Tennessee State Sources


Bill Comments

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