TN HB2486 | 2019-2020 | 111th General Assembly

Status

Spectrum: Partisan Bill (Republican 2-0)
Status: Introduced on February 4 2020 - 25% progression, died in chamber
Action: 2020-03-10 - Def. to Summer Study in Agriculture and Natural Resources Subcommittee
Text: Latest bill text (Draft #3) [PDF]

Summary

As introduced, revises the state meat and poultry inspection program to enable the state to operate the program instead of the federal government. - Amends TCA Title 10, Chapter 7; Title 29; Title 39; Title 43; Title 44 and Title 53.

Tracking Information

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Title

As introduced, revises the state meat and poultry inspection program to enable the state to operate the program instead of the federal government. - Amends TCA Title 10, Chapter 7; Title 29; Title 39; Title 43; Title 44 and Title 53.

Sponsors


History

DateChamberAction
2020-03-10HouseDef. to Summer Study in Agriculture and Natural Resources Subcommittee
2020-03-04HousePlaced on s/c cal Agriculture and Natural Resources Subcommittee for 3/10/2020
2020-02-25HouseAction Def. in s/c Agriculture and Natural Resources Subcommittee to Final Calendar
2020-02-19HousePlaced on s/c cal Agriculture and Natural Resources Subcommittee for 2/25/2020
2020-02-11HouseAssigned to s/c Agriculture and Natural Resources Subcommittee
2020-02-10HouseP2C, ref. to Agriculture and Natural Resources Committee
2020-02-06HouseP1C.
2020-02-05HouseIntro.
2020-02-04HouseFiled for introduction

Same As/Similar To

SB2050 (Crossfiled) 2020-02-26 - Recommended for passage with amendment/s, refer to Senate Finance, Ways, and Means Committee Ayes 7, Nays 2 PNV 0

Subjects


Tennessee State Sources


Bill Comments

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