TX HB2616 | 2021-2022 | 87th Legislature
Status
Spectrum: Partisan Bill (Republican 1-0)
Status: Introduced on March 2 2021 - 25% progression, died in committee
Action: 2021-03-17 - Referred to Business & Industry
Pending: House Business & Industry Committee
Text: Latest bill text (Introduced) [HTML]
Status: Introduced on March 2 2021 - 25% progression, died in committee
Action: 2021-03-17 - Referred to Business & Industry
Pending: House Business & Industry Committee
Text: Latest bill text (Introduced) [HTML]
Summary
Relating to a voluntary labeling program for meat and poultry products originating in this state.
Title
Relating to a voluntary labeling program for meat and poultry products originating in this state.
Sponsors
Rep. James White [R] |
History
Date | Chamber | Action |
---|---|---|
2021-03-17 | House | Referred to Business & Industry |
2021-03-17 | House | Read first time |
2021-03-02 | House | Filed |
Subjects
Texas State Sources
Type | Source |
---|---|
Summary | https://capitol.texas.gov/BillLookup/History.aspx?LegSess=87R&Bill=HB2616 |
Text | https://capitol.texas.gov/tlodocs/87R/billtext/html/HB02616I.htm |