TN SB1849 | 2009-2010 | 106th General Assembly

Status

Spectrum: Partisan Bill (Democrat 1-0)
Status: Introduced on February 12 2009 - 25% progression, died in chamber
Action: 2009-03-11 - Assigned to Gen. Sub of: S. Tax Sub Committee of F,W&M.
Text: Latest bill text (Draft #1) [PDF]

Summary

As introduced, reduces the tax on the retail sale of food and food ingredients to 5 percent of the sales price, effective July 1, 2010. - Amends TCA Title 4; Title 7; Title 9 and Title 67.

Tracking Information

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Title

As introduced, reduces the tax on the retail sale of food and food ingredients to 5 percent of the sales price, effective July 1, 2010. - Amends TCA Title 4; Title 7; Title 9 and Title 67.

Sponsors


History

DateChamberAction
2009-03-11 Assigned to Gen. Sub of: S. Tax Sub Committee of F,W&M.
2009-03-04 Placed on S. Tax Sub Committee of F,W&M. cal. for 03/11/2009
2009-02-25 Ref. to S. Tax Sub Comm.
2009-02-18 P2C, ref. to S. FW&M Comm.
2009-02-12 Intro., P1C.
2009-02-12 Filed for intro.

Same As/Similar To

HB1231 (Crossfiled) 2009-02-19 - P2C, caption bill, held on desk - pending amdt.

Subjects


Tennessee State Sources


Bill Comments

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